Cook
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
Glenwood, IL · On-site
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
Glenwood, IL · On-site
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
Lansing, IL · On-site
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
Lansing, IL · On-site
$15/hr
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company ...
$17.50 - $23.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$17.50 - $23.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Redondo Beach, CA · On-site
$15.75 - $19/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Redondo Beach, CA · On-site
$15.75 - $19/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$18.25 - $24.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$18.25 - $24.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $18.75/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $18.75/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $18.75/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.75 - $18.75/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16.25 - $19.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16.25 - $19.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.50 - $18.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$15.50 - $18.50/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19.25/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$16 - $19.25/hr
... crisp apple as a 'snap' when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$15.75 - $18.75/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$15.75 - $18.75/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
Los Angeles, CA · On-site
$16.25 - $19.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$17.75 - $23.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$17.75 - $23.50/hr
... crisp apple as a "snap" when you bite into it), and of course tastes great. The produce clerk can make the difference by the way he or she does their job.Observe all company policies and procedures.
$10.82 - $12.50
9% of jobs
$12.50 - $14.18
15% of jobs
$15.02 is the 25th percentile. Wages below this are outliers.
$14.18 - $15.87
3% of jobs
$15.87 - $17.55
15% of jobs
$17.55 - $19.23
7% of jobs
The median wage is $19.33 / hr.
$19.23 - $20.91
18% of jobs
$20.91 - $22.60
7% of jobs
$22.69 is the 75th percentile. Wages above this are outliers.
$22.60 - $24.28
10% of jobs
$24.28 - $25.96
7% of jobs
$25.96 - $27.64
6% of jobs
$27.64 - $29.33
2% of jobs
$10
$19
$29
| Aspect | Crisp Taster | Food Quality Tester |
|---|---|---|
| Credentials | Sensory evaluation training, sometimes certifications in food tasting | Food safety and quality certifications, sensory evaluation training |
| Work Environment | Food manufacturing facilities, tasting labs | Food production sites, laboratories, quality control departments |
| Industry Usage | Snack food companies, food product testing | Food manufacturing, quality assurance across various food sectors |
Both Crisp Tasters and Food Quality Testers evaluate food products, often requiring sensory evaluation skills and certifications. Crisp Tasters focus specifically on snack foods like chips and crisps, while Food Quality Testers assess a broader range of food products for safety and quality. The roles overlap in skills but differ in scope and industry focus.

Prepare quality food that is consistent from day to day.
Maintain kitchen cleanliness throughout the shift and at closing time.
Follow safe cooking, hygiene, and sanitation procedures as directed.
Crisp & Green's mission is to help people live healthier lives by serving fresh, healthy food and offering community support. We believe nourishing your healthy lifestyle goes beyond the kitchen. We are devoted to delivering an exceptionally crisp experience to our guests, not just with our chef-crafted & scratch made menu, but also through our high standard of service, our belief in being 100% authentic, & our passionate commitment to our community. We are looking for team members who want to deliver a flavor experience.
A Crisp & Green cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to our restaurants; ensuring compliance with company standards in all areas of operation, including product preparation maintaining the highest quality products and services are delivered to each customer; follows and comprehends the importance of proper personal hygiene and sanitation procedures. The restaurant cook must be able to successfully focus on their job in a calm, yet efficient manner.
Essential Duties & Responsibilities:
Ensure that each guest has a positive, long lasting impression of the Crisp & Green experience
Ability to practice safe cooking procedures
Quickly scan and comprehend the order tickets
Assist in keeping the kitchen clean throughout the shift maintaining clean as you go and at closing time
Immediately notify Manager on Duty of all safety, sanitation, or employee issues
Assist other employees as needed
Follow directions given by Manager or Supervisor
Know and thoroughly understand the importance of good hygiene and food handling practices
Ability to thoroughly understand and follow instructions in how to properly and safely use chemical cleaning products
Key Skills/Abilities:
Guest service mentality; has a genuine desire to serve the customer
Maintains a calm, tactful demeanor when dealing with difficult situations
Manages multiple projects and timelines with a sense of urgency and follow through
Well organized and detail oriented
Ongoing learner; exhibits insatiable curiosity and an interest in self improvement
Has an outgoing personality
Strong work ethic
Additional Information:
Cook and restaurant experience is a plus!
Food Handler Certification required
Benefits:
Experience:
Professional cooking: 1 year (Preferred)
Cooking: 1 year (Preferred)
Line cook: 1 year (Preferred)
Disclaimer:
The above job description is meant to describe the general nature and level of work being performed; and is not intended to be construed as an exhaustive list of all responsibilities, duties and skills required for the position.
We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.
Welcome to Wingstop.
What started as a small wing restaurant in Garland, Texas back in 1994 has grown into a global brand with over 2,500 locations and we're still climbing.
Why? Because we do a few things better than anyone else:
We bring bold, unforgettable flavor
We serve high-quality food, fresh and never faked
And we create an experience that keeps guests coming back
At Wingstop, we're not just in the wing business we're in the flavor business.
For over 30 years, we've been perfecting our craft. From our proprietary recipes to the way we serve every guest, everything we do is built around one mission:
To Serve the World Flavor.
That means every order matters. Every guest matters. Every role on the team matters.
When you join Wingstop, you're stepping into a brand known for:
High standards
Strong culture
Consistent execution
And teams that show up ready to win
Sourced by ZipRecruiter
What began as a small buffalo-style chicken wing restaurant in Garland, Texas, continues to soar to great heights. Today there are more than 2,000 restaurants open across the globe. Wingstop quickly became a fan favorite when we first opened our doors in 1994. Our proprietary recipes, outstanding food and superior customer service created a demand that could only be satisfied by more locations. And in 1997 we began offering franchises. Today we are one of the fastest-growing concepts in the country, attracting top entrepreneurs and operators with the drive and passion to own their own business. We're not in the wing business. We're in the flavor business. It's been our mission to serve the world flavor since we first opened shop in '94, and we're just getting started.
Food services and drinking places
201 - 500 Employees
San Mateo, CA, US