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Cooking Assistant Jobs in Iowa (NOW HIRING)

Pacs

Cook Part-Time

Westgate, IA · On-site

$17.58 - $17.80/hr

Maintain a clean, safe, and sanitary kitchen and cooking environment. * Assist with meal service and ensure food is presented in an appealing manner. * Maintain proper sanitation practices, including ...

Pacs

Cook Full-Time

Westgate, IA

$17.58 - $17.80/hr

Maintain a clean, safe, and sanitary kitchen and cooking environment. * Assist with meal service and ensure food is presented in an appealing manner. * Maintain proper sanitation practices, including ...

HOTEL JULIEN

Banquet Cook

Dubuque, IA · On-site

$15 - $19/hr

Event Food Preparation & Cooking Prepare, cook, and plate menu items according to BEO ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

HOTEL JULIEN

Banquet Cook

Dubuque, IA

$17 - $21.25/hr

Event Food Preparation & Cooking Prepare, cook, and plate menu items according to BEO ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

HOTEL JULIEN

Banquet Cook

Dubuque, IA · On-site

$15 - $19/hr

Event Food Preparation & Cooking Prepare, cook, and plate menu items according to BEO ... Communicate with chefs, banquet servers, and kitchen staff to ensure smooth service flow. Assist ...

Western Home Communities

Cook

Madrid, IA · On-site

$13.75 - $18.50/hr

Direct and assist team members in the planning, preparation, cooking and serving of meals * Prepare high quality, good-tasting, and visually appealing food * Maintain a clean, safe and sanitary ...

Charter Senior Living

Cook

Sioux City, IA · On-site

$15 - $16/hr

Do you love cooking meals that bring comfort, joy, and connection to others? At Charter Senior ... diets * Assist with kitchen cleanliness and organization * Maintain proper food storage and ...

Kossuth Regional Health Center

COOK - FULL TIME

Algona, IA · On-site

$13 - $17.50/hr

What You'll Do: • Prepare and cook menu items following recipes and daily menus • Serve meals to patients, staff, and visitors according to dietary guidelines • Assist with meal setup, salad ...

New

Grand Harbor Resort

Line Cook

Dubuque, IA · On-site

$14.75 - $18.50/hr

... cooking menu items according to recipes and quality standards, maintaining cleanliness and ... Follow food safety, sanitation, and hygiene standards * Assist with inventory, food storage, and ...

Western Home Communities

Cook

Madrid, IA · On-site

$13.75 - $18.50/hr

Direct and assist team members in the planning, preparation, cooking and serving of meals * Prepare high quality, good-tasting, and visually appealing food * Maintain a clean, safe and sanitary ...

HHS LLC

Cook

Ottumwa, IA · On-site

$13.75/hr

Adhere to the facility's health and safety policies and procedures * Assist team members and ... cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice) Physical ...

St Luke Lutheran Home

Dietary Cook

Spencer, IA · On-site

$13.75 - $17.50/hr

... care or cooking for individuals with strict dietary restrictions is highly desirable, but not required. Other responsibilities include, following portion controls, serve food, and assist with ...

River Valley Place of Ottumwa

Cook

Ottumwa, IA

$15/hr

This role requires someone with genuine cooking experience -- not just fast-food or short-order ... Label, date, and store food properly according to state and company standards * Assist with ...

Hhs

Cook

Ottumwa, IA · On-site

$13.75/hr

Adhere to the facility's health and safety policies and procedures * Assist team members and ... cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice) Physical ...

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Cooking Assistant information

What are some common challenges faced by Cooking Assistants during busy service periods?

Cooking Assistants often experience high-pressure situations during peak meal times, where quick and accurate preparation of ingredients is crucial. Managing multiple tasks simultaneously—such as chopping vegetables, prepping proteins, and maintaining a clean workstation—can be challenging but is essential for a smooth kitchen operation. Clear communication with chefs and other kitchen staff helps prevent mistakes and ensures timely service. Adapting to a fast-paced environment and staying organized are key to overcoming these challenges.

What is the difference between Cooking Assistant vs Kitchen Helper?

