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Cook Manager Jobs in Logan, IA (NOW HIRING)

Hhs

Cook

Omaha, NE

$19.50/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $19.50/hour ...

Arvum Senior Living

PRN Cook

Blair, NE · On-site

$14 - $18.50/hr

... management of ingredients and supplies. **Qualifications**: - Previous experience as a cook or in a related role is preferred but not required but preferred; we are willing to train the right ...

Carter Place

PRN Cook

Blair, NE · On-site

$14 - $18.50/hr

... management of ingredients and supplies. **Qualifications**: - Previous experience as a cook or in a related role is preferred but not required but preferred; we are willing to train the right ...

Carter Place

PRN Cook

Blair, NE · On-site

$14 - $18.50/hr

A ssist in the inventory management of ingredients and supplies. Qualifications : * P revious experience as a cook or in a related role is preferred but not required but preferred; we are willing to ...

Homestead of Denison (3)

Cook

Denison, IA · On-site

$13 - $17.50/hr

As a Cook, you will work under the general supervision of the community's Dietary Managers to: * Prepares various foods depending on menu, recipe, and diet breakdowns for each meal. * Ensures ...

Travelodge Missouri Valley

Cook

Omaha, NE · On-site

$13.50 - $18/hr

Cook TRAVELODGE/PENNY'S DINER OF MISSOURI VALLEY, IA Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each ...

Travelodge Missouri Valley

Cook

Omaha, NE · On-site

$13.50 - $18/hr

Cook TRAVELODGE/PENNY'S DINER OF MISSOURI VALLEY, IA Hospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services, each ...

Bethany Lutheran Health Services

Cook

Council Bluffs, IA

$13 - $17.50/hr

This position supervises department operation in absence of Dining Service Manager/Asst. Dining ... Prepare food for cooking: peel, wash and trim--meats, fruits, vegetables and mix dough, cut into ...

Panda Restaurant Group

Cook

Council Bluffs, IA

$13 - $17.50/hr

Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are ... Opportunities for growth into management positions * Pre-Tax Dependent Care Flexible Spending ...

Hotels

Line Cook

Omaha, NE · On-site

$18/hr

Maintain communication between the other cooks, wait staff and management. * Other duties as assigned. What we are looking for: * 3 years of cooking experience required; culinary or apprenticeship ...

The Marcus Corporation

Line Cook

Omaha, NE · On-site

$18/hr

Maintain communication between the other cooks, wait staff and management. * Other duties as assigned. What we are looking for: * 3 years of cooking experience required; culinary or apprenticeship ...

Marcus Hotels

Line Cook

Omaha, NE · On-site

$18/hr

Maintain communication between the other cooks, wait staff and management. * Other duties as assigned. What we are looking for: * 3 years of cooking experience required; culinary or apprenticeship ...

3JAYS ENTERPRISE LLC

Chef/Line Cook

Omaha, NE · On-site

$16 - $22/hr

Prep and cook menu items according to established recipes, portion controls, and presentation ... Station Management: Set up, stock, and maintain the hot and cold line stations for efficient short ...

3JAYS ENTERPRISE LLC

Chef/Line Cook

Omaha, NE · On-site

$16 - $22/hr

Prep and cook menu items according to established recipes, portion controls, and presentation ... Station Management: Set up, stock, and maintain the hot and cold line stations for efficient short ...

Sapp Bros., Inc.

Restaurant Cook

Council Bluffs, IA · On-site

$11.25 - $14.50/hr

You'll also help manage kitchen cleanliness and stock. Key Responsibilities: * Prepare and cook all menu items, including Grab and Go options, according to Sapp Bros. specifications. * Operate ...

SAPP BROS

Restaurant Cook

Council Bluffs, IA · On-site

$11.25 - $14.50/hr

You'll also help manage kitchen cleanliness and stock. Key Responsibilities: * Prepare and cook all menu items, including Grab and Go options, according to Sapp Bros. specifications. * Operate ...

Ovation

Cook - Ovation Senior Living

Omaha, NE · On-site

$18.50 - $21/hr

Current ServSafe Manager certification (or willingness to obtain within 30 days of hire). * Ability ... cooking and the timing of foods. * Requires a current Food Handlers card issued by local Health ...

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Cook Manager information

See Logan, IA salary details

$10

$24

$33

How much do cook manager jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for cook manager in Logan, IA is $24.05, according to ZipRecruiter salary data. Most workers in this role earn between $20.53 and $29.04 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What cities near Logan, IA are hiring for Cook Manager jobs?

Cities near Logan, IA with the most Cook Manager job openings:

Cook Manager jobs near you
Infographic showing various Cook Manager job openings in Logan, IA as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $50,029 per year, or $24.1 per hour.

Cook

Hhs

Omaha, NE

$19.50/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 28 days ago

Job description

Location:

Lutheran Home - CNS

Pay Rate:

Hourly - Hourly Plan, 19.50 USD Hourly

Work Shift:

Evening Shift (United States of America)

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $19.50/hour
Full-time position available
Evening/Night shift available
Background check, drug screen, and proof of employment eligibility required
Location: Lutheran Home

Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff

  • Follow company recipes and guidelines to prepare all food items

  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures

  • Adhere to the facility's health and safety policies and procedures

  • Assist team members and management as needed to help the department operate efficiently

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)

  • Must be at least 18 years old

  • Communicate effectively in English and work well in a team environment

  • Must practice good personal hygiene, be neatly groomed, and be in uniform

  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds

  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

  • Paid Time Off

  • Medical

  • Dental

  • 401K

  • Short Term Disability

  • Voluntary Life

  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.

  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.

  • Veterans and candidates with military experience are encouraged to apply.

  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.

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