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Cooking Home Jobs (NOW HIRING)

Culinary Specialist

Manchester, NH · On-site

$34K - $45K/yr

Interest in cooking, home economics, health, mathematics, accounting, and chemistry. FUTURE CIVILIAN CAREERS: The skills you learn will help prepare you for a future with civilian cafes, restaurants ...

Culinary Specialist

Manchester, NH · On-site

$34K - $45K/yr

Interest in cooking, home economics, health, mathematics, accounting, and chemistry. FUTURE CIVILIAN CAREERS: The skills you learn will help prepare you for a future with civilian cafes, restaurants ...

Cook Home Cafe

Cripple Creek, CO · On-site

$19 - $21.50/hr

Demonstrated cooking experience, preferably within a hospitality, restaurant or gaming environment. Demonstrated experience performing within specific deadlines or under pressure. Demonstrated ...

Cook Dietary Aid for Assisted Living

Belden, MS

$13.75 - $16.75/hr

Ability to cook home-style meals for large groups of people * Ability to write, read and follow recipes * Organizes food prep, cleaning, meal serving, ordering, kitchen organization, etc. * Purchases ...

Cook Home Cafe

Cripple Creek, CO · On-site

$19 - $21.50/hr

Demonstrated cooking experience, preferably within a hospitality, restaurant or gaming environment. Demonstrated experience performing within specific deadlines or under pressure. Demonstrated ...

Cook Home Cafe

Cripple Creek, CO · On-site

$19 - $21.50/hr

Demonstrated cooking experience, preferably within a hospitality, restaurant or gaming environment. Demonstrated experience performing within specific deadlines or under pressure. Demonstrated ...

Showing results 21-40

Cooking Home information

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$9

$16

$20

How much do cooking home jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for cooking home in the United States is $16.32, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.79 per hour, depending on experience, location, and employer.

What are cooking home jobs?

Cooking home jobs refer to roles where individuals prepare meals or baked goods from their own home kitchen, often for clients, catering events, delivery services, or local businesses. These jobs can include personal chefs, home bakers, meal prep services, or small catering businesses. They typically involve menu planning, ingredient sourcing, food preparation, and ensuring compliance with local health and safety regulations. Many people start cooking home jobs as a side hustle or small business due to the flexibility and lower startup costs compared to a traditional restaurant.

What are some typical challenges faced by home cooks working professionally, and how can they be addressed?

Home cooks transitioning into professional roles often encounter challenges such as managing multiple dishes simultaneously, maintaining consistency in taste and presentation, and working within time constraints. Adapting to a professional kitchen's pace and collaborating with other cooks or household staff can also be an adjustment. To address these, it's helpful to practice efficient meal planning, develop strong organizational skills, and communicate openly with clients or team members about expectations and dietary needs. Continued learning and flexibility are key to thriving in a professional cooking environment.

What are the key skills and qualifications needed to thrive as a home cook, and why are they important?

To thrive as a Home Cook, you need a solid understanding of basic cooking techniques, food safety, and recipe planning, typically gained through self-education or culinary classes. Familiarity with kitchen equipment, food processors, and digital recipe platforms is often helpful. Creativity, time management, and attention to detail are valuable soft skills that help in preparing delicious and visually appealing meals. These skills ensure meals are safe, enjoyable, and efficiently prepared, which is essential for meeting the needs of family or guests at home.

What is the difference between Cooking Home vs Cooking Chef?

AspectCooking HomeCooking Chef
CredentialsBasic cooking skills, sometimes certifications in culinary artsAdvanced culinary certifications, extensive experience
Work EnvironmentHome kitchens, personal settingsProfessional kitchens, restaurants, catering
Employer & Industry UsageIndividuals, families, personal chefsRestaurants, hotels, culinary establishments
Search & Comparison IntentLearning basic cooking, home meal prepProfessional cooking, career advancement

Cooking Home typically refers to preparing meals in a personal or family setting, often with basic skills or certifications. Cooking Chef, on the other hand, is a professional role requiring advanced culinary skills and certifications, working in commercial kitchens. While both involve cooking, their work environments, credentials, and industry usage differ significantly.

