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Cook Manager Jobs in New Britain, CT (NOW HIRING)

Cook

Cromwell, CT · On-site

$20 - $23/hr

We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. Benefits for Cook: * Referral Bonuses! * Competitive Rates! * Wonderful ...

Cook

Madison, CT · On-site

$20.09/hr

We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents. Benefits for Cook: * Referral Bonuses! * Competitive Rates! * Wonderful ...

Cook

Waterbury, CT · On-site

$14.25 - $19.25/hr

Assists the General Manager, Purchasing Coordinator in overseeing the hot food preparation and cooking function of the department to include supervising the preparation and other production ...

Cook

Enfield, CT · On-site

$18/hr

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with ... Manage food storage, stock, and ingredient orders. Benefits: Competitive Pay Flexible Hours ...

Cook

Waterbury, CT · On-site

$14.25 - $19.25/hr

Cheshire House Nursing and Rehabilitation Center, a part of Ryders Health Management's family-owned management company, is seeking a dedicated Cook to join our team! As a Cook, you will play a vital ...

Cook

Plantsville, CT · On-site

$16 - $20/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Berlin, CT · On-site

$15.50 - $19.50/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Middletown, CT · On-site

$16 - $20/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Wallingford, CT · On-site

$15.75 - $19.75/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Plainville, CT · On-site

$15.50 - $19.50/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Wallingford, CT · On-site

$15.75 - $19.75/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Berlin, CT · On-site

$15.50 - $19.50/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Middletown, CT · On-site

$16 - $20/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Plainville, CT · On-site

$15.50 - $19.50/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Plantsville, CT · On-site

$16 - $20/hr

Accurately and efficiently cook all food products as well as prepare and portion food products ... Inform Kitchen Manager immediately of product shortages. * Follows proper plate presentation and ...

Cook

Manchester, CT · On-site

$14.25 - $19/hr

Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Cook

Wallingford, CT

$14 - $18.75/hr

Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Cook

Manchester, CT · On-site

$14.25 - $19/hr

Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...

Cook

Torrington, CT · On-site

$13.75 - $18.50/hr

Under the direction of the manager, utilizes creativity in garnishing, decorating and developing ... cook, appropriately garnish and decorate according to standards. • Handles, prepares, and ...

Showing results 21-40

Cook Manager information

See New Britain, CT salary details

$12

$27

$37

How much do cook manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for cook manager in New Britain, CT is $27.55, according to ZipRecruiter salary data. Most workers in this role earn between $23.56 and $33.27 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in New Britain, CT?

The most popular types of Cook jobs in New Britain, CT are:

What are popular job titles related to Cook Manager jobs in New Britain, CT?

For Cook Manager jobs in New Britain, CT, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in New Britain, CT look for?

The top searched job categories for Cook Manager jobs in New Britain, CT are:

What cities near New Britain, CT are hiring for Cook Manager jobs?

Cities near New Britain, CT with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in New Britain, CT as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 17% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $57,301 per year, or $27.5 per hour.

$20 - $23/hr

Full-time

Re-posted yesterday


Job description

) Join our wonderful team as a Cook today!
Autumn Lake Healthcare at Cromwell is an exceptional team-oriented company hiring for Cook! We provide our staff with the resources, tools, and training needed to succeed and grow in their current and desired future positions. We pride ourselves on our caring and compassionate management team who are there to fully support our staff and residents.
Benefits for Cook:
  • Referral Bonuses!
  • Competitive Rates!
  • Wonderful Environment!
  • Great Benefit package!
  • Now Offering Same Day Pay!

NOW HIRING: Day Shift Cook 32-40 Hours
Qualifications & Experience Requirements for Cook:
  • Previous Experience as a Cook preferred