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Cook Manager Jobs in London, ON (NOW HIRING)

Boston Pizza

Prep Cook

London, ON · On-site

Cooks are responsible for ensuring that our most important people, our Guests, have an excellent ... Management Training Programs, Leadership Development conferences and access to dynamic mentorship ...

AgeCare

Cook - AgeCare London

London, ON · On-site

$24.45/hr

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared ... Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes ...

Cineplex

Hourly Line Cook

London, ON · On-site

Professional diploma or food services management preferred. Minimum 1 year of cooking experience required. Demonstrate knowledge of food and catering trends, quality, production, sanitation, food ...

Extendicare

Part-Time Cook

Port Stanley, ON · On-site

Reporting to the Dietary Manager, follows established policies, procedures and standards, prepares ... Certificate of qualification as a Cook issued by an authority meeting the requirements of the OLTCH ...

Boarshead Hospitality Inc

Line Cook

Stratford, ON · On-site

CA$20/hr

As a Line Cook, you will work closely with the Culinary Management Team to execute our vision across the Boar's Head Pub, Lobby Lounge, and Banquet Operations. You will support the preparation and ...

AgeCare

Cook Casual AgeCare Aylmer

Aylmer, ON · On-site

$25.12 - $27.45/hr

The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared ... Manager/Supervisor. Directs Food Services Workers in the performance of their duties and assumes ...

Boarshead Hospitality Inc

First Cook

Stratford, ON · On-site

CA$21 - CA$22/hr

You are a confident and dependable cook who thrives in a busy kitchen and takes pride in delivering ... Discounts with Crescent managed properties in North America, and Marriott Worldwide for you & your ...

Revera, Inc.

Part Time Day Cook

London, ON · On-site

Cogir Senior Living manages retirement residences across the country. We offer a range of senior ... Reporting to the Culinary Manager, the Cook is responsible for preparation and delivery of all ...

Aramark

Grill Cook

Woodstock, ON · On-site

CA$17.60 - CA$18.90/hr

The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep ...

DB Crescent Canada Company Ltd

Prep Cook

London, ON · On-site

CA$17.70/hr

Discounts with our Crescent managed properties in North America for you & your family members * Access to our onsite gym Here is what you will be doing each day: As a Prep Cook, you will be working ...

Jack Astor's

Cook

London, ON

$17.60/hr

Communicating with management prior to shift regarding daily menu needs, special functions or events for the day * Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work ...

Jack Astor's

Cook

London, ON

CA$17.60/hr

Communicating with management prior to shift regarding daily menu needs, special functions or events for the day * Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work ...

Jack Astor's

Cook

London, ON · On-site

CA$17.60/hr

Communicating with management prior to shift regarding daily menu needs, special functions or events for the day * Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work ...

Jack Astor's

Cook

London, ON · On-site

$17.60/hr

Communicating with management prior to shift regarding daily menu needs, special functions or events for the day * Ensuring kitchen is ready for business before restaurant opens (i.e. sanitizes work ...

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All JobsCook JobsCook Manager JobsCook Manager Jobs in London, ON

Cook Manager information

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How much do cook manager jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for cook manager in London, ON is $13.92, according to ZipRecruiter salary data. Most workers in this role earn between $11.62 and $16.39 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in London, ON?

The most popular types of Cook jobs in London, ON are:

What are popular job titles related to Cook Manager jobs in London, ON?

For Cook Manager jobs in London, ON, the most frequently searched job titles are:

What job categories do people searching Cook Manager jobs in London, ON look for?

The top searched job categories for Cook Manager jobs in London, ON are:

What cities near London, ON are hiring for Cook Manager jobs?

Cities near London, ON with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in London, ON as of August 2026, with employment types broken down into 1% As Needed, 82% Full Time, 15% Part Time, and 2% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $28,956 per year, or $13.9 per hour.

Prep Cook

Boston Pizza

London, ON • On-site

Full-time

Re-posted 23 days ago

Job description

OverviewCook

Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work environment and contribute to a thriving workplace culture.

Why Is BP A Great Place To Work?
  • What is important to you matters to us, so we have raised the bar to provide flexible scheduling that fits your lifestyle and contributes to your life-work balance
  • Come for a job, stay for a career - there are exciting opportunities for career growth within the restaurant or at Boston Pizza head office
  • Build relationships and give back to your local community
  • Boston Pizza Scholarship Program *
  • Management Training Programs, Leadership Development conferences and access to dynamic mentorship programs and initiatives
  • A respectful culture and work environment where your feedback matters
  • Fantastic reward and recognition programs
ResponsibilitiesWhat does a successful Cook look like?
  • Works alongside their team members
  • Builds relationships by finding common ground and working cohesively with all team members
  • Committed to championing the "Heart of Hospitality", Boston Pizza's Brand Standards and Food Safety
  • Dedicated to providing Perfect Food Every Time to our Guests
  • Maintains composure and thrives in a fast pace environment
  • Works with a sense of purpose and always prioritize Guest's orders
Qualifications

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

MinMaxEmployment Type: FULL_TIME

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