More about Cooking Home jobs
What job categories do people searching Cooking Home jobs look for? The top searched job categories for Cooking Home jobs are:
Infographic showing various Cooking Home job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 70% Full Time, 24% Part Time, and 4% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $33,938 per year, or $16.3 per hour.

Culinary Specialist

U.S. Army

Manchester, NH • On-site

$34K - $45K/yr

Part-time

Medical, Dental, Vision

Re-posted 9 days ago


United States Army rating

6.2

Company rating: 6.2 out of 10

Based on 489 frontline employees who took The Breakroom Quiz

44th of 49 rated military and defense


Job description

CULINARY SPECIALIST (PART-TIME)

Overview:
 As a Culinary Specialist, you’ll cook meals and work alongside chefs to prepare meals comparable to any major restaurant, so that Soldiers can sit down and enjoy a hot meal in between training or mission deployments. You’ll be responsible for preparing and servicing meals both in the field and at home stations, as well as ordering, and inspecting food supplies, and keeping the kitchen safe and sanitary.
 
Job Duties:
  • Bake, fry, braise, boil, simmer, steam, and sauté as prescribed by Army recipes.
  • Operate, maintain, and clean field kitchen equipment.
  • Perform preventive maintenance on garrison and field kitchen equipment.
 
Requirements:
  • Be between the ages of 17– 40.
  • Be a U.S. Citizen or Permanent Resident.
  • Possess a High School Diploma or GED.
  • Submit to background and medical screening
  • Receive a passing score on the ASVAB

Training:
Job training for a Culinary Specialist requires 10 weeks of Basic Combat Training and eight weeks of Advanced Individual Training with on-the-job instructions. Part of this time is spent in the classroom, and part takes place in the field, including practice in food preparation.
Advanced Individual Training: 8 weeks at Fort Gregg-Adams, VA

Helpful Skills: 
  • Interest in cooking, home economics, health, mathematics, accounting, and chemistry.
 
FUTURE CIVILIAN CAREERS:
 The skills you learn will help prepare you for a future with civilian cafes, restaurants, cafeterias, hotels, hospitals, manufacturing plants, schools and other organizations that have their own dining facilities. Depending on your specialty, you'll be able to pursue a career as a cook, chef, meat cutter, butcher, or baker. 
Key Healthcare Benefits:
TRICARE Health Plan: As a member of the U.S. Army, you and your family can be covered under the TRICARE Health
Plan – a top-tier healthcare program that provides medical, dental, vision, and prescription coverage. 
 
No-Cost Healthcare
Active-duty members receive medical and dental care at no cost. Your family can also receive healthcare services at military or civilian facilities through TRICARE at little or no cost. 
 
Comprehensive Dental Care:
Receive annual dental check-ups, cleanings, and necessary treatments. 
 
Vision Coverage
Coverage includes routine eye examinations and potential discounts on eyewear or corrective surgery. 
 
Health & Wellness Programs:
Engage in preventive health programs, counseling services, fitness resources, and more to ensure you remain in the best of health. 
 
Maternity and Paternity Benefits:
Expectant mothers receive comprehensive prenatal, labor, and postnatal care. New parents are also entitled to maternity and paternity leave. 
 
Long-term Care
Access to resources and programs that assist with long-term health needs or disabilities. 
 
Mental Health Services:
Prioritizing the mental well-being of our service members, the U.S. Army offers counseling, therapy, and other mental health resources. 
 
Specialized Medical Training:
Depending on your role, you may receive specialized medical training, ensuring that you're equipped with the skills to treat and manage a variety of health situations. 
 
Why the U.S. Army:
Professional Growth
Engage in continued learning, training, and career advancement opportunities. 
 
Diverse Opportunities:
From combat medic specialists to medical officers, choose a role that fits your passion and expertise. 
 
Community:
Join a tight-knit community that prioritizes camaraderie, service, and mutual support.

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About US Army

Sourced by ZipRecruiter

Industry

National security, health care and social assistance, national security and international affairs and public administration

Company size

10,000+ Employees

Headquarters location

Arlington, VA, US

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