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Cook Manager Jobs in Atchison, KS (NOW HIRING)

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $17/hour ...

Cook

Kansas City, MO · On-site

$17/hr

Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital. Responsibilities Cook Wage: $17/hour ...

Cook

Kansas City, MO · On-site

$15/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Cook

Kansas City, MO · On-site

$15/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Cook

Kansas City, MO · On-site

$13.75 - $18.25/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Cook

Kansas City, MO · On-site

$13.75 - $18.25/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Cook

Kansas City, MO · On-site

$13.75 - $18.25/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Cook

Kansas City, MO · On-site

$15/hr

Job Title: Cook Company: Larks Entertainment Location: Kansas City, MO About Us: Larks ... in inventory management and ordering of ingredients as needed. * Collaborate with other kitchen ...

Collaborate with kitchen staff and management to ensure smooth operations Requirements: * Minimum 1 year of cooking experience (institutional or commercial preferred) * Must have reliable ...

Cook

Saint Joseph, MO · On-site

$16 - $17/hr

Cook Job Reference Number: 40761 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... This can be revised by management as needed. Not Ready to Apply? Join Our Talent Community

Cook

Saint Joseph, MO · On-site

$16 - $17/hr

Cook Job Reference Number: 40761 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... This can be revised by management as needed.

Cook Job Reference Number: 40761 Employment Type: Full-Time , Onsite Segment: Corrections Brand ... This can be revised by management as needed.

Cook

Leavenworth, KS

$13.50 - $18/hr

Position Overview This position is classified as non-exempt and reports to the Assistant Manager and General Manager. Cooks are directly responsible for creating a great guest experience by ...

Cook

Tracy, MO · On-site

$12.50 - $16.75/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Platte City, MO · On-site

$15 - $17/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Weston, MO · On-site

$13.50 - $18/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Weston, MO · On-site

$13.50 - $18/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Weston, MO · On-site

$13.50 - $18/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Tracy, MO · On-site

$15 - $17/hr

Cooks work in the following areas and may be assigned to one or more areas - meats, vegetables ... Track and inform management of any food items discarded * Keep assigned area clean and walk-ins ...

Cook

Easton, KS · On-site

$15 - $18/hr

We are currently seeking a Cook. Job Responsibilities and Duties: * Handle and store raw materials ... Company employees and hiring managers are not authorized to enter into agreements or otherwise bind ...

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Showing results 1-20

Cook Manager information

See Atchison, KS salary details

$11

$25

$35

How much do cook manager jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for cook manager in Atchison, KS is $25.88, according to ZipRecruiter salary data. Most workers in this role earn between $22.12 and $31.25 per hour, depending on experience, location, and employer.

What is the difference between Cook Manager vs Cook?

AspectCook ManagerCook
CredentialsFood safety certification, culinary experienceFood safety certification, culinary experience
Work EnvironmentSupervises kitchen staff, manages kitchen operationsPrepares food, follows recipes, works under supervision
Employer & Industry UsageHospitals, schools, catering services, restaurantsRestaurants, cafeterias, catering services

The Cook Manager oversees kitchen operations and supervises cooks, focusing on management and coordination. The Cook primarily prepares food according to recipes and standards. While both roles require culinary skills and food safety knowledge, the Cook Manager has additional responsibilities in staff supervision and operational management.

What challenges does a cook manager face when balancing kitchen operations and staff management?

As a Cook Manager, one of the main challenges is efficiently coordinating food preparation while also supervising and training kitchen staff. This role requires balancing hands-on cooking duties with administrative tasks like scheduling, inventory management, and ensuring food safety standards are met. Cook Managers must also handle unexpected issues such as staff shortages or equipment malfunctions, all while maintaining a positive kitchen environment. Effective communication and multitasking are essential to successfully manage both the culinary and managerial aspects of the job.

What is a cook manager?

Cook Managers are professionals responsible for overseeing kitchen operations in restaurants, cafeterias, or other food service establishments. They supervise cooking staff, plan menus, manage inventory, ensure food safety standards are met, and may also participate in food preparation. Their role blends culinary skills with management duties, requiring strong leadership and organizational abilities. Cook Managers play a key role in maintaining food quality and efficient kitchen workflow.

What skills and qualifications are needed to be a cook manager?

To thrive as a Cook Manager, you need strong culinary skills, experience in food preparation, and a background in kitchen management, often supported by a food safety certification. Familiarity with inventory management systems, point-of-sale (POS) software, and commercial kitchen equipment is typically required. Leadership, time management, and effective communication are crucial soft skills for supervising staff and maintaining kitchen efficiency. These abilities are important to ensure high-quality food service, regulatory compliance, and smooth kitchen operations.
What cities near Atchison, KS are hiring for Cook Manager jobs? Cities near Atchison, KS with the most Cook Manager job openings:
Infographic showing various Cook Manager job openings in Atchison, KS as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $53,827 per year, or $25.9 per hour.

$17/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 14 days ago


Job description

Location:

Kindred Hospital - Northland

Pay Rate:

Hourly - Hourly Plan, 17.00 USD Hourly

Work Shift:

Based on facility's needs (United States of America)

Job Description

We're looking for friendly, compassionate, team players to join our culinary team!
Under the guidance of the chef/production manager, cook meals and provide food service for patients, the retail cafe, and catering events at the hospital.

Responsibilities

Cook

Wage: $17/hour
Full-time positions available
Day/Evening/Night shifts available
Background check, drug screen, and proof of employment eligibility required
Location: KINDRED HOSPITAL- NORTHLAND

Responsibilities

  • Prepare high-quality meals for patients, visitors, and hospital staff
  • Follow company recipes and guidelines to prepare all food items
  • Maintain a clean and organized work area and follow all cleaning, sanitation, and closing procedures
  • Adhere to the facility's health and safety policies and procedures
  • Assist team members and management as needed to help the department operate efficiently

Qualifications

  • Minimum of 2 years of experience in a commercial kitchen (fast food, hotel operations, healthcare)
  • Must be at least 18 years old
  • Communicate effectively in English and work well in a team environment
  • Must practice good personal hygiene, be neatly groomed, and be in uniform
  • Preferred: Culinary experience (cook, cooking, line cook, commercial kitchen, fast food, dietary cook, healthcare foodservice)

Physical Requirements

  • Prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 50 pounds
  • Must be able to operate equipment necessary to perform essential functions of the job

Benefits

We offer flexible schedules, excellent training, competitive wages, work-life balance, job satisfaction, and promotion opportunities.

  • Paid Time Off
  • Medical
  • Dental
  • 401K
  • Short Term Disability
  • Voluntary Life
  • Safety Incentive Program

Important to Know

  • Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
  • Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
  • Veterans and candidates with military experience are encouraged to apply.
  • HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.

About HHS

HHS is a private, family-owned business dedicated to caring for its team members and providing honest, quality-driven customer service. Founded in 1975 as Hospital Housekeeping Systems, today HHS provides services including housekeeping, food, and facility management to nearly 1,000 customers across six industries.