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Cooks Prep Cooks Jobs in Arizona (NOW HIRING)

PREP COOK

Phoenix, AZ · On-site

$18 - $20/hr

The VIG in North Phoenix is looking for Prep Cooks to prepare food to the Chef's exact specifications. Prep Cook duties will consist of assisting the Executive and Sous Chefs with their daily tasks.

Description Banquet Cook/Prep Cook M Culinary Concept is searching for a passionate Banquet Cook/Prep Cook to join our vibrant team and help us create incredible catering experiences across the ...

PREP COOK

Phoenix, AZ · On-site

$18 - $20/hr

The VIG in North Phoenix is looking for Prep Cooks to prepare food to the Chef's exact specifications. Prep Cook duties will consist of assisting the Executive and Sous Chefs with their daily tasks.

Prep Cook

Scottsdale, AZ · On-site

$15/hr

Working with a small team of 4-5 prep cooks in the mornings is part of the responsibility of the prep cook. KEY RESPONSIBILITIES Daily shift management, including labour controls and line check ...

PREP COOK

Phoenix, AZ · On-site

$18 - $20/hr

Description The VIG in North Phoenix is looking for Prep Cooks to prepare food to the Chef's exact specifications. Prep Cook duties will consist of assisting the Executive and Sous Chefs with their ...

Banquet Cook/Prep Cook M Culinary Concept is searching for a passionate Banquet Cook/Prep Cook to join our vibrant team and help us create incredible catering experiences across the Southwest. We're ...

Prep Cook

Peoria, AZ · On-site

$16.50 - $21/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

Prep Cook

Chandler, AZ · On-site

$16.50 - $21.75/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

Prep Cook

Phoenix, AZ

$16.50 - $21.50/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

Prep Cook

Tucson, AZ · On-site

$16 - $19.75/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

Prep Cook

Scottsdale, AZ · On-site

$16.50 - $22/hr

Our Prep Cooks are passionate team players who support back-of-house operations and help create memorable dining experiences for our guests. Responsibilities Steady Hours, Flexible Life * High-volume ...

Prep Cook

Phoenix, AZ · On-site

$13.25 - $16.75/hr

Our Prep Cooks are experts at a few things: * Having warm, friendly smiles * Respecting our customers * Following detailed food preparation processes * Keeping their eyes on the details * Working ...

Prep Cook - SSH

Tucson, AZ · On-site

$13.50 - $17/hr

Sullivan's Steakhouse is hiring qualified applicants for Prep Cooks in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following ...

Prep Cook

Phoenix, AZ · On-site

$14.25 - $17.75/hr

Buck & Rider is looking for Prep Cooks to join our elite culinary team! In addition to submitting your resume, we welcome you to come into our restaurant and apply Monday - Thursday from 2-4pm.

Prep Cook

Phoenix, AZ

$14.25 - $17.75/hr

Description Buck & Rider is looking for Prep Cooks to join our elite culinary team! In addition to submitting your resume, we welcome you to come into our restaurant and apply Monday - Thursday from ...

Prep Cook

Phoenix, AZ · On-site

$14.25 - $17.75/hr

Buck & Rider is looking for Prep Cooks to join our elite culinary team! In addition to submitting your resume, we welcome you to come into our restaurant and apply Monday - Thursday from 2-4pm.

New

Check out our Benefits!- Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests * Organized and ...

Check out our Benefits!- Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests * Organized and ...

Kuza Prep Cook

Scottsdale, AZ · On-site

$19 - $21/hr

North Scottsdale Pay: $20.00+ / hour Job Summary Kuza Prep cooks are responsible for maintaining proper pars on all prep items. This role supports all BOH positions by ensuring workspaces, equipment ...

Prep Cook

Scottsdale, AZ · On-site

$20 - $22/hr

Prep Cooks maintain a clean, organized, and efficient workspace, adhere to all food safety protocols, and assist chefs with a wide range of tasks. Reliability, attention to detail, and a desire to ...

Showing results 21-40

Cooks Prep Cooks information

What is a cook?

Cooks and prep cooks are culinary professionals who work in kitchens to prepare and cook food. Prep cooks focus on preparing ingredients by washing, chopping, and measuring, ensuring everything is ready for the main cooking process. Cooks, on the other hand, handle the actual cooking of dishes, following recipes and presentation standards. Both roles require attention to detail, good time management, and the ability to work in a fast-paced environment. Together, they help ensure the kitchen runs smoothly and efficiently.

