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Cook Jobs in Wasilla, AK (NOW HIRING)

Gourmet Ventures

Cook

Wasilla, AK · On-site

$13.50 - $18/hr

NOW HIRING FULL TIME & PART TIME: Line Cooks / Prep Cooks / Kitchen Team / Burger Maker You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying ...

Wasilla Drive-In

Cook - Wasilla

Wasilla, AK · On-site

$16/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

The New Peanut Farm

Line Cook

Anchorage, AK · On-site

$17.50/hr

We are looking for a professional line cook to prepare food in our fast paced establishment. Line Cook Duties and Responsibilities * Prepping ingredients before each meal service * Preparing dishes ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final ...

The Aviator Hotel Anchorage

Line Cook

Anchorage, AK · On-site

$16 - $20.25/hr

Job Summary Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final ...

SkyChefs

Production Cook

Anchorage, AK

$18 - $21/hr

$800 RETENTION BONUS over 120 days $300 at 60 days $500 at 120 days The Specialty Cook will prepare food for the flights of several of our airline clients. Applicants must be able to work a flexible ...

SkyChefs

Production Cook

Anchorage, AK · On-site

$18 - $21/hr

$800 RETENTION BONUS over 120 days • $300 at 60 days • $500 at 120 days The Specialty Cook will prepare food for the flights of several of our airline clients. Applicants must be able to work a ...

Panda Restaurant Group

Cook

Wasilla, AK

$20 - $23/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...

Alyeska Resort

Line Cook (Permanent)

Anchorage, AK · On-site

$20/hr

Are you passionate about cooking and creating memorable dining experiences? Do you thrive in a fast-paced kitchen environment? If you take pride in your craft and want to be part of a team that ...

Panda Restaurant Group

Cook

Eagle River, AK · On-site

$20 - $23/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride. As a Cook for ...

Texas Roadhouse

Prep Cook

Anchorage, AK · On-site

$14.50 - $18.50/hr

As a Prep Cook your responsibilities would include: * Reading a prep sheet * Following Texas Roadhouse legendary recipes * Keeping the walk-in refrigerator clean and organized * Maintaining and using ...

Simon & Seafort

Prep Cook

Anchorage, AK · On-site

$14.50 - $18.50/hr

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Simon & Seafort

Prep Cook

Anchorage, AK · On-site

$18 - $20/hr

Prep Cook This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

Simon & Seafort

Line Cook

Anchorage, AK · On-site

$19 - $24/hr

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

DRG Employer LLC

Prep Cook - SSH

Anchorage, AK · On-site

$14.50 - $18.50/hr

Sullivan's Steakhouse is hiring qualified applicants for Prep Cooks in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following ...

Chugach Government Solutions

Senior Cook

Palmer, AK · On-site

$25.87/hr

Position Location Palmer, AK Job Overview Directly supervises cooks and assistant cooks during assigned periods. Responsible for preparation and coordination of all Center meals within established ...

Texas Roadhouse

Line Cook - Broil/Grill

Anchorage, AK · On-site

$16 - $20.25/hr

As a Broil Cook your responsibilities would include: * High volume restaurant experience * Understand cooking steak temperatures * Meat seasoning, searing, and cooking * Meat seasoning, searing, and ...

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Cook information

See Wasilla, AK salary details

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How much do cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for cook in Wasilla, AK is $15.42, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $17.36 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
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For Cook jobs in Wasilla, AK, the most frequently searched job titles are:

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Cook jobs near you
Infographic showing various Cook job openings in Wasilla, AK as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 97% In-person, and 3% Remote job distribution, with an average salary of $32,069 per year, or $15.4 per hour.

Cook

Gourmet Ventures

Wasilla, AK • On-site

$13.50 - $18/hr

Full-time, Part-time

Retirement

Re-posted 17 days ago

Job description

Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!

We invite you to join us and surround yourself with people who share our values:
  • HONOR Unbridled caring for the Team, Guest and Company.
  • INTEGRITY Doing the right thing!
  • SEEKING KNOWLEDGE Seek first to understand, then to be understood.
  • HAVING FUN Make the ordinary extraordinary and the mundane fun.

These VALUES create an "Unbridled" culture where Team Members and Managers use honor, integrity, seeking knowledge and having fun to deliver unprecedented service to Guests.

NOW HIRING FULL TIME & PART TIME:

Line Cooks / Prep Cooks / Kitchen Team / Burger Maker 

You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.

Requirements:

  • 1 year of serving experience preferred, but open to great applicants with little or no restaurant experience
  • A strong Team Player
  • A Good communicator
  • Organized with a great attention for details
  • At least 21 years old with Valid TAPS card

When you bring your great attitude and work ethic to Red Robin, you will enjoy:

  • 401(k)
  • Advancement Opportunities 
  • Flexible Schedules
  • Meal Discounts

This Job Is:

  • Open to applicants who do not have a high school diploma/GED
  • A good job for someone just entering the workforce or returning to the workforce with limited experience and education
  • Open to applicants who do not have a college diploma

Equal Opportunity Employer

We are a Franchisee of Red Robin and an Equal Opportunity Employer

Apply