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Entry Level Cook Jobs in Carson, CA (NOW HIRING)

PREP COOK

Los Angeles, CA · On-site

$15.25 - $19.50/hr

Previous entry-level cooking experience, including cooking burgers and quesadillas, is required. Willing to train! * Perks: Free shift meal and parking! * Pay Range: $18.50 per hour to $19.50 per ...

PREP COOK (FULL AND PART TIME)

Los Angeles, CA · On-site

$15.25 - $19.50/hr

Previous entry-level cooking experience, including cooking burgers and quesadillas, is required. Willing to train! * Perks: Free shift meal and parking! * Pay Range: $18.50 per hour to $19.50 per ...

Cook

Huntington Beach, CA · On-site

$16.90 - $17.25/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

Hawthorne, CA · On-site

$22.50/hr

COOK This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and can ...

Cook & Prep Cook

Costa Mesa, CA · On-site

$20 - $21/hr

We offer full-time & part-time positions with flexible schedules and constant variety . Entry-level, intermediate, or experienced cooks welcome! What you'll do: * Prep and cook for special events

Delica Cook

Costa Mesa, CA

$14.75 - $20/hr

Store Support Associate (Delica Department) We're Hiring Entry-Level Kitchen Associates! (We are ... Experienced Deli Clerks, Line Cooks, and Prep Cooks are Needed! *This is a summary of some key ...

Cook - Main Place

Santa Ana, CA · On-site

$16.90 - $17.25/hr

Previous experience in a restaurant/bakery (entry level employees also welcome) * A desire to work in a supportive fun work environment We offer Cook a complimentary meal per shift and: * Competitive ...

Cook

Hawthorne, CA · On-site

$22.50/hr

COOK This is an entry-level line cook position for individuals who are familiar with basic cooking principles and techniques, have a firm understanding of all basic food safety principles, and can ...

Prep Cook

Los Angeles, CA · On-site

$15 - $19/hr

As a Prep Cook, you will be responsible for assisting in the preparation of ingredients, stocking ... Los Angeles , CA , United States Experience Required: Entry Level Date Published: 12 Jul 2023

Restaurant Line Cook

Artesia, CA · On-site

$38K - $42K/yr

Able to stand for extended periods and safely lift kitchen supplies Experience * Entry-level candidates are welcome * Restaurant or kitchen experience is preferred but not required * Indian cooking ...

Restaurant Line Cook

Artesia, CA · On-site

$38K - $42K/yr

Able to stand for extended periods and safely lift kitchen supplies Experience * Entry-level candidates are welcome * Restaurant or kitchen experience is preferred but not required * Indian cooking ...

Line Cook

Los Angeles, CA · On-site

$16.75 - $21/hr

Job Brief: We are looking for an experienced Line Cook to join our restaurant team ... Los Angeles , CA , United States Experience Required: Entry Level Date Published: 27 May 2025

Line Cook

Costa Mesa, CA · On-site

$20 - $23/hr

Whether you're an entry-level enthusiast, an intermediate maestro, or a seasoned professional, we want YOU! What's Cooking: Prepare delectable dishes for meals and special events Ready yourself for ...

Prep Cook

Burbank, CA · On-site

$15.25 - $19.25/hr

If so, then being a Prep Cook at CPK may be for you! Our team members bring California creativity ... This entry level position is responsible for following our recipes, procedures, specs, and ...

Prep Cook

Manhattan Beach, CA · On-site

$15 - $19/hr

If so, then being a Prep Cook at CPK may be for you! Our team members bring California creativity ... This entry level position is responsible for following our recipes, procedures, specs, and ...

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Entry Level Cook information

See Carson, CA salary details

$9

$16

$23

How much do entry level cook jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for entry level cook in Carson, CA is $16.76, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $18.85 per hour, depending on experience, location, and employer.

What is an entry level cook?

An Entry Level Cook is responsible for basic food preparation and assisting in the kitchen under the supervision of senior chefs. Duties may include chopping ingredients, following recipes, maintaining cleanliness, and ensuring food safety standards. This position helps individuals gain hands-on experience in a professional kitchen setting. It is a great starting point for those looking to advance in the culinary field.

What does an entry level cook do?

As an Entry Level Cook, your workday often starts with prepping ingredients and setting up your workstation according to the day's menu. Throughout your shift, you'll prepare and cook dishes under the supervision of senior cooks or kitchen managers, assist with cleaning and organization, and restock supplies as needed. The pace can be fast, especially during meal rushes, and you’ll frequently collaborate with other kitchen staff to ensure orders are accurate and timely. This hands-on experience helps you build essential culinary skills and fosters a strong understanding of team operations in a professional kitchen.

What skills and qualifications are needed to thrive as an entry level cook?

To thrive as an Entry Level Cook, you need basic cooking skills, familiarity with food safety standards, and the ability to follow recipes and instructions, often gained through high school education or culinary training programs. Exposure to kitchen equipment like grills, fryers, ovens, and knowledge of food handling certifications (such as ServSafe) are typically expected. Attention to detail, reliability, strong communication, and teamwork are valuable soft skills in this role. These qualifications help ensure delicious, safe meals are prepared efficiently while maintaining a positive, productive kitchen environment.

How do I start working as an entry level cook with no experience?

To start as an entry level cook with no experience, focus on gaining basic kitchen skills, such as knife handling and food safety, through online courses or volunteering. Apply for entry-level positions at restaurants or cafes, emphasizing your willingness to learn and work in a team; some employers may provide on-the-job training. Obtaining a food handler's permit can also improve your chances of getting hired.

What are the most commonly searched types of Cook jobs in Carson, CA?

The most popular types of Cook jobs in Carson, CA are:

What job categories do people searching Entry Level Cook jobs in Carson, CA look for?

The top searched job categories for Entry Level Cook jobs in Carson, CA are:

What cities near Carson, CA are hiring for Entry Level Cook jobs?

Cities near Carson, CA with the most Entry Level Cook job openings:

Infographic showing various Entry Level Cook job openings in Carson, CA as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Nights. Highlights an 99% Physical, and 1% Hybrid job distribution, with an average salary of $34,868 per year, or $16.8 per hour.

$15.25 - $19.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

350th of 500 rated business services


Job description

  • We are hiring immediately for full and part time PREP COOK positions.
  • Location: Otis College of Art and Design - 9045 Lincoln Boulevard, Los Angeles, CA 90045. Note: online applications accepted only.
  • Schedule: Full and part time; Thursday, Saturday, and Sunday, 12:30 PM to 9:00 PM. More details upon interview.
  • Requirement: Previous entry-level cooking experience, including cooking burgers and quesadillas, is required. Willing to train!
  • Perks: Free shift meal and parking!
  • Pay Range: $18.50 per hour to $19.50 per hour.

*Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1568264.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary
Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.
Essential Duties and Responsibilities:
  • Obtains daily production schedule and preparation requirements from the Chef.
  • Prepares items on production sheets following established quantities and recipes.
  • Completes and follows daily production worksheets and waste log sheets. Tastes completed meals to ensure quality.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy. Follows HACCP guidelines.
  • Completes all required documentation, reports, logs as required.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Takes orders from customer and prepare items requiring short preparation time.
  • Serves customers in an efficient and friendly manner.
  • Completes orders from steam tables and grill and serves customers at multiple stations.
  • Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
  • Operates and cleans equipment per department procedures after each use.
  • Stores, labels and dates all food items according to policy.
  • Follows HACCP guidelines to ensure quality and safety of food supply.
  • Resolves customer concerns.
  • Performs other duties as assigned.

Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
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We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

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