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Cook Jobs in Carson, CA (NOW HIRING)

ZZ FOODS INC

Cook

Beverly Hills, CA · On-site

$19 - $20/hr

About the Role: ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA! This is your chance to bring your culinary skills to a dynamic food ...

Dreamscape Hosptality

Cook

Santa Monica, CA · On-site

$25/hr

Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be responsible ...

Fia Steak

Cook

Santa Monica, CA · On-site

$21 - $24/hr

STEAKHOUSE COOK Employer: 2454 Wilshire Restaurant, LLC d/b/a Fia Hospitality Department: Culinary Operations Classification: Full-Time, Nonexempt, Kitchen Hourly Primary Assignment: Fia Steak Cross ...

Sonic

Cook

Anaheim, CA · On-site

$14.50 - $19.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

HAFTT Cafe & Hookah lounge

Cook

West Hollywood, CA · On-site

$18.47/hr

The Role As a Line Cook, you will prepare hot food accurately, safely, and consistently during service. You will work the grill, oven, and hot stations, cooking Persian kabobs, pizzas, and other hot ...

PROVIDER CONTRACT FOOD SERVICE INC

Cook

Marina Del Rey, CA · On-site

$18 - $21/hr

The Cook 1 is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. The Cook 1 will safely prepare food items while following menu specifications and ...

PROVIDER CONTRACT FOOD SERVICE

Cook

Marina Del Rey, CA · On-site

$18 - $21/hr

The Cook 1 is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. The Cook 1 will safely prepare food items while following menu specifications and ...

Dreamscape Hospitality

Cook

Santa Monica, CA

$25/hr

Description Cook: #502070 Department: Food & Beverage Reports To: Executive Chef FLSA: Non-Exempt We are seeking a skilled and passionate Cook to join our culinary team. The ideal candidate will be ...

SIMMS RESTAURANTS

Cook

Long Beach, CA · On-site

$19 - $23/hr

You like being accountable for all aspects of assigned cooking stations to include set up, stock product, cook and present dishes according to Simmzy's or Tin Roof Bistro recipes. * You ensure only ...

New

Wingstop

Cook

Torrance, CA

$14.50 - $19.25/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

ZZ FOODS INC

Cook

Beverly Hills, CA · On-site

$19 - $20/hr

About the Role: ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA! This is your chance to bring your culinary skills to a dynamic food ...

Provider Contract Food Service

Cook

Marina Del Rey, CA · On-site

$18 - $21/hr

The Cook 1 is responsible for appropriate use of facility supplies and equipment to minimize loss, waste and fraud. The Cook 1 will safely prepare food items while following menu specifications and ...

ZZ FOODS INC

Cook

Beverly Hills, CA · On-site

$19 - $20/hr

ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA! This is your chance to bring your culinary skills to a dynamic food environment where quality ...

Sizzler

Cook

Bellflower, CA · On-site

$16.90 - $20/hr

COOKS: Basic Job Duties * Prepares and cooks meals to the prescribed recipe * Maintain high standards of plate presentation * Responsible for operating various cooking appliances: fryers ...

Sonic

Cook

Santa Ana, CA · On-site

$14.50 - $19.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Fullerton, CA · On-site

$14.50 - $19.50/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Wingstop

Cook

Carson, CA

$14.50 - $19.25/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Gyu-Kaku

Cook

Torrance, CA · On-site

$17 - $19/hr

Cook Employment type : Hourly : The Cook prepares meals by chopping vegetables, slicing meats, making salads, and cooking / assembling appetizers & entrees. In addition, helps with other tasks ...

Wingstop

Cook

Whittier, CA · On-site

$14.75 - $19.75/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

Wingstop

Cook

Los Angeles, CA

$15 - $20.25/hr

A Wingstop cook is responsible to prepare quality food that tastes great and is consistent from day-to-day. This position is critical to Wingstop Restaurants; ensuring compliance with company ...

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Showing results 21-40

All JobsCook JobsCook Jobs in Carson, CA

Cook information

See Carson, CA salary details

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$16

$23

How much do cook jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cook in Carson, CA is $16.76, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $18.85 per hour, depending on experience, location, and employer.

What does a cook do?

