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Cooking Jobs in Silver Spring, MD (NOW HIRING)

Cook

College Park, MD

$13.75 - $18.50/hr

In addition to cooking prowess, great communication and organizational skills are paramount. A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean ...

Cook

Lorton, VA

$10 - $16/hr

Must be skilled in various cooking techniques. Must know and follow sanitation procedures. Must showcase teamwork and communication skills. Must showcase great organizational skills. Must be able to ...

Cook

Chantilly, VA · On-site

$12 - $15/hr

Cooking food using various culinary techniques. Arranging food and ensuring appealing presentation. Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours Paid ...

Cook

Falls Church, VA · On-site

$15 - $20/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Mount Airy, MD · On-site

$13.50 - $18/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Halethorpe, MD · On-site

$13.75 - $18.25/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Ashburn, VA · On-site

$14.25 - $19.25/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14 - $18.75/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Frederick, MD · On-site

$14 - $18.75/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14 - $18.75/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14.25 - $19/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Fairfax, VA · On-site

$14 - $18.50/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14.25 - $19/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14.25 - $19/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Ashburn, VA · On-site

$14.25 - $19.25/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Sterling, VA · On-site

$14 - $18.75/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

Cook

Gaithersburg, MD · On-site

$15.25 - $20.25/hr

... and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures ...

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Showing results 1-20

Cooking information

See Silver Spring, MD salary details

$10

$17

$22

How much do cooking jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for cooking in Silver Spring, MD is $17.68, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $19.62 per hour, depending on experience, location, and employer.

What does a cook do?

A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.

What are some common challenges cooks face in a busy kitchen environment?

Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.

What is the difference between Cooking vs Food Preparation Worker?

AspectCookingFood Preparation Worker
CredentialsMay require food safety certificationsTypically no formal certifications needed
Work EnvironmentCommercial kitchens, restaurants, cateringFood production lines, cafeterias, fast food outlets
Job DutiesPreparing, cooking, and presenting dishesChopping, assembling ingredients, basic food prep
Industry UsageRestaurants, hotels, catering servicesFood manufacturing, cafeterias, quick-service restaurants

Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.
What are popular job titles related to Cooking jobs in Silver Spring, MD? For Cooking jobs in Silver Spring, MD, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Silver Spring, MD look for? The top searched job categories for Cooking jobs in Silver Spring, MD are:
What cities near Silver Spring, MD are hiring for Cooking jobs? Cities near Silver Spring, MD with the most Cooking job openings:
Infographic showing various Cooking job openings in Silver Spring, MD as of June 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,784 per year, or $17.7 per hour.
Cook

Cook

IHOP

College Park, MD

$13.75 - $18.50/hr

Part-time

Posted 21 days ago


IHOP rating

5.0

Company rating: 5.0 out of 10

Based on 349 frontline employees who took The Breakroom Quiz

75th of 86 rated restaurants


Job description

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks.

Responsibilities:

  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.

Requirements:

  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.
  • Must be available to work weekends and holidays.

Benefits:

  • Competitive Pay
  • Flexible Hours
  • Extensive Training
  • Real Advancement Opportunities

At IHOP, we’re more than just pancakes—we’re a place where families, friends, and communities come together over great food and warm hospitality. Since our founding, IHOP has been dedicated to delivering delicious meals, exceptional service, and memorable experiences for every guest, every time.
Our brand stands for:
Quality & Taste: From breakfast favorites to hearty dinners, we serve meals made with care.
Family & Community: We create welcoming environments where everyone feels at home.
Opportunity & Growth: IHOP is not just a restaurant—it’s a place where careers flourish, leaders are nurtured, and teamwork thrives.
Innovation & Consistency: We continuously evolve to meet guests’ needs while maintaining the classic flavors they love.
At IHOP, our mission is simple: serve smiles along with great food and create opportunities for our team members to grow and succeed.


What IHOP employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


IHOP logo

About IHOP

Sourced by ZipRecruiter

The shortest distance between two people is a smile, so our logo changed to include one! Since 1958, IHOP has been the place where people connect over breakfast, enjoy study breaks, grab a bite before or after sporting events, and so much more. No matter what menu items they order, there's one ingredient that's always constant -- a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Glendale, CA, US

Year founded

2003