Line Cook
$14.25 - $17.75/hr
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ... A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Line Cook
$14.25 - $17.75/hr
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ... A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Line Cook
$19 - $23/hr
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ... A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Line Cook
$19 - $23/hr
May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ... A love for food and an eye for detail with cooking; knowing weights, measurements, and volumes.
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Flavor Expert (Cook)
Zephyrhills, FL · On-site
$11.75 - $15.75/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Flavor Expert (Cook)
Zephyrhills, FL · On-site
$11.75 - $15.75/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Flavor Expert (Cook)
Lutz, FL · On-site
$16/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Flavor Expert (Cook)
Lutz, FL · On-site
$16/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Flavor Expert (Cook)
Wesley Chapel, FL · On-site
$16/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Flavor Expert (Cook)
Wesley Chapel, FL · On-site
$16/hr
... Assist other employees as needed Follow directions given by Manager or Supervisor Know and ... Professional cooking: 1 year (Preferred) Cooking: 1 year (Preferred) Line cook: 1 year (Preferred ...
Dietary Cook
$15.50 - $17.95/hr
Manage inventory, monitor food stock, and assist with ordering ingredients as needed * Ensure every ... Solid knowledge of cooking methods, ingredients, and kitchen equipment * Ability to multitask and ...
Quick apply
Dietary Cook
$15.50 - $17.95/hr
Manage inventory, monitor food stock, and assist with ordering ingredients as needed * Ensure every ... Solid knowledge of cooking methods, ingredients, and kitchen equipment * Ability to multitask and ...
Cook
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
Spring Hill, FL · On-site
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook
$12 - $16/hr
... * Assist with ingredient prep * Expedite food items accurately and efficiently * Receive and check accuracy and quality of food supply orders * Sanitize and organize cooking and serving areas to ...
Cook - Brooksville FL
$17.50/hr
Monitor inventory levels and assist with ordering/restocking as needed. * Comply with hospital and ... Familiarity with various cooking methods, food handling, and safety protocols. * Basic math and ...
Quick apply
Cook - Brooksville FL
$17.50/hr
Monitor inventory levels and assist with ordering/restocking as needed. * Comply with hospital and ... Familiarity with various cooking methods, food handling, and safety protocols. * Basic math and ...
Cook
Palm Harbor, FL · On-site
$12.25 - $16.50/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
Palm Harbor, FL · On-site
$12.25 - $16.50/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
Dunedin, FL · On-site
$12.50 - $16.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
Dunedin, FL · On-site
$12.50 - $16.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
Palm Harbor, FL · On-site
$12.25 - $16.50/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
Palm Harbor, FL · On-site
$12.25 - $16.50/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
$12.50 - $16.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cook
$12.50 - $16.75/hr
... cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ... Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. * Assist ...
Cooking Assistant information
What are some common challenges faced by cooking assistants during busy service periods?
Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.
What is the difference between Cooking Assistant vs Kitchen Helper?
| Aspect | Cooking Assistant | Kitchen Helper |
|---|---|---|
| Required Credentials | Basic culinary skills, sometimes food safety certification | Minimal credentials, on-the-job training |
| Work Environment | Commercial kitchens, restaurants, catering | Restaurants, cafeterias, food prep areas |
| Employer & Industry Usage | Commonly employed in food service establishments | Often used interchangeably with Cooking Assistant, but more general |
The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.
What are the key skills and qualifications needed to thrive as a cooking assistant, and why are they important?
To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.
What is a cooking assistant?
Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.
What cities near Spring Hill, FL are hiring for Cooking Assistant jobs? Cities near Spring Hill, FL with the most Cooking Assistant job openings:
$16.25 - $20.75/hr
Full-time
Re-posted 19 days ago
Job description
Description:
Lead Cook
- This position is responsible for leading a team of line cooks to ensure dishes are prepared and served to company standards by giving daily instructions and feedback to the team
- At least two years of lead experience in a similar role
- Hourly with benefits available
- Work schedule includes days, nights, weekends, and holidays
- Reports to Manager on Duty / General Manager
We are seeking a dedicated and skilled lead cook to join our team at Bosphorous Turkish Cuisine and play a pivotal role in overseeing the preparation and quality of food products within the commissary. The ideal candidate will have a passion for food, a strong work ethic, and the ability to thrive in a fast-paced kitchen environment. As Lead Cook, you will be responsible for leading and supporting a team of line cooks to ensure efficient food preparation and adherence to quality standards. This position demands strong leadership, organizational skills, and a focus on maintaining a safe and productive kitchen.
Requirements:Responsibilities
- Lead line cooks from within the team, working alongside them to efficiently complete the line list
- Ensure proper storage, rotation of food, and labeling products appropriately
- Stock and maintain sufficient levels of food products at line stations to support a smooth service period
- Knows and complies consistently with the restaurant’s standard portion sizes, cooking methods, quality standards, and kitchen rules, policies, and procedures
- Assist with inventory management and ordering supplies as needed
- Work collaboratively with other kitchen staff to ensure timely service and efficient operations
- Maintain equipment and report any maintenance needs to the manager
- Adhere to portion sizes and presentation standards to ensure consistent quality
- Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or serving areas to ensure safe and sanitary food-handling practices
- Follow food safety and sanitation guidelines to maintain a clean and organized kitchen
- Ensure food is stored and cooked at the correct temperature by regulating the temperature of coolers, ovens, grills, fryers, and other kitchen equipment
- Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, rotating stock, and labeling products appropriately
- Ensure recipe adherence for all items and utilize quality control practices
- Monitor ticket times compared to expected duration and provide coaching as needed
- Coach and hold team accountable for time management opportunities to maintain standards
- Champion workplace and food safety and sanitation/HACCP practices
- Receive incoming products from vendors, ensuring orders are complete and in acceptable condition, and communicate any errors or other issues with vendor representatives
- Coordinate with and assist fellow employees to meet guests’ needs to support the operation of the restaurant to ensure guest service standards and efficient operations
- Monitor and ensure proper safety and sanitation of equipment and facility, addressing or reporting areas in need of attention as appropriate
- Provide timely and consistent feedback to team members
About Bosphorous Restaurant
Sourced by ZipRecruiter
Industry
Restaurants
Company size
11 - 50 Employees
Headquarters location
Winter Park, FL, US
Year founded
2004