A Cook—also called a Chef—is ultimately responsible for preparing the food that is served in restaurants or other dining establishments. As the head of the kitchen, Cooks also supervise other work and oversee the kitchen to ensure it all runs smoothly. In some restaurants, Cooks are responsible for creating recipes and menus, planning events, ensuring that food and kitchen regulations are followed, and sticking to a restaurant budget. There are different levels of this position that you can earn, meaning that there can be a wide range to all the potential possibilities and responsibilities of a daily Cook. For example, there’s the Head Chef who runs the kitchen while the other Cooks are responsible for specific types of food.

What does a cook do?

A cook is responsible for preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their duties include following recipes, measuring ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may also help with menu planning, inventory management, and maintaining kitchen supplies. They work closely with other kitchen staff to deliver meals efficiently and meet customer expectations.

What are the key skills and qualifications needed to thrive as a cook, and why are they important?

To thrive as a Cook, you need a solid grasp of culinary techniques, food safety standards, and menu preparation, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, inventory systems, and certifications like ServSafe are typically required. Strong time management, teamwork, and attention to detail help Cooks stand out in busy kitchen environments. These skills and qualities are crucial for consistently delivering safe, high-quality dishes and maintaining efficient kitchen operations.

What are some common challenges cooks face during busy service hours, and how can they effectively manage them?

During peak service times, cooks often encounter challenges such as time pressure, managing multiple orders simultaneously, and maintaining high standards of food quality and presentation. Effective communication with team members and staying organized are crucial for keeping up with the pace. Many cooks use strategies like prepping ingredients in advance, prioritizing tasks, and maintaining a clean workstation to ensure smooth workflow and minimize mistakes. Developing these habits helps cooks deliver consistent results even in high-stress environments.

What is the difference between Cook vs Chef?

AspectCookChef
CredentialsNone required or basic culinary trainingFormal culinary education or extensive experience
Work EnvironmentRestaurants, cafeterias, cateringFine dining, hotels, culinary establishments
ResponsibilitiesPreparing dishes, following recipesMenu creation, kitchen management, supervising cooks

In summary, a Cook typically prepares food following established recipes and has minimal formal training, while a Chef often has specialized culinary education and takes on leadership roles in the kitchen, overseeing cooking staff and menu development.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or culinary assistant. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.
More about Cook jobs

What are the most commonly searched types of Cook jobs in Carson, CA?

The most popular types of Cook jobs in Carson, CA are:

What are popular job titles related to Cook jobs in Carson, CA?

For Cook jobs in Carson, CA, the most frequently searched job titles are:

What cities near Carson, CA are hiring for Cook jobs?

Cities near Carson, CA with the most Cook job openings:

Cook jobs near you
Infographic showing various Cook job openings in Carson, CA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $34,868 per year, or $16.8 per hour.

Cook

ZZ FOODS INC

Beverly Hills, CA • On-site

$19 - $20/hr

Full-time

Re-posted 28 days ago

Job description

About the Role:
ZZ Foods Inc is looking for a talented and passionate Cook to join our kitchen team in Beverly Hills, CA! This is your chance to bring your culinary skills to a dynamic food environment where quality and creativity are at the heart of everything we do. If you love working with food and thrive in a fast-paced kitchen, we want to hear from you!

Responsibilities:
  • Prepare and cook menu items according to established recipes and quality standards
  • Set up and stock stations with all necessary supplies before service
  • Ensure proper food handling, storage, and sanitation practices are followed at all times
  • Monitor food freshness, rotate stock, and minimize waste
  • Collaborate with kitchen team to ensure timely and efficient meal preparation
  • Maintain a clean, organized, and safe work environment throughout the shift
  • Assist with receiving and storing food deliveries as needed
Requirements:
  • Prior experience as a cook, line cook, or prep cook preferred
  • Knowledge of food safety and sanitation standards (ServSafe certification a plus)
  • Ability to work in a fast-paced, high-volume kitchen environment
  • Strong knife skills and familiarity with various cooking techniques
  • Reliable, punctual, and a strong team player
  • Ability to stand for extended periods and lift up to 50 lbs
  • Flexible availability including evenings, weekends, and holidays
About Us:
Chronic Tacos is a proud part of the Beverly Hills culinary scene, committed to delivering exceptional food and dining experiences to every guest. Our team is built on a culture of passion, teamwork, and a love for great food. We invest in our people and create an environment where talented culinary professionals can grow and thrive.