Rotolo's Craft & Crust is Looking for Servers! Come Join the Team at Rotolo's Craft & Crust! Provide friendly, responsive service to create an exceptional dining experience for all of our guests.
Quick apply
Rotolo's Craft & Crust is Looking for Servers! Come Join the Team at Rotolo's Craft & Crust! Provide friendly, responsive service to create an exceptional dining experience for all of our guests.
Cork & Crust is more than a restaurant - it's an experience ... As a Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing ...
Cork & Crust is more than a restaurant - it's an experience ... As a Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing ...
Rotolo's Craft & Crust is Looking for Servers! Come Join the Team at Rotolo's Craft & Crust! Provide friendly, responsive service to create an exceptional dining experience for all of our guests.
Quick apply
Rotolo's Craft & Crust is Looking for Servers! Come Join the Team at Rotolo's Craft & Crust! Provide friendly, responsive service to create an exceptional dining experience for all of our guests.
Cork & Crust is more than a restaurant - it's an experience ... As a Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing ...
Cork & Crust is more than a restaurant - it's an experience ... As a Bartender at Concord Hospitality, you will craft memorable guest experiences by preparing ...
Host / Hostess
Wesley Chapel, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Quick apply
Host / Hostess
Wesley Chapel, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Quick apply
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Quick apply
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Host / Hostess
Wesley Chapel, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Host / Hostess
Wesley Chapel, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Prep Cook
$13.50 - $17.25/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Prep Cook
$13.50 - $17.25/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Pizza Cooks
Saint Petersburg, FL · On-site
$13.25 - $18/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Quick apply
Pizza Cooks
Saint Petersburg, FL · On-site
$13.25 - $18/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Host / Hostess
Tampa, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Host / Hostess
Tampa, FL · On-site
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Quick apply
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Line Cook - Saturday and Sunday Required
Tampa, FL · On-site
$15 - $18.75/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Line Cook - Saturday and Sunday Required
Tampa, FL · On-site
$15 - $18.75/hr
... Noble Crust turns traditional Italian dining into a whole new experience, an experience we call Deep South Italian. Changing the menu with the seasons, our team combine farm-fresh flavors to craft ...
Crust Craft information
See salary details
$17.07 - $18.90
2% of jobs
$18.90 - $20.74
2% of jobs
$20.74 - $22.57
3% of jobs
$22.57 - $24.41
5% of jobs
$24.41 - $26.25
9% of jobs
$26.70 is the 25th percentile. Wages below this are outliers.
$26.25 - $28.08
12% of jobs
The median wage is $29.66 / hr.
$28.08 - $29.92
19% of jobs
$29.92 - $31.75
22% of jobs
$31.79 is the 75th percentile. Wages above this are outliers.
$31.75 - $33.59
13% of jobs
$33.59 - $35.42
7% of jobs
$35.42 - $37.26
5% of jobs
$17
$29
$37
How much do crust craft jobs pay per hour?
As of Jul 12, 2026, the average hourly pay for crust craft in the United States is $29.64, according to ZipRecruiter salary data. Most workers in this role earn between $26.68 and $32.69 per hour, depending on experience, location, and employer.
What are some common challenges faced by Crust Craft professionals in maintaining consistency across large batches?
Crust Craft professionals often encounter challenges in maintaining dough consistency and quality when scaling up production. Variations in ingredient batches, environmental conditions, and equipment performance can all impact the final product. To overcome these challenges, professionals closely monitor each step, maintain detailed records, and frequently calibrate equipment. Collaboration with quality control teams is essential to ensure every batch meets company standards and customer expectations.
What is the difference between Crust Craft vs Pizza Maker?
| Aspect | Crust Craft | Pizza Maker |
|---|---|---|
| Credentials | Food safety certification, culinary skills | Food safety certification, culinary skills |
| Work Environment | Bakery or pizza shop, production-focused | Restaurant or pizzeria, customer-facing |
| Industry Usage | Specializes in crust preparation and dough crafting | Prepares entire pizzas, including toppings and baking |
Crust Craft primarily focuses on creating high-quality pizza crusts and doughs, often in a bakery setting. In contrast, a Pizza Maker prepares complete pizzas, including toppings and baking, usually in a restaurant environment. Both roles require culinary skills and food safety certifications, but their responsibilities and work settings differ significantly.
What are Crust Craft professionals?
Crust Craft professionals are skilled workers who specialize in making and perfecting various types of dough-based crusts for foods such as bread, pizza, pies, and pastries. They utilize baking techniques, specialized equipment, and high-quality ingredients to create crusts with specific textures, flavors, and appearances. These professionals may work in bakeries, restaurants, or food manufacturing, focusing on both the artistry and science behind crust preparation. Their expertise ensures the final product meets quality and taste standards, often experimenting with new recipes and baking methods.
What are the key skills and qualifications needed to thrive as a Baker, and why are they important?
To thrive as a Baker, you need expertise in baking techniques, dough preparation, and recipe measurement, usually supported by culinary training or relevant experience. Familiarity with commercial ovens, mixers, proofers, and food safety certifications like ServSafe is often required. Attention to detail, creativity, time management, and teamwork are vital soft skills in this role. These skills ensure consistent product quality, efficient kitchen operations, and a positive bakery environment.
More about Crust Craft jobs
What cities are hiring for Crust Craft jobs? Cities with the most Crust Craft job openings:
What job categories do people searching Crust Craft jobs look for? The top searched job categories for Crust Craft jobs are:
Full-time, Part-time
Re-posted yesterday
Job description
Rotolo's Craft & Crust is Looking for Servers!Â
Come Join the Team at Rotolo's Craft & Crust! Â
Provide friendly, responsive service to create an exceptional dining experience for all of our guests. Each server’s primary objective is to show our guests such a marvelous time that they will want to return again and again.
Duties & Responsibilities
- Welcome and greet guests. Make all our guests feel comfortable and let them know you’re there to personally take care of them.
- Inform guests of specials and menu changes.
- Make recommendations you genuinely feel your guests will enjoy.
- Answer questions about our food and beverages, and all other restaurant functions and services.
- Take food and beverage orders from guests and enter orders in our point-of-sale system, which relays orders to the kitchen and bar.
- Deliver food and beverages from the kitchen and bar to guests in a timely manner.
- Perform side work at the start and end of each shift as required by service station assignment.
- Maintain clean service areas.
- Monitor and observe guests’ dining experience. Ensure guests are satisfied with the food and service. Respond promptly and courteously to any requests.
- Prepare final bill, present check to guest, accept payment, process credit card charges, or make change (if applicable).
- Be ready and willing to assist fellow servers as situations arise.
- Be ready and willing to assist with bussing/cleaning tables.
- Thank guests for their visit and invite them to return.
- Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant, as directed by the restaurant manager or immediate supervisor.
Qualifications
- Must be able to communicate and understand the predominant language(s) of our guests.
- Must have a basic knowledge of dining room and service procedures and functions.
- Possess basic math skills and have the ability to handle money and operate a point-of-sale system.
- Be able to work in a standing position for long periods of time.
- Be able to safely lift and easily maneuver trays of food, frequently weighing up to 20 to 25 pounds.
- FOHM qualifications: must have server experience and be willing to assist the GM with scheduling, learn POS system backwards and forwards, and assist with liquor orders, etc.
Job Types: Full-time, Part-time
Benefits:
- Flexible schedule
Experience:
- Serving: 1 year (Preferred)
- Restaurant experience: 1 year (Preferred)
Work Location: In person