What are the key skills and qualifications needed to thrive as a cook?

To thrive as a Cook or Prep Cook, you need solid food preparation skills, knowledge of kitchen safety and sanitation, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment, basic knife handling techniques, and adherence to food safety certifications like ServSafe are important. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen operations, and smooth workflow in fast-paced culinary environments.

What are some common challenges faced by prep cooks in a busy kitchen environment?

Prep cooks often work in fast-paced settings where managing time efficiently and maintaining attention to detail can be challenging. They must juggle multiple tasks, such as chopping ingredients, preparing sauces, and organizing supplies, all while adhering to strict food safety standards. Communication with chefs and other kitchen staff is essential to ensure smooth operations and prevent delays during service. Adapting to changing menus or last-minute requests is also a frequent part of the role, requiring flexibility and quick thinking.

What is the difference between Cooks Prep Cooks vs Line Cooks?

AspectPrep CooksLine Cooks
ResponsibilitiesPrepare ingredients, wash, chop, and set up stationsCook dishes during service, follow recipes, and manage station
CredentialsHigh school diploma or equivalent, food safety certification often preferredSimilar credentials, often with additional culinary training
Work EnvironmentKitchen prep areas, early shifts, less pressureFront-line cooking stations, during service hours, high-pressure environment
Industry UsageCommon in restaurants, catering, and hospitalityEssential in restaurant kitchens, culinary establishments

Prep Cooks focus on preparing ingredients and setting up stations, while Line Cooks handle cooking dishes during service. Both roles require similar credentials and work in busy kitchen environments, but their responsibilities differ based on the stage of food preparation.

Do prep cooks make good money?

Prep cooks typically earn an hourly wage that varies by location and establishment, with median pay around minimum wage to slightly above. Experienced prep cooks or those working in high-end restaurants may earn higher wages, and some may receive tips or benefits. Overall, the pay is generally considered modest compared to more advanced culinary roles.

How much do prep cooks make a year?

Prep cooks typically earn an annual salary ranging from $20,000 to $30,000, depending on experience, location, and the establishment. Many prep cooks are paid hourly, with wages often between $10 and $15 per hour, and may receive benefits or overtime pay based on the employer's policies.

What qualifications do I need to be a prep cook?

Prep cooks typically need a high school diploma or equivalent and basic cooking skills. Prior experience in food preparation, knowledge of kitchen safety, and the ability to follow recipes and instructions are often required. Some employers may also value food safety certifications such as ServSafe.

What are popular job titles related to Cooks Prep Cooks jobs in Arizona?

For Cooks Prep Cooks jobs in Arizona, the most frequently searched job titles are:

What job categories do people searching Cooks Prep Cooks jobs in Arizona look for?

The top searched job categories for Cooks Prep Cooks jobs in Arizona are:

What cities in Arizona are hiring for Cooks Prep Cooks jobs?

Cities in Arizona with the most Cooks Prep Cooks job openings:

Infographic showing various Cooks Prep Cooks job openings in Arizona as of August 2026, with employment types broken down into 51% Full Time, 48% Part Time, and 1% Nights. Highlights an 64% Physical, 1% Hybrid, and 35% Remote job distribution.

$18 - $20/hr

Full-time

Medical, Dental, Vision

Re-posted 7 days ago


Job description

The VIG in North Phoenix is looking for Prep Cooks to prepare food to the Chef's exact specifications. Prep Cook duties will consist of assisting the Executive and Sous Chefs with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals
Responsibilities:
- Set up and stock station will all supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Answer, report, and follow Executive and Sous Chef's instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously in high quality and timely fashion
- Comply with nutrition and sanitation regulations along with safety standards
- Maintain a positive and professional approach with coworker and customers
Job Perks:
- Food and Beverage discounts at all Genuine Concepts locations (see below for list)
- Fun work environment
- Advancement opportunities
- Health Benefits (Medical, Dental, Vision) for Full-Time Team Members
- This position will require a Maricopa County Food Handler's Card
We are Genuine Concepts! The VIG, Alpine Pizza, The Little Woody, and the Womack.
Requirements
Skills Needed:
- Proven cooking experience
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures
- Accuracy and speed in executing assigned tasks
- Familiar with industry best practices
- Ensure that food comes out simultaneously in high quality and timely fashion
- Must be able to stand for long periods of time
Salary Description
$18-$20