Cook CA
Petaluma, CA · On-site
$18.31 - $19.31/hr
... in time management and organization with excellent attention to detail • Ability to take ... specs, cook times, plate presentation, etc. • CSK/KDU/ticket order management system WE'LL ...
Cook CA
Petaluma, CA · On-site
$18.31 - $19.31/hr
... in time management and organization with excellent attention to detail • Ability to take ... specs, cook times, plate presentation, etc. • CSK/KDU/ticket order management system WE'LL ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
Line Cook
$25/hr
... managed by Troon. Pay Range: $25.00 - $26.00 per hour Key Responsibilities of the Line Cook ... Learns and maintains standards in food production and quality. * Expedites orders in a timely ...
Line Cook
$25/hr
... managed by Troon. Pay Range: $25.00 - $26.00 per hour Key Responsibilities of the Line Cook ... Learns and maintains standards in food production and quality. * Expedites orders in a timely ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administered by a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administered by a GRC Chef. 4. Ability to identify standard ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
On-Call Dining Services Cook
Saint Helena, CA · On-site
$22/hr
The On-Call Dining Services Cook also assists in kitchen equipment management, inventory, and ordering of products. ESSENTIAL RESPONSIBILITIES * Provides superior customer service to our students ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
Line Cook
Marshall, CA · On-site
$21 - $26/hr
Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ... This is intended to convey information essential to understanding the scope of the Line Cook ...
Line Cook
Marshall, CA · On-site
$21 - $26/hr
Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ... This is intended to convey information essential to understanding the scope of the Line Cook ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: PART-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed,expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administeredby a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administered by a GRC Chef. 4. Ability to identify standard ...
AYA GOURMET COOK: FULL-TIME
Rohnert Park, CA · On-site
$15.50 - $20.75/hr
Duties and responsibilities can be changed, expanded, reduced, or delegated by Management to meet ... and cooking techniques via a test administered by a GRC Chef. 4. Ability to identify standard ...
Line Cook
Marshall, CA · On-site
$21 - $26/hr
... cooking food to order for customers, working with fellow cooks to ensure ticket times are ... Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ...
Line Cook
Marshall, CA · On-site
$21 - $26/hr
... cooking food to order for customers, working with fellow cooks to ensure ticket times are ... Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ...
Line Cook
Marshall, CA · On-site
$21 - $26/hr
... cooking food to order for customers, working with fellow cooks to ensure ticket times are ... Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ...
Quick apply
Line Cook
Marshall, CA · On-site
$21 - $26/hr
... cooking food to order for customers, working with fellow cooks to ensure ticket times are ... Communicate low stock/86s to management immediately * Ensure stations are adequately stocked for ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
Cook
Santa Rosa, CA · On-site
$19.50 - $21.50/hr
The Cook upholds the highest standards of food quality, safety, sanitation, and service ... management, ordering, receiving, and proper storage of food and supplies. * Open or close the ...
Line Cook
$18 - $22.75/hr
The Line Cook oversees and ensures quality standards for all assigned areas. The position will ... Self-motivated and highly organized, with the ability to self-manage multiple priorities ...
Line Cook
$18 - $22.75/hr
The Line Cook oversees and ensures quality standards for all assigned areas. The position will ... Self-motivated and highly organized, with the ability to self-manage multiple priorities ...
Line Cook
Point Reyes Station, CA · On-site
$25/hr
As a Line Cook at our restaurant, you will have the opportunity to showcase your culinary skills ... manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry ...
Quick apply
Line Cook
Point Reyes Station, CA · On-site
$25/hr
As a Line Cook at our restaurant, you will have the opportunity to showcase your culinary skills ... manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry ...
Cook Manager information
See Santa Rosa, CA salary details
$13.40 - $15.98
2% of jobs
$15.98 - $18.56
5% of jobs
$18.56 - $21.14
6% of jobs
$21.14 - $23.73
4% of jobs
$24.97 is the 25th percentile. Wages below this are outliers.
$23.73 - $26.31
15% of jobs
$26.31 - $28.89
11% of jobs
The median wage is $30.98 / hr.
$28.89 - $31.47
8% of jobs
$31.47 - $34.05
16% of jobs
$36.13 is the 75th percentile. Wages above this are outliers.
$34.05 - $36.63
9% of jobs
$36.63 - $39.21
15% of jobs
$39.21 - $41.79
8% of jobs
$13
$30
$41
How much do cook manager jobs pay per hour?
As of Aug 12, 2026, the average hourly pay for cook manager in Santa Rosa, CA is $30.45, according to ZipRecruiter salary data. Most workers in this role earn between $26.01 and $36.78 per hour, depending on experience, location, and employer.
What is the difference between Cook Manager vs Cook?
| Aspect | Cook Manager | Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience | Food safety certification, culinary experience |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food, follows recipes, works under supervision |
| Employer & Industry Usage | Hospitals, schools, catering services, restaurants | Restaurants, cafeterias, catering services |
The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.
What challenges does a cook manager face when balancing kitchen operations and staff management?
As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.
What is a cook manager?
Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.
What skills and qualifications are needed to be a cook manager?
To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What are the most commonly searched types of Cook jobs in Santa Rosa, CA? The most popular types of Cook jobs in Santa Rosa, CA are:
What are popular job titles related to Cook Manager jobs in Santa Rosa, CA? For Cook Manager jobs in Santa Rosa, CA, the most frequently searched job titles are:
What job categories do people searching Cook Manager jobs in Santa Rosa, CA look for? The top searched job categories for Cook Manager jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Cook Manager jobs? Cities near Santa Rosa, CA with the most Cook Manager job openings:
$18.31 - $19.31/hr
Full-time
Re-posted 16 days ago
Job description
Knowledge/Skills:
• Knowledge of proper sanitation, food safety, and security procedures
• Excellent verbal communication and interpersonal skills
• Skill in time management and organization with excellent attention to detail
• Ability to take direction and execute team and company objectives
• Knowledge of specs, cook times, plate presentation, etc.
• CSK/KDU/ticket order management system
WE'LL PROVIDE THE PLAYBOOK, HERE'S WHAT YOU BRING TO THE TABLE
• You know the business. You have one plus years of recent kitchen experience.
• You are a team player. You're not afraid to roll up your sleeves and jump in to help your Team.
• You show passion & commitment. You thrive in a fast-paced environment and are in it to win the game. If it were possible, you'd bleed black and yellow.
• BRAG FACTOR
Requirements:
- Food Handler Certificate (Preferred)
EDUCATION/EXPERIENCE
Required
- •Minimum 18 years of age (State Minor Laws Supersede)
Preferred
- Prior experience working in restaurant or retail environment