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Cook Manager Jobs in Laurel, MS (NOW HIRING)

Line Cook Ready to turn up the flavor and keep the kitchen running smoothly? As a Line Cook at ... With full-time and part-time opportunities, Compleat Hospitality Management, LLC offers a fun, fast ...

Line Cook

Laurel, MS · On-site

$10/hr

As a Line Cook at Buffalo Wild Wings , you'll help create crave-worthy food in a fast-paced, fun ... With full-time and part-time opportunities, Compleat Hospitality Management, LLC offers a fun, fast ...

PREP COOK

Hattiesburg, MS · On-site

$12 - $15/hr

Reports to production manager and supervisors. Responsibilities include: Completes food prep assignments each day to assure quality and timeliness of meal service. Assist cooks in preparing all foods ...

PREP COOK

Hattiesburg, MS · On-site

$12 - $15/hr

Reports to production manager and supervisors. Responsibilities include: Completes food prep assignments each day to assure quality and timeliness of meal service. Assist cooks in preparing all foods ...

Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.

Apply in person at the Cook Out location nearest you. Speak with the Manager on Duty to learn more about specific requirements and start your journey with us today.

Cook / Grill Operator

Petal, MS

$14.25 - $18.50/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Petal, MS · On-site

$14.25 - $18.50/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Laurel, MS · On-site

$12.75 - $16.50/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Hattiesburg, MS · On-site

$12.25 - $16/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Hattiesburg, MS · On-site

$12.25 - $16/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Cook / Grill Operator

Laurel, MS · On-site

$12.75 - $16.50/hr

Opportunities to advance to supervisor and management positions * Waffle House Stock ownership ... As a Cook, your job is all about delivering the Waffle House experience to your Customers. * You ...

Whether you are an experienced cook or looking to start your career in the kitchen, this is your ... Efficiency: Manage drink refills, prep work, and line replenishment. * Maintenance: Handle ...

COOK

Hattiesburg, MS · On-site

$11.75 - $15.75/hr

Under the supervision of the Food Service Manager, prepares assigned menu items by using ... Ability to organize cooking tasks, operate production equipment safely, assess quality of products ...

COOK

Hattiesburg, MS · On-site

$11.75 - $15.75/hr

Under the supervision of the Food Service Manager, prepares assigned menu items by using ... Ability to organize cooking tasks, operate production equipment safely, assess quality of products ...

Cook

Laurel, MS · On-site

$12 - $16.25/hr

Help manage inventory control * Pay careful attention to presentation of food * Showcase the preparation of certain menu items in the front of the house * Frequently cleans the kitchen area, grill ...

Cook Medical Supply is looking for highly motivated individuals who want to be a part of our ... Speech Device Consultant(s) will report to the Regional Manager. The primary function is to achieve ...

Showing results 21-40

Cook Manager information

See Laurel, MS salary details

$10

$24

$33

How much do cook manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for cook manager in Laurel, MS is $24.05, according to ZipRecruiter salary data. Most workers in this role earn between $20.53 and $29.04 per hour, depending on experience, location, and employer.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

Do you need a degree to be a cook manager?

A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.

What are the most commonly searched types of Cook jobs in Laurel, MS?

The most popular types of Cook jobs in Laurel, MS are:

What are popular job titles related to Cook Manager jobs in Laurel, MS?

For Cook Manager jobs in Laurel, MS, the most frequently searched job titles are:

What cities near Laurel, MS are hiring for Cook Manager jobs?

Cities near Laurel, MS with the most Cook Manager job openings:

Infographic showing various Cook Manager job openings in Laurel, MS as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $50,027 per year, or $24.1 per hour.

$10/hr

Full-time

Posted 6 days ago


Buffalo Wild Wings rating

5.7

Company rating: 5.7 out of 10

Based on 695 frontline employees who took The Breakroom Quiz

53rd of 89 rated restaurants


Job description

JOB DESCRIPTION
Line Cook

Ready to turn up the flavor and keep the kitchen running smoothly? As a Line Cook at Buffalo Wild Wings, you’ll help create crave-worthy food in a fast-paced, fun environment. If you enjoy teamwork, pace, and getting things right the first time, we’d love to meet you.


Schedule

  • Full-time and part-time opportunities available


What you will do:

  • Prepare and cook menu items according to recipe and portion standards

  • Keep your station stocked, clean, and organized so service stays smooth

  • Follow food safety and sanitation procedures every shift

  • Work as part of the kitchen team to meet timing and quality goals

  • Communicate clearly with teammates to handle ticket flow efficiently


What we’re looking for:

  • Previous kitchen experience is helpful, but a great attitude matters most

  • Ability to work in a fast-paced environment and stay focused

  • Strong attention to detail and a commitment to quality

  • Team-first mindset and willingness to learn


Why Buffalo Wild Wings?

You’ll be part of a team that brings energy to every shift, serves up fan-favorite favorites, and supports each other to succeed. Come cook with us and help make every order something guests talk about.


REQUIREMENTS
  • Follow Buffalo Wild Wings recipes, portion guidelines, and food safety standards for every order
  • Prepare and cook menu items on the line quickly and accurately in a fast-paced environment
  • Maintain a clean, organized workstation and keep station tools stocked and ready
  • Support hot and cold line tasks, including prepping ingredients and assembling menu items
  • Check food quality and temperatures to ensure items are cooked and served properly
  • Work effectively as part of a cohesive kitchen team and communicate clearly with teammates
  • Meet shift expectations for timing, production goals, and ticket flow during peak periods
  • Adhere to all sanitation, allergen, and storage procedures to prevent cross-contamination
  • Handle multiple priorities at once while staying calm, focused, and professional
  • Be available for full-time or part-time shifts as scheduled, including nights, weekends, and game days as needed

ABOUT THE COMPANY

Buffalo Wild Wings is a high-energy restaurant where great food meets an even better guest experience. As a Line Cook, you’ll be part of a team that keeps orders moving, supports a clean and organized kitchen, and takes pride in preparing the food we’re known for—made fresh and served fast. With full-time and part-time opportunities, Compleat Hospitality Management, LLC offers a fun, fast-paced environment where you can build your skills, work alongside supportive teammates, and help deliver that game-day energy every day.


What Buffalo Wild Wings employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Buffalo Wild Wings logo

About Buffalo Wild Wings

Sourced by ZipRecruiter

Buffalo Wild Wings has an atmosphere that creates stories worth telling - for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that comes with it. But Buffalo Wild Wings is also a place to start the next phase of your career. Whether you grow in our system here or your game-plan takes you elsewhere, we want you to have an experience here that lasts a lifetime. We're a brand on the rise, and we need great people as we write the next chapter of our story. If that's you, pull up a barstool.

Industry

Food services and drinking places and restaurants

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

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