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Cook Manager Jobs in Whitby, ON (NOW HIRING)

Cook AgeCare MGHT

Toronto, ON · On-site

$26.03 - $27.67/hr

AgeCare has been appointed as the manager of the Generations Toronto long-term care home and is recruiting the Cook on behalf of Generations Toronto. The Opportunity The Cook of the Long-Term Care ...

Pastry Cook

Toronto, ON

CA$20 - CA$22/hr

... Management Association of Canada (CMAC). We are also proud to be recognized as a Great Place to ... Why Work With Us As a Pastry Cook at The Boulevard Club, you will enjoy a positive and professional ...

... by the Manager on Duty. Each team member will be expected to maintain the highest degree of ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

... by the Manager on Duty. Each team member will be expected to maintain the highest degree of ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

... by the Manager on Duty. Each team member will be expected to maintain the highest degree of ... Preps and cooks all food to ensure that all items are prepared according to company specifications ...

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared ... Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes ...

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared ... Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes ...

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared ... Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes ...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is ... Perform delegated tasks from Sous Chef, Chef and/or General Manager * Day to day food preparation ...

Line/Prep Cook Opportunity - Be Part of Our Team! Your Role We're looking for a Line/Prep Cook who ... Monitor food stock and supplies, assisting with inventory management and minimizing waste. * Work ...

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Cook Manager information

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Whitby, ON?

The most popular types of Cook jobs in Whitby, ON are:

What job categories do people searching Cook Manager jobs in Whitby, ON look for?

The top searched job categories for Cook Manager jobs in Whitby, ON are:

What cities near Whitby, ON are hiring for Cook Manager jobs?

Cities near Whitby, ON with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Whitby, ON as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 13% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution.

Cook AgeCare MGHT

AgeCare

Toronto, ON • On-site

$26.03 - $27.67/hr

Part-time

Medical, PTO

Posted 14 days ago


Key responsibilities

  • Prepare and serve meals to residents according to dietary requirements and schedules.

  • Ensure work areas are maintained in a safe and sanitary condition.

  • Supervise Food Services Workers and coordinate food preparation activities.


Job description

Address:77 Mike Palmateer Road, Toronto, ON M3C 1V7
Employment Type:Full-Time and Part-Time opportunities available

About Us

Generations Toronto is a not-for-profit, intergenerational community campus offering affordable housing, long-term care, early childhood education, health services, and community programming. Rooted in values of pluralism, compassion, and service, Generations Toronto fosters inclusive, connected living for people of all ages and backgrounds.

The campus includes a 122-bed Ismaili Ethnocultural Designated Long-Term Care Home. AgeCare has been appointed as the manager of the Generations Toronto long-term care home and is recruiting the Cook on behalf of Generations Toronto.


The Opportunity
The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition.
What Is In It For You:

  • Checks special diet orders for new admissions to ensure they are correct (as required).

  • Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor.

  • Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required).

What You Will Need

  • Prior experience as a Cook preferably in a supervisory capacity.

  • Current provincial Safe Food Handling Certificate.

  • A minimum of public-school education is required. High school education is preferred.

  • Must have a diploma/certificate or equivalent in quality food preparation and production.

What We Offer

  • Competitive pay and benefits: Competitive salary, health benefits, and paid time off.

  • Career growth: Opportunities for training, education, and advancement.

  • Supportive culture: A diverse and inclusive HR team.

  • Meaningful work: Work that helps employees bring their best to work and provide exceptional care to the residents we serve.

  • Recognition: A workplace where hard work is valued and celebrated.

About AgeCare

For more than 25 years, AgeCare has been dedicated to creating vibrant, supportive communities where residents receive high-quality care and build meaningful connections. With more than 50 communities across Alberta, British Columbia, and Ontario, we provide a comfortable, home-like environment where residents can age with dignity and respect. Guided by our values of trust, quality, respect, and teamwork, our compassionate and dedicated team is central to our success and to the quality of life our residents experience every day.

Ready to Make a Difference?

If you are passionate about supporting people and want to join a compassionate, dedicated team, AgeCare is the place for you. Help us create welcoming, nurturing homes for our residents. Apply today.
AgeCare values diversity and inclusion and encourages all qualified individuals to apply. We thank all applicants for their interest; however, only those selected for an interview will be contacted.

Salary Range: $26.03 - $27.67 per hourSalary placement based on qualifications and experience.

This job posting is for an active, open position, and all applications are reviewed by our team without the use of artificial intelligence (AI). Canadian work experience is not required. If you are qualified and, where applicable, licensed or registered for the position, we welcome your application.