Willow Point Golf & Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining ...
Willow Point Golf & Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining ...
Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining outlets--from casual turn ...
Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining outlets--from casual turn ...
Banquet Cook
Birmingham, AL · On-site
$17.50/hr
... Chef Reports to Banquet Chef *The Country Club of Birmingham is an equal opportunity employer and is committed to creating a diverse and inclusive workplace for all employees.* Position ...
Banquet Cook
Birmingham, AL · On-site
$17.50/hr
... Chef Reports to Banquet Chef *The Country Club of Birmingham is an equal opportunity employer and is committed to creating a diverse and inclusive workplace for all employees.* Position ...
PM Line Cook
Birmingham, AL · On-site
$14.75 - $18.50/hr
Assists with other duties as assigned by Sous Chef *The Country Club of Birmingham is an equal opportunity employer and is committed to creating a diverse and inclusive workplace for all employees.
PM Line Cook
Birmingham, AL · On-site
$14.75 - $18.50/hr
Assists with other duties as assigned by Sous Chef *The Country Club of Birmingham is an equal opportunity employer and is committed to creating a diverse and inclusive workplace for all employees.
Pastry Cook Part-Time
Birmingham, AL · On-site
$20/hr
Assists with other duties as assigned by the Pastry Chef 15. Prepares and serves items in accordance with established portion and presentation standards *The Country Club of Birmingham is an equal ...
Pastry Cook Part-Time
Birmingham, AL · On-site
$20/hr
Assists with other duties as assigned by the Pastry Chef 15. Prepares and serves items in accordance with established portion and presentation standards *The Country Club of Birmingham is an equal ...
Dining Room Manager
Huntsville, AL · On-site
$55K - $60K/yr
Valley Hill Country Club is seeking a hands-on, service-driven Food & Beverage Manager to lead ... Collaborate with the Executive Chef and Events Team to ensure seamless execution of daily dining ...
Quick apply
Dining Room Manager
Huntsville, AL · On-site
$55K - $60K/yr
Valley Hill Country Club is seeking a hands-on, service-driven Food & Beverage Manager to lead ... Collaborate with the Executive Chef and Events Team to ensure seamless execution of daily dining ...
Line Cook
$16/hr
With five new venues opening in the next year, the opportunities for promotion to Sous Chef, Chef de Cuisine, or Venue Head Chef are massive. * Country Club Access: Our employees get to enjoy the ...
Line Cook
$16/hr
With five new venues opening in the next year, the opportunities for promotion to Sous Chef, Chef de Cuisine, or Venue Head Chef are massive. * Country Club Access: Our employees get to enjoy the ...
Line Cook
Tuscaloosa, AL · On-site
$13 - $16.50/hr
With five new venues opening in the next year, the opportunities for promotion to Sous Chef, Chef de Cuisine, or Venue Head Chef are massive. * Country Club Access: Our employees get to enjoy the ...
Line Cook
Tuscaloosa, AL · On-site
$13 - $16.50/hr
With five new venues opening in the next year, the opportunities for promotion to Sous Chef, Chef de Cuisine, or Venue Head Chef are massive. * Country Club Access: Our employees get to enjoy the ...
Line Cook (Hot and Cold)
Birmingham, AL · On-site
$14.75 - $18.50/hr
Job Summary Prepares food in accordance with club recipes and standards and ensure the highest food ... Notifies Sous Chef of expected shortages * Ensures that assigned work areas and equipment are clean ...
Line Cook (Hot and Cold)
Birmingham, AL · On-site
$14.75 - $18.50/hr
Job Summary Prepares food in accordance with club recipes and standards and ensure the highest food ... Notifies Sous Chef of expected shortages * Ensures that assigned work areas and equipment are clean ...
Line Cook
Mobile, AL · On-site
$16 - $18/hr
Job Summary The Line Cook prepares food in accordance with Club recipes and standards. This role ... Notifies Sous Chef or Executive Chef of expected inventory and food shortages. * Ensures that ...
Quick apply
Line Cook
Mobile, AL · On-site
$16 - $18/hr
Job Summary The Line Cook prepares food in accordance with Club recipes and standards. This role ... Notifies Sous Chef or Executive Chef of expected inventory and food shortages. * Ensures that ...
Food Runner
Mobile, AL · On-site
$12 - $13/hr
Notifies the Chef if condiments are not properly stocked in the service areas. * Notifies the ... the Club's operations. * Must be available for emergency and scheduled work requirements on ...
Quick apply
Food Runner
Mobile, AL · On-site
$12 - $13/hr
Notifies the Chef if condiments are not properly stocked in the service areas. * Notifies the ... the Club's operations. * Must be available for emergency and scheduled work requirements on ...
Line Cook - Full Part-Time Positions
Alexander City, AL · On-site
$13.50 - $16.75/hr
... chef#39;s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with ...
Line Cook - Full Part-Time Positions
Alexander City, AL · On-site
$13.50 - $16.75/hr
... chef#39;s instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with ...
Line Cook - Full & Part-Time Positions
Alexander City, AL · On-site
$14 - $17/hr
... chef's instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with ...
Quick apply
Line Cook - Full & Part-Time Positions
Alexander City, AL · On-site
$14 - $17/hr
... chef's instructions Clean up station and take care of leftover food Stock inventory appropriately Ensure that food comes out simultaneously, in high quality and in a timely fashion Comply with ...
