ZipRecruiter

Log In

1

Culinary Artist Jobs (NOW HIRING)

ECPI University

Culinary Arts Faculty

Glen Allen, VA · On-site

$1.4K - $1.6K/day

Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers degrees designed to help prepare graduates to become responsible, respected, and valuable members of the ...

previous pagenext page

Showing results 21-40

All JobsCulinary Artist Jobs

Culinary Artist information

See salary details

$30.5K

$129.5K

$152.5K

How much do culinary artist jobs pay per year?

As of Sep 3, 2026, the average yearly pay for culinary artist in the United States is $129,541.00, according to ZipRecruiter salary data. Most workers in this role earn between $127,000.00 and $152,000.00 per year, depending on experience, location, and employer.

What is a culinary artist?

Culinary artists are professionals who specialize in the preparation, cooking, and presentation of food. They combine creativity, technical skill, and a deep understanding of ingredients to craft visually appealing and flavorful dishes. Culinary artists may work in restaurants, hotels, catering companies, or as private chefs, and they often experiment with new recipes, techniques, and plating styles. Their work goes beyond basic cooking, as they aim to create memorable dining experiences through both taste and presentation.

What are the key skills and qualifications needed to thrive as a culinary artist?

To thrive as a Culinary Artist, you need a strong foundation in cooking techniques, food safety, and kitchen operations, often supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, recipe management software, and relevant food safety certifications like ServSafe is typically required. Creativity, attention to detail, and the ability to work efficiently under pressure are essential soft skills in this role. These competencies ensure consistently high-quality dishes, innovative menu offerings, and the smooth running of a professional kitchen.

What are some common challenges culinary artists face when developing new menu items?

Culinary Artists often encounter challenges such as balancing creativity with cost-effectiveness, accommodating diverse dietary preferences, and ensuring consistency in taste and presentation across multiple servings. Collaborating with kitchen staff and suppliers to source quality ingredients while adhering to budget constraints can also be demanding. Additionally, adapting recipes based on seasonal availability and customer feedback requires flexibility and strong problem-solving skills.

What is the difference between Culinary Artist vs Pastry Chef?

AspectCulinary ArtistPastry Chef
CredentialsCooking certifications, culinary schoolPastry arts certifications, culinary school
Work EnvironmentRestaurants, food styling, culinary competitionsBakery, pastry shops, restaurants
Industry UsageBroad culinary field, creative food presentationSpecialized in baked goods and desserts
Common Search IntentCreative culinary roles, food presentationPastry and dessert creation

The main difference between a Culinary Artist and a Pastry Chef lies in their focus areas. Culinary Artists typically work across various culinary disciplines emphasizing food presentation and creative cooking, while Pastry Chefs specialize in baking and dessert creation. Both roles require culinary training and certifications, but their work environments and industry usage differ slightly, with Culinary Artists often involved in food styling and innovative dishes, and Pastry Chefs focusing on baked goods and confections.

How much money do you make in culinary arts?

Culinary artists, such as chefs and cooks, typically earn a median annual salary ranging from $25,000 to $60,000, depending on experience, location, and establishment type. Skilled professionals with certifications and specialized training can earn higher wages, especially in high-end or busy kitchens.

What are careers in culinary arts?

Careers in culinary arts include roles such as chef, pastry chef, sous chef, line cook, and culinary instructor. These positions typically require culinary training or certification, and involve working in kitchens, restaurants, hotels, or catering services to prepare and present food. Skills in food safety, creativity, and time management are essential for success in this field.
More about Culinary Artist jobs

What job categories do people searching Culinary Artist jobs look for?

The top searched job categories for Culinary Artist jobs are:

Culinary Artist jobs near you
Infographic showing various Culinary Artist job openings in the United States as of August 2026, with employment types broken down into 70% Full Time, 29% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $129,541 per year, or $62.3 per hour.

Culinary Arts Faculty

ECPI University

Glen Allen, VA • On-site

$1.4K - $1.6K/day

Part-time

Medical, Retirement

Re-posted 15 days ago

ECPI University rating

6.1

Company rating: 6.1 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

559th of 628 rated colleges and universities

Job description

Compensation: $1,444 - $1,650 per course section. Compensation is determined by discipline, credential level, and course type. Ranges reflect good faith estimates based on current pay practices.
This is not a remote position. This position is based at our Glen Allen, VA campus location.
Transform your Career at ECPI University
Since 1966, ECPI University's employees have been dedicated to helping students achieve their academic and career goals through our unique education model. Our culture is to prioritize our students' success through the support of our dynamic team and industry focused curriculum.
ECPI University provides a stable work environment, with professional growth opportunities, and competitive benefits. If you are interested in joining us in making a difference in students' lives, we would love to hear from you to discuss the opportunity.
Benefits of Employment
ECPI University provides comprehensive benefits for part-time employees or adjunct faculty, some of which are highlighted below:
  • Competitive compensation
  • Tuition scholarship program available to Adjunct faculty members and their immediate family members after one year of service and has taught at least seven (7) terms
  • Retirement plan
  • Health Advocate
  • Employee Assistance Program (EAP)
  • Discounts
  • IPad/Computer Purchase Program
  • Employee Referral Program

Are you upbeat, energetic, and passionate about the hospitality industry? Do you enjoy helping to transform the lives of others by listening, learning, and sharing your knowledge? If so, joining Culinary Institute of Virginia's team of staff and faculty may be the opportunity you've been preparing for all along!
Culinary Institute of Virginia (CIV), The College of Culinary Arts of ECPI University, offers degrees designed to help prepare graduates to become responsible, respected, and valuable members of the hospitality workforce. Programs offered, including Culinary Arts, Baking and Pastry Arts, Culinary Nutrition, and Food Service Management, reflect the dynamism and diversity of the food service industry.
Faculty members are responsible for delivering quality, student-centered, hands-on, active instruction in order to prepare our students for success.
Qualifications
Primary Responsibilities:
• Provide practical hands-on instruction to create an engaging learning environment.
• Employ instructional technology and active learning approaches in order to enhance the learning experience and achieve learning outcomes.
• Evaluate student academic performance using a variety of assessments and techniques.
• Participate in scheduled University activities.
• Stay current in subject matter through professional development.
• All other duties assigned.
Education/Experience:
• Associate's degree in Culinary Arts required, Bachelor's degree in Culinary Arts preferred
• 2- 3 years of industry experience
• Teaching experience preferred
Skills/Abilities:
• Excellent oral and written communication
• Ability to work with a variety of learning styles and skill levels
• Strong time management skills and detail-orientation
• Working knowledge of computer applications and the ability to quickly learn new computer software
• Experience with distance learning or learning management systems (LMS) preferred
CIV is proud to be an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

What ECPI University employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply