Cook
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Quick apply
Cook
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Dayton, TN · On-site
$11/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Dayton, TN · On-site
$11/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Quick apply
Cook
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Dalton, GA · On-site
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Dalton, GA · On-site
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Chattanooga, TN · On-site
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Chattanooga, TN · On-site
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Chattanooga, TN · On-site
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Chattanooga, TN · On-site
$11 - $13/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Fort Oglethorpe, GA · On-site
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Fort Oglethorpe, GA · On-site
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Ringgold, GA · On-site
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Ringgold, GA · On-site
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Soddy Daisy, TN · On-site
$11/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Soddy Daisy, TN · On-site
$11/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Quick apply
Cook
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Quick apply
Cook
$12/hr
Position Overview This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently ...
Cook
Athens, TN · On-site
$11.75 - $15.75/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
Athens, TN · On-site
$11.75 - $15.75/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
$12.25 - $16.25/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
$12.25 - $16.25/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
Ringgold, GA · On-site
$12 - $16/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Ringgold, GA · On-site
$12 - $16/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Cleveland, TN · On-site
$10.75 - $14.50/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
Cleveland, TN · On-site
$10.75 - $14.50/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
Dalton, GA · On-site
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Dalton, GA · On-site
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Ringgold, GA · On-site
$12 - $16/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Ringgold, GA · On-site
$12 - $16/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
$10.75 - $14.50/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
$10.75 - $14.50/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
$11.25 - $15.25/hr
Manager on Duty (MOD) Status: Nonexempt Position Summary: This position cooks, prepares, and packages product. Essential Job Duties: * Cook, prepare, and package food product pursuant to operational ...
Cook
Cleveland, TN · On-site
$11.75 - $15.75/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook
Cleveland, TN · On-site
$11.75 - $15.75/hr
Manager on Duty (MOD) Position Summary: This position cooks, prepares, and packages product. Job Duties: * Cook, prepare, and package food product pursuant to operational and quality standards
Cook Manager information
See Cleveland, TN salary details
$10.26 - $12.23
2% of jobs
$12.23 - $14.21
5% of jobs
$14.21 - $16.18
6% of jobs
$16.18 - $18.16
4% of jobs
$19.11 is the 25th percentile. Wages below this are outliers.
$18.16 - $20.13
15% of jobs
$20.13 - $22.11
11% of jobs
The median wage is $23.71 / hr.
$22.11 - $24.08
8% of jobs
$24.08 - $26.05
16% of jobs
$27.65 is the 75th percentile. Wages above this are outliers.
$26.05 - $28.03
9% of jobs
$28.03 - $30
15% of jobs
$30 - $31.98
8% of jobs
$10
$23
$31
How much do cook manager jobs pay per hour?
As of Aug 22, 2026, the average hourly pay for cook manager in Cleveland, TN is $23.30, according to ZipRecruiter salary data. Most workers in this role earn between $19.90 and $28.17 per hour, depending on experience, location, and employer.
What is a cook manager?
Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.
What skills and qualifications are needed to be a cook manager?
To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What challenges does a cook manager face when balancing kitchen operations and staff management?
As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.
What is the difference between Cook Manager vs Cook?
| Aspect | Cook Manager | Cook |
|---|---|---|
| Credentials | Food safety certification, culinary experience | Food safety certification, culinary experience |
| Work Environment | Supervises kitchen staff, manages kitchen operations | Prepares food, follows recipes, works under supervision |
| Employer & Industry Usage | Hospitals, schools, catering services, restaurants | Restaurants, cafeterias, catering services |
The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.
Do you need a degree to be a cook manager?
A cook manager typically does not need a formal degree but should have relevant experience in food preparation and management skills. Certifications such as food safety training can be beneficial, and some employers may prefer candidates with a high school diploma or equivalent.
What are the most commonly searched types of Cook jobs in Cleveland, TN?
The most popular types of Cook jobs in Cleveland, TN are:
What job categories do people searching Cook Manager jobs in Cleveland, TN look for?
The top searched job categories for Cook Manager jobs in Cleveland, TN are:
What cities near Cleveland, TN are hiring for Cook Manager jobs?
Cities near Cleveland, TN with the most Cook Manager job openings:
Zaxby's rating
5.2
Based on 699 frontline employees who took The Breakroom Quiz
55th of 106 rated fast food restaurants
Job description
Zaxby's is Hiring a Highly Skilled Cook - $11.00 - $13.00 per hour!
Are you passionate about cooking delicious food? Do you thrive in a fast-paced and fun-loving environment? If so, we have the perfect job for you! Join our team at Zaxby's and become part of a family where you can grow and enjoy great perks like flexible hours, employee discounts, and room for advancement.
Position Overview
This position is classified as non-exempt and reports to the General Manager. As a Cook at Zaxby's, you will be responsible for creating a great guest experience by consistently serving quality food in a timely manner. Your duties will include receiving and stocking inventory, preparing, cooking, and assembling orders, keeping the kitchen clean and organized, and maintaining food safety and quality standards.
Job Qualifications
- Must be 16 years of age or older
- Ability to work a minimum of 9 hours per week
Benefits
- 50% meals when at work. 25% off duty for employee only
- Flexible hours
- Room for growth
- Employee referral bonus and other bonus opportunities
- Employee of the month and quarter bonus available
- Fun workplace
- Opportunities to advance because we reward great work
Responsibilities
- Maintain awareness of current promotions
- Enthusiastically represent the Zaxby's brand
- Assist with guest service and front of house operations
- Prepare and cook menu items according to company standards and in a safe and sanitary manner
- Ensure food and beverages are handled according to safety regulations and guidelines
- Safely operate food preparation and cooking equipment
- Maintain product levels in assigned stations in order to be prepared for immediate needs
- Accurately assemble and package guest orders
- Maintain a clean, safe, and organized working environment
- Maintain equipment and inform management of maintenance needs
- Assist with inventory and storage management
- Receive and stock incoming inventory deliveries
- Hold and store food items following food safety guidelines
- Inform management when inventory is needed
- Clean and organize storage areas
- Complete all tasks with a sense of urgency, in a timely manner
- Work safely and follow all safety guidelines and procedures
- Other duties as assigned
Capability Requirements
- Sit, stand, and walk continuously
- Occasionally stoop, bend, crouch, or climb, including the use of ladders
- Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
- Continuous use of hands and wrists for grasping and fine manipulation
- Communicate proficiently through speech, reading, and writing
- Maintain effective audio-visual perception and judgement to observe and respond to the environment
- Work in a fast-paced environment that features hot and cold temperature variations and exposure to food allergens
- Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
Location: 66106 Ooltewah 8884 Old Lee Hwy, Ooltewah, TN 37363, USA
Don't miss out on this amazing opportunity! Apply now and be part of the Zaxby's family.
Zaxby's is an American chain of fast casual restaurants offering chicken wings, chicken fingers, sandwiches, and salads. The chain operates primarily in the South, and has more than 900 locations.
Additionally, 1788 Chicken is an independent franchisee with 50 Zaxby's and growing!
About ZAXBY'S
Sourced by ZipRecruiter
Zaxby's is a rapidly growing, fast casual dining restaurant that has quickly spread throughout the Southeast. Zaxby's was created in 1990 in Statesboro, GA and has grown to over 900 stores. We are one of the fastest growing restaurant chains in the US and a brand leader in our segment.
Industry
Food services and drinking places and religious organizations
Company size
1,001 - 5,000 Employees
Headquarters location
Athens, GA, US