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Contract Cook Jobs in Wisconsin (NOW HIRING)

Sub-Zero Group, Inc.

Human Resource Manager

Madison, WI · On-site

... cooking, and dishwashing specialists found in world's most luxurious homes. We look for team ... Participate in union contract negotiations * Lead Labor Management meetings * Manage grievances and ...

Actalent

Thermal Process Specialist

Janesville, WI

$31.25/hr

... large cooking and sterilization units. This role focuses on ensuring food safety, regulatory ... Job Type & Location This is a Contract to Hire position based out of Janesville, WI. Pay and ...

Actalent

Thermal Process Specialist

Janesville, WI

$31.25/hr

... large cooking and sterilization units. This role focuses on ensuring food safety, regulatory ... Job Type & Location This is a Contract to Hire position based out of Janesville, WI. Pay and ...

Actalent

Thermal Process Specialist

Janesville, WI · On-site

$31.25/hr

... large cooking and sterilization units. This role focuses on ensuring food safety, regulatory ... Job Type & Location This is a Contract to Hire position based out of Janesville, WI. Pay and ...

Actalent

Thermal Process Specialist

Janesville, WI

$31.25/hr

... large cooking and sterilization units. This role focuses on ensuring food safety, regulatory ... Job Type & Location This is a Contract to Hire position based out of Janesville, WI. Pay and ...

Compass Group

CHEF MGR - DE PERE WI

De Pere, WI · On-site

Experience with exposition cooking needed * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Eurest today! Eurest is a ...

Compass Group

CHEF MGR - DE PERE WI

De Pere, WI · On-site

Experience with exposition cooking needed * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Eurest today! Eurest is a ...

Eurest

CHEF MGR - DE PERE WI

De Pere, WI · On-site

Experience with exposition cooking needed * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Eurest today! Eurest is a ...

Compass Group

CHEF MGR - DE PERE WI

De Pere, WI · On-site

Experience with exposition cooking needed * Knowledge of P&L accountability and contract-managed service experience is desirable * ServSafe certified is a plus Apply to Eurest today! Eurest is a ...

Lifestar Emergency Medical Services

Paramedic

Omro, WI · On-site

New Area Opening Lifestar has received a new contract to provide 911 services to the Southern ... Cook-outs, picnics, bowling parties, Brewer games * Community Event Participation: Senior Fairs ...

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Showing results 41-60

All JobsContract Cook JobsContract Cook Jobs in Wisconsin

Contract Cook information

See Wisconsin salary details

$8

$16

$22

How much do contract cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for contract cook in Wisconsin is $16.18, according to ZipRecruiter salary data. Most workers in this role earn between $13.61 and $18.17 per hour, depending on experience, location, and employer.

How does working as a contract cook differ from a permanent kitchen position in terms of daily responsibilities and work environment?

As a contract cook, you'll often work in a variety of kitchens and settings, from corporate cafeterias to catering events, which means your daily responsibilities can change frequently. Unlike permanent roles, you may need to quickly adapt to different menus, kitchen teams, and management styles, making flexibility and strong communication skills essential. The work environment is typically fast-paced and can sometimes involve unfamiliar equipment or workflows. This variety can be rewarding and offers opportunities to expand your culinary skills, but it may also require extra effort to adjust rapidly and establish rapport with new colleagues.

What is a contract cook?

Contract cooks are culinary professionals hired on a temporary or project basis to prepare meals in various settings, such as corporate cafeterias, schools, hospitals, or private events. Unlike full-time staff, contract cooks work for a specific duration or for the length of a particular contract, often through staffing agencies or catering companies. Their responsibilities include menu planning, food preparation, cooking, and maintaining kitchen safety and sanitation standards. Contract cooks provide flexibility for employers who need additional staff during busy periods or special events. This role is ideal for experienced cooks seeking variety in their work environments.

What is the difference between Contract Cook vs Full-Time Cook?

AspectContract CookFull-Time Cook
CredentialsFood Handler’s Permit, Culinary Certification (if required)Food Handler’s Permit, Culinary Certification (if required)
Work EnvironmentTemporary assignments, varied locationsPermanent employment, consistent location
Employment TypeShort-term, project-basedLong-term, salaried or hourly
Industry UsageEvent catering, hospitality, temporary kitchensRestaurants, hotels, institutional kitchens

Contract Cooks typically work on short-term assignments in various locations, often for events or temporary projects, and usually hold similar certifications as full-time cooks. Full-Time Cooks are employed permanently in a single establishment, providing consistent service. Both roles require culinary skills and certifications, but differ mainly in employment duration and work setting.

What are the most commonly searched types of Cook jobs in Wisconsin? The most popular types of Cook jobs in Wisconsin are:
What are popular job titles related to Contract Cook jobs in Wisconsin? For Contract Cook jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Contract Cook jobs in Wisconsin look for? The top searched job categories for Contract Cook jobs in Wisconsin are:
What cities in Wisconsin are hiring for Contract Cook jobs? Cities in Wisconsin with the most Contract Cook job openings:
Contract Cook jobs near you
Infographic showing various Contract Cook job openings in Wisconsin as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $33,652 per year, or $16.2 per hour.

Production Food Associate (Packaging and Inspection)

Simos

Sheboygan Falls, WI • On-site

$13.75 - $18.50/hr

Full-time, Part-time, Other

Medical, Dental, Life

Re-posted 2 days ago

Job description

Description
Are you looking for a packaging/production position that offers flexible scheduling, full benefits, and compensation that reflects the effort you put in? Staff Management at Johnsonville is immediately hiring Food Production Associates to join our team. No experience required! We offer paid training and are looking for candidates who pride themselves on having great attendance and a willingness to learn. All shifts available, part-time or full-time! We offer paid training and a 30% discount at the Member Store on food and clothing. Start your journey and apply today!
Perks & Benefits
  • Casual Dress Code
  • Modern, high tech Environment
  • Other on the spot perks
  • Paid Training
  • Weekly paychecks
  • Direct Deposit or Cash Card pay options
  • Medical / Dental Insurance
  • STD /LTD
  • Life Insurance
  • Referral Bonus (Restrictions Apply)
  • Advancement Opportunities
  • $20.00 - $23.00/Hour
  • Discounted product at the marketplace.

Employment Type & Shifts
  • Full Time
  • Part Time
  • Seasonal
  • Temp to Hire
  • Temporary or Contract
  • Long Term

  • 1st Shift
  • All Shifts
  • 2nd Shift
  • 3rd Shift
  • Weekend Shifts
  • Flex Scheduling

Job Responsibilities
As a Food Production Associate, you play a vital role in the manufacturing process of raw and cooked products. We will give you the training and guidance to be successful in your position.
  • Ensuring the quality of products
  • Adhering to the food production GMP
  • Maintaining WorkSafe practices to include personal protective equipment and food safety hygiene requirements
  • Repetitive physical movement, hands, arms, legs
  • Standing for 8 to 10 hours daily
  • This is a refrigerated environment. Temperatures range from 30 to 40 degrees.

No experience necessary. We provide all the training needed to be successful. Earn while you learn! Reliable transportation and attendance are important.
Associate Requirements
  • Background Check
  • Able to Lift 30 pounds
  • Stand for Shift Duration
  • Must be at least 18 years old

Apply