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Cook Manager Jobs in Stanhope, NJ (NOW HIRING)

Line Cook

Hamburg, NJ · On-site

$17 - $22/hr

Crystal Springs is seeking Line Cooks to join our expansive and growing culinary team. We are ... Knowledge of grill, sauté, and garde manger stations * Strong team player mentality * Flexible ...

Line Cook

Hamburg, NJ · On-site

$17 - $22/hr

Crystal Springs is seeking Line Cooks to join our expansive and growing culinary team. We are ... Knowledge of grill, sauté, and garde manger stations * Strong team player mentality * Flexible ...

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great ...

Cook

Stroudsburg, PA · On-site

$12 - $17/hr

This team member maintains a great attitude during stressful, busy kitchen shifts as well as assisting fellow line cooks and Kitchen Manager as they are able. Great service, great attitude, and great ...

Prep Cook

Andover, NJ · On-site

$22 - $24/hr

Performs other related duties as assigned by the Kitchen Manager or manager-on-duty. Qualifications: * Prior Line Cook/Prep Cook experience required * Experience in a restaurant or event venue a plus

Cook

Newton, NJ · On-site

$20 - $25/hr

... and manage portion control to minimize waste - Supervise food preparation activities and kitchen staff to ensure safety and efficiency - Contribute to a positive dining experience for all ...

Cook

Newton, NJ

$20 - $25/hr

... and manage portion control to minimize waste - Supervise food preparation activities and kitchen staff to ensure safety and efficiency - Contribute to a positive dining experience for all ...

Cook

Newton, NJ · On-site

$20 - $25/hr

... and manage portion control to minimize waste - Supervise food preparation activities and kitchen staff to ensure safety and efficiency - Contribute to a positive dining experience for all ...

Line Cook

Morristown, NJ · On-site

$22/hr

As a Line Cook, you will be responsible for preparing and cooking menu items according to ... Inventory Management: Assist with inventory management by tracking ingredient usage and notifying ...

Line Cook

Morristown, NJ · On-site

$22/hr

As a Line Cook, you will be responsible for preparing and cooking menu items according to ... Inventory Management: Assist with inventory management by tracking ingredient usage and notifying ...

Cook

Dover, NJ · On-site

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

Cook

Parsippany, NJ · On-site

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

Cook: Per Diem

Bloomingdale, NJ · On-site

$14.25 - $19/hr

) Per Diem Cook 11am-7:30pm The Health Center at Bloomingdale is dedicated to providing high-quality ... management skills - Ability to work effectively as part of a team - Strong attention to detail and ...

Cook

Dover, NJ

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

Cook

Dover, NJ

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

Cook

Parsippany, NJ · On-site

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

Excelcare at Wayne is seeking a reliable and passionate Cook to join our team in a skilled nursing ... Ability to work independently and manage time effectively * ServSafe certification preferred

Cook

Parsippany, NJ · On-site

$16.50 - $24.50/hr

Here's what we offer, what we need from our Cooks, and how to get your career started. What we ... for the manager on duty and/or apply by texting MillersJobs to 97211. The wage range for this ...

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Showing results 1-20

Cook Manager information

See Stanhope, NJ salary details

$12

$27

$37

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Stanhope, NJ is $27.47, according to ZipRecruiter salary data. Most workers in this role earn between $23.46 and $33.17 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What cities near Stanhope, NJ are hiring for Cook Manager jobs? Cities near Stanhope, NJ with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Stanhope, NJ as of August 2026, with employment types broken down into 1% As Needed, 78% Full Time, 20% Part Time, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $57,144 per year, or $27.5 per hour.

Line Cook

CS RESORT MANAGER

Hamburg, NJ • On-site

$17 - $22/hr

Full-time

Re-posted 10 days ago


Job description

Crystal Springs is seeking Line Cooks to join our expansive and growing culinary team. We are driven by a passion for savory flavors, locally sourced ingredients, and an elevated dining experience designed to exceed expectations at every turn.

Crystal Springs is home to 10 indoor and outdoor restaurants, bistros, pubs, and cafes, ranging from fine dining at the award-winning Restaurant Latour to our own innovative Chef’s Garden. Our mission is simple: to bring together culinary professionals who share a passion for excellence, creativity, and growth.

If you are looking to advance your culinary career and be part of a dynamic, evolving kitchen environment, apply today.

Responsibilities:

  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g., chopping vegetables, butchering meat, preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Follow directions from the Executive Chef and Sous Chefs
  • Comply with all nutrition, sanitation, and safety standards
  • Maintain a positive and professional attitude with coworkers and guests

Competitive pay dependent on experience.

Requirements:

  • 2–3 years high-volume kitchen experience preferred
  • Ability to multitask in a fast-paced environment
  • Knowledge of grill, sauté, and garde manger stations
  • Strong team player mentality
  • Flexible availability for various shifts
  • Willingness to learn and grow
  • Culinary school training a plus
  • Passion for the culinary industry
  • Weekend and holiday availability required

Enjoy Crystal Springs Employee Perks!

  • Discounted Minerals Sports Club Membership
  • 30% Dining/Retail Discount
  • 30% Spa Discount
  • Discounted Stays at the Hotels
  • Discounted admission to Events & Festivals
  • Complimentary Golf