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Assistant Culinary Depot Jobs (NOW HIRING)

Culinary Depot

Warehouse Associate

Edison, NJ · On-site

$17 - $18/hr

Job Type:** Full-Time ## About the Role Culinary Depot is looking for a motivated, dependable ... In this role, you'll support multiple warehouse departments throughout the day, assist with quality ...

Culinary Depot

Warehouse Associate

Edison, NJ · On-site

Job Type:** Full-Time ## About the Role Culinary Depot is looking for a motivated, dependable ... In this role, you'll support multiple warehouse departments throughout the day, assist with quality ...

Culinary Depot

Warehouse Associate

Edison, NJ · On-site

$17 - $18/hr

Job Type:** Full-Time ## About the Role Culinary Depot is looking for a motivated, dependable ... In this role, you'll support multiple warehouse departments throughout the day, assist with quality ...

Verde Canyon Railroad

Cafe Lead

Clarkdale, AZ · On-site

... seamless depot experience. This is a hands-on leadership role for someone who thrives in a fast ... Foster a positive, team-oriented environment * Assist with training new team members * Lead by ...

Verde Canyon Railroad LC

Cafe Lead

Clarkdale, AZ · On-site

... seamless depot experience. This is a hands-on leadership role for someone who thrives in a fast ... Foster a positive, team-oriented environment * Assist with training new team members * Lead by ...

Verde Canyon Railroad

Cafe Lead

Clarkdale, AZ · On-site

... seamless depot experience. This is a hands-on leadership role for someone who thrives in a fast ... Foster a positive, team-oriented environment * Assist with training new team members * Lead by ...

BURG'r & BARREL

FOOD RUNNER- PART TIME

Johnson City, TN · On-site

$11 - $14/hr

Keep bar areas stocked with ice & glasses * Assist bartenders & bar guests * Stock bar beverages ... culinary craft by opening BURG'r & BARREL in 2022 in our hometown historic train depot offering ...

Davidson Hospitality Group

Steward

Salt Lake City, UT · On-site

$14.50 - $19.75/hr

Asher Adams, located in the iconic Union Pacific Depot, is where historic charm meets modern luxury ... Support the culinary team by washing dishes, utensils, and kitchen equipment * Maintain cleanliness ...

MERIDIAN SENIOR LIVING

Sous Chef

Bay Shore, NY

$25 - $26.50/hr

Employee Discounts - (Enterprise, Staples, HD Supply, Office Depot, Sherwin Williams, and more ... Culinary education and supervisory background desirable. • Ability to plan and organize work, to ...

Meridian Senior Living

Sous Chef

Bay Shore, NY · On-site

$25 - $26.50/hr

Employee Discounts - (Enterprise, Staples, HD Supply, Office Depot, Sherwin Williams, and more ... Culinary education and supervisory background desirable. • Ability to plan and organize work, to ...

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Assistant Culinary Depot information

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$10

$67

$125

How much do assistant culinary depot jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for assistant culinary depot in the United States is $67.68, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $92.31 per hour, depending on experience, location, and employer.
What cities are hiring for Assistant Culinary Depot jobs? Cities with the most Assistant Culinary Depot job openings:
What are the most commonly searched types of Culinary Depot jobs? The most popular types of Culinary Depot jobs are:
What states have the most Assistant Culinary Depot jobs? States with the most job openings for Assistant Culinary Depot jobs include:
Assistant Culinary Depot jobs near you
Infographic showing various Assistant Culinary Depot job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $140,766 per year, or $67.7 per hour.

Territory Sales Representative

Culinary Depot

Hyde Park, MA • On-site

$80K - $150K/yr

Full-time

Medical, Retirement, PTO

Re-posted 2 days ago

Job description

Culinary Depot is seeking a driven and relationship-oriented Territory Sales Representative to develop and grow business within an assigned territory. This is a highly customer-facing outside sales role that requires frequent in-person meetings, site visits, and ongoing relationship management with clients, consultants, contractors, and end users.

The ideal candidate is comfortable managing a territory, building long-term customer relationships, generating new business opportunities, and overseeing projects through the full sales cycle. This role requires someone who is proactive, organized, and capable of managing multiple opportunities simultaneously.

You will work closely with Culinary Depot’s internal design, project management, procurement, and operations teams to ensure successful execution from initial opportunity through final delivery.
This role requires regular travel throughout Rhode Island. Candidates should be located within a reasonable driving distance of the state.

Key ResponsibilitiesTerritory Management & Business Development
  • Develop and grow business within an assigned sales territory
  • Build and maintain strong relationships with customers, consultants, contractors, and key stakeholders
  • Conduct regular in-person meetings, job site visits, walkthroughs, and customer presentations
  • Generate new business opportunities through prospecting, networking, referrals, and relationship-building
  • Manage and grow existing customer accounts while identifying opportunities for expansion
  • Maintain a consistent pipeline of active projects and opportunities
Sales Process Management
  • Own the full sales cycle from prospecting through closing and project execution
  • Prepare and present proposals, quotes, and equipment solutions tailored to customer needs
  • Coordinate with internal teams to ensure accurate pricing, specifications, and timelines
  • Follow up consistently with customers throughout the sales and project lifecycle
  • Track opportunities, customer activity, and pipeline updates within CRM systems
Industry & Product Expertise
  • Develop and maintain a strong understanding of commercial kitchen equipment and foodservice operations
  • Understand customer project requirements, operational needs, and installation considerations
  • Stay informed on industry trends, competitive activity, and market developments
  • Work with a wide range of customers including restaurants, healthcare facilities, schools, hospitality groups, institutional organizations, and government agencies
Internal Collaboration
  • Work closely with design, estimating, procurement, project management, and operations teams
  • Coordinate project handoffs and ensure smooth communication between departments
  • Assist in resolving customer issues and maintaining strong post-sale relationships
Benefits

  • Competitive base salary with performance-based incentives

  • Paid time off, including vacation and paid holidays 

  • Health insurance options

  • 401(k) retirement plan

  • Professional growth and advancement opportunities

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