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Cook Manager Jobs in Logan, OH (NOW HIRING)

Buckeye Lake Yacht Club Inc

Cook

Buckeye Lake, OH · On-site

$14 - $18/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and ... Communicate effectively with other team members, including the kitchen staff and management

Golden Corral

Cook

Chillicothe, OH · On-site

$12.50 - $16.75/hr

Takes inventory of products and checks build-to with the Manager at the beginning and end of each shift. Cleanliness: * Ensures that that Hot Cook area and all smallwares are clean and checks dishes ...

Buckeye Lake Yacht Club Inc

Cook

Buckeye Lake, OH · On-site

$14 - $18/hr

The Cook will be responsible for preparing ingredients, cooking and presenting dishes, and ... Communicate effectively with other team members, including the kitchen staff and management

Main Street Terrace Care Center

Cook

Lancaster, OH · On-site

$15/hr

We are currently seeking a Dietary Cook who shares our commitment to quality and community ... Strong organizational and time management skills. * Reliable and punctual with a strong work ethic.

Performance Foods Corporation

Cook

Athens, OH · On-site

$11 - $14.75/hr

Opportunities to grow into Team Leader or Management roles What You'll Do * Prepare menu items according to company procedures and cooking times * Ensure every order is prepared accurately, with high ...

LionStone Care

Cook

Jackson, OH · On-site

$11 - $11.50/hr

The Cook is responsible for preparing and cooking nutritious, high-quality meals for residents ... Collaborate with the dietary manager or head chef to plan menus and suggest new recipes or meal ...

Posted today

Buckeye Lake Yacht Club Inc

Line Cook

Buckeye Lake, OH · On-site

$14 - $18/hr

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and ... Communicate effectively with other team members, including the kitchen staff and management

Buckeye Lake Yacht Club Inc

Line Cook

Buckeye Lake, OH · On-site

$14 - $18/hr

The Line Cook will be responsible for preparing ingredients, cooking and presenting dishes, and ... Communicate effectively with other team members, including the kitchen staff and management

Mcarthur Health Care Center

Cook

Mcarthur, OH

$11 - $14.75/hr

We are currently seeking a Cook. Job Responsibilities and Duties: * Handle and store raw materials ... Company employees and hiring managers are not authorized to enter into agreements or otherwise bind ...

Burr Oak Lodge and Conference Center

Hotel Cook

Glouster, OH

$11.75 - $15.75/hr

If cooking is your passion, we need you today! Bring your culinary skills and join our team as a ... At Regency Hotel Management, hospitality is who we are--and what we do best. Since 1965, we've been ...

Burr Oak Lodge and Conference Center

Hotel Cook

Glouster, OH · On-site

$11.75 - $15.75/hr

If cooking is your passion, we need you today! Bring your culinary skills and join our team as a ... At Regency Hotel Management, hospitality is who we are-and what we do best. Since 1965, we've been ...

Burr Oak Lodge and Conference Center

Hotel Cook

Glouster, OH

$11.75 - $15.75/hr

If cooking is your passion, we need you today! Bring your culinary skills and join our team as a ... At Regency Hotel Management, hospitality is who we are--and what we do best. Since 1965, we've been ...

Burr Oak Lodge and Conference Center

Hotel Cook

Glouster, OH · On-site

$11.75 - $15.75/hr

If cooking is your passion, we need you today! Bring your culinary skills and join our team as a ... At Regency Hotel Management, hospitality is who we are--and what we do best. Since 1965, we've been ...

Smoked Food Factory LLC

Catering Prep Cook

Lancaster, OH · On-site

$14 - $17/hr

Perform other duties as assigned by the Kitchen Manager or Chef Qualifications: * Minimum 1 year of professional kitchen experience preferred * Knowledge of basic cooking techniques, kitchen ...

ClearSky Health

Cook

Lancaster, OH

$12.75 - $17/hr

Our brand-new, state-of-the-art rehabilitation hospital in Lancaster, OH is looking for a cook to ... Effective organizational and time management skills. * Effective written and verbal communication ...

Roosters Restaurants

Prep Cook

Lancaster, OH · On-site

$13 - $16.50/hr

Roosters prides itself on promoting from within. 100% of our managers started out as hourly ... Roosters Prep Cooks are responsible for the timely preparation of all raw foods and fresh product ...

Roosters Restaurants

Line Cook

Lancaster, OH · On-site

$14.50 - $18/hr

Roosters prides itself on promoting from within. 100% of our managers started out as hourly ... Roosters Line Cooks are responsible for preparation of food through the process of menu and recipe ...

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Cook Manager information

See Logan, OH salary details

$10

$23

$32

How much do cook manager jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for cook manager in Logan, OH is $23.42, according to ZipRecruiter salary data. Most workers in this role earn between $20.00 and $28.32 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Logan, OH?

The most popular types of Cook jobs in Logan, OH are:

What job categories do people searching Cook Manager jobs in Logan, OH look for?

The top searched job categories for Cook Manager jobs in Logan, OH are:

What cities near Logan, OH are hiring for Cook Manager jobs?

Cities near Logan, OH with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Logan, OH as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $48,723 per year, or $23.4 per hour.

Substitute Lunchroom Worker - 2026-2027 School Year

Chillicothe City School District

Chillicothe, OH • On-site

$12.25 - $16.75/hr

Full-time

Re-posted 26 days ago

Job description

Position Type:
Substitute/Substitute Lunchroom Worker
Date Posted:
5/11/2026
Location:
District Office
Date Available:
08/19/2026
Closing Date:
Until Filled
Position: Substitute Lunchroom Worker - As Needed Basis - 2026-2027 School Year
Department: Food Services
Classification: Lunchroom Worker
Reports To: Lunchroom Manager or Cafeteria Manager
General Duties: Responsible for assisting in the preparation and serving of meals, and for cleaning cooking utensils and equipment.
Specific Performance Duties:
1. Cleans, peels vegetables and prepares for cooking
2. Prepares salads, sandwiches, and desserts
3. Cleans and prepares meats for cooking
4. Washes pots, pans, trays, serving utensils and disinfects all food
preparation surfaces
5. Thaws and serves food in the proper manner
6. Holds and serves food at correct temperature, whether hot or cold
7. Serves food to students as they pass by the serving counter
8. Assists in baking (i.e., cookies and cakes)
9. Assists with inventory and ordering
10. May operate point of sale equipment or cash box, make and receive
change, balance out register or box
11. Maintains student confidentiality regarding Free and Reduced Lunch
Program
12. May count money at the end of the day and deposit the money in the
bank
13. May maintain lunchroom records and prepare simple reports
14. May perform back-up for the cook/manager
15. Attends inservice and training programs
16. Performs other duties as assigned
Abilities Required:
  • Ability to manage time and multi-task
  • Ability to communicate effectively
  • Demonstrates good organizational skills
  • Initiative to recognize what needs to be done, organize a plan to complete the work, and follow through to completion
  • Demonstrates good decision-making skills
  • Demonstrates good listening skills
  • Satisfactory work record
  • Ability to type accurately utilizing good grammar skills
  • Ability to function efficiently and effectively using a computer
  • Must have working knowledge of email
  • Ability to maintain accurate records
  • Ability to lift boxes of supplies, dishes, food, etc (up to 35 lbs.)
  • Ability to assist students
  • Ability to operate lunchroom equipment

This job description in no manner states or implies these are the only duties and responsibilities to be performed by the position incumbent. The incumbent will be required to follow instructions and perform duties required by the incumbent's supervisor, appointed authority, or designee.

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