Country Club Chef information
See Alabama salary details
$9.15 - $12
4% of jobs
$12 - $14.86
18% of jobs
$15.21 is the 25th percentile. Wages below this are outliers.
$14.86 - $17.71
23% of jobs
The median wage is $18.87 / hr.
$17.71 - $20.56
12% of jobs
$20.56 - $23.41
11% of jobs
$26 is the 75th percentile. Wages above this are outliers.
$23.41 - $26.26
8% of jobs
$26.26 - $29.12
7% of jobs
$29.12 - $31.97
5% of jobs
$31.97 - $34.82
4% of jobs
$34.82 - $37.67
5% of jobs
$37.67 - $40.53
2% of jobs
$9
$22
$40
How much do country club chef jobs pay per hour?
As of Sep 2, 2026, the average hourly pay for country club chef in Alabama is $22.32, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $28.12 per hour, depending on experience, location, and employer.
What does a country club chef do?
A Country Club Chef is responsible for planning, preparing, and overseeing the food service at a country club. They design menus, source quality ingredients, and manage kitchen staff to ensure high standards are met for club members and guests. The chef often creates seasonal or special event menus and must balance fine dining with the specific preferences of club members. Additionally, they handle inventory, maintain food safety standards, and may interact directly with members to receive feedback or customize dishes.
What are the key skills and qualifications needed to thrive as a country club chef?
To thrive as a Country Club Chef, you need expertise in culinary techniques, menu planning, and food safety, typically backed by a culinary degree or relevant certifications. Proficiency with commercial kitchen equipment, inventory management systems, and ServSafe certification are commonly required. Strong leadership, communication, and creativity help chefs manage kitchen staff and exceed member expectations. These skills ensure high-quality dining experiences, efficient kitchen operations, and member satisfaction.
What are some unique challenges a country club chef might face compared to chefs in traditional restaurants?
Country Club Chefs often manage a wider variety of menus and events, from casual dining to formal banquets and private functions, requiring adaptability and strong organizational skills. They must frequently interact with club members to accommodate specific preferences and dietary needs, making member satisfaction a high priority. Additionally, Country Club Chefs often oversee large-scale catering operations and coordinate with multiple departments, such as events and hospitality, which adds complexity to scheduling and menu planning.
What is the difference between Country Club Chef vs Private Chef?
| Aspect | Country Club Chef | Private Chef |
|---|---|---|
| Credentials | Culinary degree, certifications often preferred | Similar culinary training, certifications optional |
| Work Environment | Commercial kitchen in a country club setting | Private residence or client’s home |
| Employer & Industry | Country clubs, hospitality industry | Individual clients, high-net-worth households |
| Common Search Intent | Comparing roles in club settings | Personalized, in-home culinary services |
While both roles require culinary skills and certifications, a Country Club Chef works in a commercial kitchen within a country club, preparing meals for members and guests. A Private Chef, on the other hand, provides personalized culinary services directly in clients' homes. The choice depends on whether you prefer working in a hospitality environment or offering bespoke dining experiences in private settings.
What are popular job titles related to Country Club Chef jobs in Alabama?
For Country Club Chef jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Country Club Chef jobs in Alabama look for?
The top searched job categories for Country Club Chef jobs in Alabama are:
What cities in Alabama are hiring for Country Club Chef jobs?
Cities in Alabama with the most Country Club Chef job openings:
Willow Point Golf & Country Club - Pastry Chef
Alexander City, AL • On-site
Full-time
Re-posted 7 days ago
Job description
Willow Point Golf & Country Club pastry chef, you will be a central figure in the culinary leadership team, responsible for the high-standard production of all baked goods across diverse dining outlets—from casual turn-stands to formal fine-dining rooms and large-scale banquets.
Job Summary
The Pastry Chef oversees the daily operations of the pastry department. This role requires a balance of high-volume efficiency for events and intricate artistry for à la carte desserts, all while maintaining the strict quality standards expected by club membership.
Key Responsibilities
- Menu Development: Design and execute seasonal, innovative dessert menus, artisanal breads, and signature pastry items for all club outlets.
- Operational Oversight: Manage daily production schedules for à la carte dining, pastry carts, locker room amenities, and banquet event orders (BEOs).
- Quality & Consistency: Ensure every item meets the club's standards for taste, portioning, and "wow" visual presentation.
- Leadership & Training: Help mentor, and train pastry staff in advanced techniques, safety protocols, and standardized recipes.
- Member Engagement: Occasionally interact with members to customize desserts for special occasions or gather feedback on menu features.
- Compliance: Maintain pristine sanitation levels in accordance with local health department regulations and ServSafe standards.
Required Skills & Qualifications
- Technical Mastery: Expertise in classic and contemporary pastry, including chocolate work and laminated doughs.
- Adaptability: Ability to adjust recipes for dietary restrictions (e.g., gluten-free, vegan) and manage fluctuating workloads between seasons.
- Experience: Typically requires 3+ years of pastry experience in a club, resort, or luxury hotel.
- Certifications: A degree in Baking and Pastry Arts or ACF certification (e.g., CEPC) is highly preferred.
- Physical Stamina: Capacity to stand for long periods and lift up to 50 pounds.