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Course Jobs in Charleston, SC (NOW HIRING)

Kiawah Partners

Line Cook At River Course

Kiawah Island, SC · On-site

$15.25 - $19/hr

No supervisor duties arerequired in this position Summary Line Cook will be working River Course, Kiawah Island Club location. TheKiawah Island Club is one of the premier private Clubs in the world.

Topgolf

Golf Services

North Charleston, SC · On-site

$11.50 - $15/hr

Job Responsibilities * Welcome and assist players with check-in and reservations. * Provide information about the venue, gameplay, and promotions. * Help with golf clubs and equipment. * Ensure the ...

Topgolf International, Inc.

Golf Services

North Charleston, SC · On-site

$11.50 - $15/hr

Job Responsibilities * Welcome and assist players with check-in and reservations. * Provide information about the venue, gameplay, and promotions. * Help with golf clubs and equipment. * Ensure the ...

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Showing results 21-40

All JobsCourse JobsCourse Jobs in Charleston, SC

Course information

See Charleston, SC salary details

$4

$24

$37

How much do course jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for course in Charleston, SC is $24.31, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $36.44 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a course instructor, and why are they important?

To thrive as a Course Instructor, you need expertise in your subject area, strong instructional skills, and typically a relevant degree or teaching certification. Familiarity with learning management systems (LMS), presentation software, and digital collaboration tools is often required. Outstanding communication, adaptability, and student engagement skills help instructors connect with diverse learners and foster a positive learning environment. These skills ensure effective knowledge transfer, student success, and a dynamic educational experience.

What are some common challenges faced by course coordinators when managing multiple classes or instructors simultaneously?

Course Coordinators often juggle scheduling, communication, and resource allocation across several classes and instructors. One common challenge is ensuring consistency in course delivery and assessment standards while accommodating different teaching styles. Additionally, managing last-minute changes, such as instructor absences or room reassignments, requires flexibility and strong organizational skills. Building effective relationships and clear channels of communication with both faculty and students is essential for smooth course operations.

What is a course?

Courses are structured units of learning on a particular subject or skill, typically offered by educational institutions, online platforms, or training providers. They consist of a curriculum designed to teach students through lectures, assignments, discussions, and assessments. Courses can be delivered in-person, online, or in a hybrid format, and they vary in length, complexity, and accreditation. Completing a course often results in a grade, certificate, or academic credit, depending on the provider and type of course.

What is the difference between Course vs Tutor?

AspectCourseTutor
CredentialsTypically requires instructional design skills, teaching certifications, or subject expertiseRequires subject knowledge, teaching ability, and often certifications or experience in a specific area
Work EnvironmentDevelops and delivers structured learning programs, often online or in classroomsProvides one-on-one or small group instruction, often in person or online
Employer & Industry UsageUsed by educational institutions, online learning platforms, and corporate trainingEmployed by tutoring centers, private clients, or online tutoring platforms
Search & Comparison IntentPeople looking for comprehensive courses or training programsIndividuals seeking personalized instruction or tutoring services

In summary, a Course involves creating and delivering structured educational content, often to large groups or online platforms. A Tutor provides personalized, one-on-one instruction tailored to individual learners. Both roles require subject expertise, but their scope and delivery methods differ significantly.

What cities near Charleston, SC are hiring for Course jobs? Cities near Charleston, SC with the most Course job openings:
Course jobs near you
Infographic showing various Course job openings in Charleston, SC as of July 2026, with employment types broken down into 1% Internship, 1% As Needed, 70% Full Time, 23% Part Time, 1% Temporary, and 4% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $50,565 per year, or $24.3 per hour.

Line Cook At River Course

Kiawah Partners

Kiawah Island, SC • On-site

$15.25 - $19/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 3 days ago

Job description

Reports to: Sous Chef

Supervises: No supervisor duties arerequired in this position

Summary

Line Cook will be working River Course, Kiawah Island Club location. TheKiawah Island Club is one of the premier private Clubs in the world. Thisposition would include working a rotating schedule with the rest of the staff throughthe grill, saute, hot apps, raw bar, and garde manger stations. The kitchen isvery busy at all times so cleanliness, punctuality, and a hard work ethic are amust. There is plenty of opportunity for moving around, learning as much aspossible, being involved in daily specials, menu adjustments, and overallkitchen operations.

Job Tasks/Duties  

  • Responsible for producing and providing premier food items while providing quality service to our members and guests
  • Prepares, cooks and portions meals while ensuring proper presentation of the plating of each menu item to be served
  • Sets up service units with needed items
  • Ensures that assigned work areas and equipment are clean and sanitary
  • Assists the Sous Chef in maintaining security and safety in the kitchen
  • Maintains a neat and professional appearance
  • Sets up, maintains and breaks down prep cook station.
  • Adheres to state and local health and safety regulations
  • Prepares, cooks and portions meals while ensuring proper presentation of the plating of each menu item to be served
  • Assists in the development and creation of menus to maintain or exceed established criteria, paying special attention to seasonal availability
  •  Stores leftover food appropriately, inventories and maintains stocks of food and supplies; receives food and supplies, unpacks and stores in the appropriate location
  • Ensures that food preparation equipment, cooking and serving utensils and the kitchen work areas are orderly, clean and sanitary
  • Assists with other duties as assigned by Sous Chef

Kiawah Island Club Offers

  • A knowledgeable and passionate management team which leads by example
  • Excellent compensation
  • The best benefits package including health, vision, dental, short term/long term disability, 401K with employer contribution, fitness membership, and many other opportunities
  • A work/life balance
  • Free parking
  • Employee meals
  • Opportunity to grow in the field of hospitality at the Kiawah Island Club

Apply