AspectCooking AssistantKitchen Helper
Required CredentialsBasic culinary skills, sometimes food safety certificationMinimal credentials, on-the-job training
Work EnvironmentCommercial kitchens, restaurants, cateringRestaurants, cafeterias, food prep areas
Employer & Industry UsageCommonly employed in food service establishmentsOften used interchangeably with Cooking Assistant, but more general

The Cooking Assistant and Kitchen Helper roles both support kitchen operations, but Cooking Assistants typically have more culinary responsibilities and may require basic food safety knowledge. Kitchen Helpers usually perform more general support tasks with less emphasis on cooking skills. Both roles are essential in food service environments, but Cooking Assistants often have a slightly higher skill requirement and more involvement in food preparation.

What are the key skills and qualifications needed to thrive as a Cooking Assistant, and why are they important?

To thrive as a Cooking Assistant, you need basic culinary knowledge, food safety awareness, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and certifications like a Food Handler’s Permit are typically required. Strong teamwork, time management, and attention to detail are valuable soft skills in this role. These skills and qualifications ensure efficient food preparation, a safe kitchen environment, and smooth collaboration within the culinary team.

What are Cooking Assistants?

Cooking Assistants, sometimes known as kitchen assistants or prep cooks, are entry-level staff members who support chefs and cooks in the preparation and organization of food in a kitchen. Their duties typically include washing and chopping ingredients, maintaining cleanliness, organizing supplies, and occasionally assisting with simple cooking tasks. Cooking Assistants play a crucial role in ensuring the kitchen runs efficiently and that food is prepared quickly and safely.
What are the most commonly searched types of Cooking jobs in Iowa? The most popular types of Cooking jobs in Iowa are:
What cities in Iowa are hiring for Cooking Assistant jobs? Cities in Iowa with the most Cooking Assistant job openings:
Cooking Assistant jobs near you

Cook Part-Time

Pacs

Westgate, IA • On-site

$17.58 - $17.80/hr

Part-time

Posted yesterday

Job description

Cook (Part-Time)
Westgate Gardens Care Center - Visalia, CA
Pay Range: $17.58 - $17.80 per hour (DOE)

Westgate Gardens Care Center is seeking a dependable and experienced Cook to join our dietary team. As a skilled nursing facility, we are committed to providing high-quality care-and that starts with nutritious, well-prepared meals for our residents.

General Overview

The Cook is responsible for preparing and serving meals in accordance with planned menus, dietary requirements, and regulatory standards. This role ensures that all food is prepared safely, served attractively, and meets the individual needs of our residents.

Key Responsibilities
  • Prepare and cook meals in large quantities based on approved menus.
  • Follow portion control guidelines and accommodate special diets, including texture-modified and therapeutic diets.
  • Record and monitor food temperatures in compliance with safety regulations.
  • Maintain a clean, safe, and sanitary kitchen and cooking environment.
  • Assist with meal service and ensure food is presented in an appealing manner.
  • Maintain proper sanitation practices, including quaternary solution levels in sanitizer buckets.
  • Clean cooking areas, equipment, and serving carts after use.
  • Assist with inventory and ensure proper storage of food and supplies.
  • Supervise dietary staff in the absence of the Dietary Supervisor.
  • Participate in staff orientation, training, and ongoing education.
  • Work collaboratively with dietary staff and other departments to support resident care.
Qualifications
  • High school diploma or equivalent required.
  • Minimum of one (1) year cooking experience in a hospital or long-term care setting preferred.
  • ServSafe certification required (or must be obtained upon hire).
  • Ability to read and follow recipes, menus, and dietary instructions.
  • Strong communication and teamwork skills.
  • Ability to work in a fast-paced environment with attention to detail.
Physical Requirements
  • Ability to stand, walk, bend, and reach for extended periods.
  • Ability to lift up to 50 pounds.
  • Ability to perform repetitive kitchen tasks and operate cooking equipment safely.
Why Join Us?
  • Supportive and team-oriented work environment
  • Opportunity to make a meaningful impact on residents' daily lives
  • Stable, rewarding position in healthcare
Additional Information

This job description is not intended to be a complete list of all duties and responsibilities. Management reserves the right to assign or reassign duties as necessary.

Equal Employment Opportunity (EEO) Statement

Westgate Gardens Care Center is an Equal Opportunity Employer. We are committed to providing a workplace free from discrimination and harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status, or any other protected characteristic in accordance with applicable federal, state, and local laws.

About PACS

Sourced by ZipRecruiter

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Farmington, UT, US

Year founded

2013

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