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Cooking Jobs in Decatur, GA (NOW HIRING)

Cook

Smyrna, GA ยท On-site

$13.75 - $18.25/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Cook

Stockbridge, GA ยท On-site

$12 - $16/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Cook

Dunwoody, GA ยท On-site

$17 - $20/hr

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. * Ensure only "fresh" high-quality ingredients are ...

Cook

Mcdonough, GA ยท On-site

$12.75 - $17.25/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Saute Cooks

Decatur, GA ยท On-site

$14 - $18/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...

Cook

Kennesaw, GA ยท On-site

$13 - $17.25/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Cook

Alpharetta, GA ยท On-site

$17 - $20/hr

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. * Ensure only "fresh" high-quality ingredients are ...

Cook

Dunwoody, GA ยท On-site

$18 - $21/hr

Accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Lazy Dogs recipes. * Ensure only "fresh" high-quality ingredients are ...

Saute Cooks

East Point, GA ยท On-site

$14 - $18/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...

Cook

Douglasville, GA ยท On-site

$12.50 - $16.50/hr

Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. * Grills all items according to Golden Corral standards to ...

Cook

Mcdonough, GA ยท On-site

$14 - $20/hr

Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...

Cook

Mcdonough, GA ยท On-site

$14 - $20/hr

Proven cooking experience, including experience as a line chef/prep cook * Familiarity and fluency in kitchen terminology * Excellent understanding of various cooking methods, ingredients, procedures ...

Saute Cooks

Atlanta, GA ยท On-site

$14 - $18/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...

Saute Cooks

Dunwoody, GA ยท On-site

$14 - $18/hr

Cooking and arranging food. Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping ...

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Cooking information

See Decatur, GA salary details

$9

$16

$21

How much do cooking jobs pay per hour?

As of Jul 11, 2026, the average hourly pay for cooking in Decatur, GA is $16.70, according to ZipRecruiter salary data. Most workers in this role earn between $14.81 and $18.56 per hour, depending on experience, location, and employer.

What does a cook do?

A cook is responsible for preparing and cooking food in a variety of settings, such as restaurants, cafeterias, or private households. Duties typically include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety standards are met. Cooks may also be involved in menu planning, inventory management, and collaborating with other kitchen staff to deliver high-quality meals on time.

What are some common challenges cooks face in a busy kitchen environment?

Cooks in fast-paced kitchens often deal with high-pressure situations, especially during peak dining hours when multiple orders need to be prepared quickly and accurately. Maintaining consistency in taste and presentation while juggling various tasks can be demanding. Communication and teamwork are crucial, as cooks must coordinate closely with other kitchen staff and servers to ensure timely service. Adapting to last-minute menu changes or handling special dietary requests can also add to the complexity of the role.

What is the difference between Cooking vs Food Preparation Worker?

AspectCookingFood Preparation Worker
CredentialsMay require food safety certificationsTypically no formal certifications needed
Work EnvironmentCommercial kitchens, restaurants, cateringFood production lines, cafeterias, fast food outlets
Job DutiesPreparing, cooking, and presenting dishesChopping, assembling ingredients, basic food prep
Industry UsageRestaurants, hotels, catering servicesFood manufacturing, cafeterias, quick-service restaurants

Cooking involves preparing and cooking dishes, often requiring culinary skills and certifications. Food Preparation Workers focus on basic food assembly and prep tasks, usually without formal credentials. Both roles are essential in food service environments but differ in complexity and responsibilities.

What are the key skills and qualifications needed to thrive as a Cook, and why are they important?

To thrive as a Cook, foundational skills in food preparation, kitchen safety, and menu planning are essential, often supported by a culinary degree or relevant experience. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and inventory management systems is typically required. Attention to detail, time management, teamwork, and adaptability are crucial soft skills for success in a busy kitchen environment. These abilities ensure consistent food quality, efficient operations, and a positive dining experience for customers.
What are the most commonly searched types of Cooking jobs in Decatur, GA? The most popular types of Cooking jobs in Decatur, GA are:
What are popular job titles related to Cooking jobs in Decatur, GA? For Cooking jobs in Decatur, GA, the most frequently searched job titles are:
What job categories do people searching Cooking jobs in Decatur, GA look for? The top searched job categories for Cooking jobs in Decatur, GA are:
What cities near Decatur, GA are hiring for Cooking jobs? Cities near Decatur, GA with the most Cooking job openings:
Infographic showing various Cooking job openings in Decatur, GA as of July 2026, with employment types broken down into 1% As Needed, 60% Full Time, 36% Part Time, 2% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,740 per year, or $16.7 per hour.
Cook

$13.75 - $18.25/hr

Part-time

PTO

Re-posted 17 days ago


Job description

Benefits:
  • Free food & snacks
  • Free uniforms
  • Paid time off

Our franchise organization, Metro Corral Partners, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!
The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products. The Cook pays special attention to speed, cleanliness, organization, and product specifications.
Food Production:
  • Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.
  • Grills all items according to Golden Corral standards to ensure quality.
  • Ensures that every fried product is always fresh and hot.
  • If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station.
  • If the Carver is unavailable, assists guests with carved meat options.
  • Complete use and following of the buffet production system to insure quality and shelf life compliance.

Operational Excellence:
  • Maintains the correct temperature of all products during cooking, holding and serving.
  • Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
  • Conducts opening and closing administrative procedures.
  • Properly maintains equipment according to the Equipment Maintenance manual.
  • Restocks and rotates food products by using the first-in, first-out method (FIFO).
  • Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift.

Cleanliness:
  • Ensures that that Hot Cook area and all smallwares are clean and checks dishes for cleanliness before using them.
  • Performs duty roster and ensures cleanliness, service, and quality standards are met. .
  • Follows local health department laws.
  • Keeps Char Grill clean and scraped to ensure product quality and sanitation.

Guest Service:
  • Ensures that Hot Choice Buffet products, including Display Cooking products, are always hot and fresh for the guests.
  • Knows and follows position responsibilities as they relate to just-in-time delivery.
  • Is friendly and courteous to guests and assists them with the products.
  • Maintains professional communication at all times.

Thank you for your interest in Golden Corral. Upon completion of your online application, you may be directed to complete an additional online questionnaire that is specific to the position in which you are applying.
The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchisee, and not to Golden Corral Corporate.