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Compost Coordinator Jobs (NOW HIRING)

We are seeking a passionate and dedicated Growing Futures Coordinator to join our team in ... Managing compost and waste materials in an environmentally friendly manner * Collaborating with ...

Beautification Coordinator Department - Leisure Services FLSA Status - Non-Exempt Annual Salary ... Prepares fields, garden beds or lawn areas by cultivating soil and adding fertilizers and compost.

Beautification Coordinator Department - Leisure Services FLSA Status - Non-Exempt Annual Salary ... Prepares fields, garden beds or lawn areas by cultivating soil and adding fertilizers and compost.

Parts Coordinator

Fort Worth, TX · On-site

$65K - $75K/yr

... recycling, compost, mining, and organic products industry leader. Job Title: Parts Coordinator ... Location: 2251 Silver Creek Rd, Fort Worth, TX 76108 FLSA Classification: Exempt Position Type ...

Title Zero Waste and Recycling Event Coordinator Classification Non-Exempt Reports to Director of ... Service recycling, trash, and compost bins; sort material; load and unload equipment; maintain ...

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Compost Coordinator information

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How much do compost coordinator jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for compost coordinator in the United States is $24.86, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $27.64 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Compost Coordinator, and why are they important?

To thrive as a Compost Coordinator, you need a solid understanding of composting processes, waste management practices, and environmental regulations, often supported by experience in sustainability or environmental science. Familiarity with composting equipment, data tracking software, and possibly certifications like the USCC Certified Compost Operations Manager credential is beneficial. Strong organizational skills, communication, and community engagement abilities help in educating participants and coordinating volunteers or staff. These competencies ensure efficient compost operations, regulatory compliance, and successful outreach, which are vital for environmental impact and program sustainability.

What is the difference between Compost Coordinator vs Recycling Coordinator?

AspectCompost CoordinatorRecycling Coordinator
Required CredentialsEnvironmental certifications, composting trainingRecycling certifications, environmental management training
Work EnvironmentComposting facilities, community outreachRecycling centers, public education events
Employer & IndustryWaste management, environmental organizationsMunicipalities, waste management companies

Both roles focus on waste reduction and environmental sustainability but differ in their specific focus areas. A Compost Coordinator specializes in composting processes and organic waste management, while a Recycling Coordinator handles broader recycling programs and public education. Understanding these differences helps in choosing the right career path or job search focus within the waste management industry.

What are some common challenges Compost Coordinators face when managing community composting programs?

Compost Coordinators often encounter challenges such as educating participants about proper composting practices, managing contamination in compost bins, and maintaining consistent volunteer engagement. Balancing the logistical aspects—like scheduling pickups, monitoring bin conditions, and ensuring timely processing of organic waste—also requires strong organizational skills. Effective communication and community outreach are key to overcoming these hurdles and ensuring the program's long-term success.

What are Compost Coordinators?

Compost Coordinators are professionals responsible for overseeing composting programs, often within communities, schools, or organizations. They manage the collection and processing of organic waste, educate others about composting practices, and ensure that composting operations run efficiently and comply with regulations. Their role may also include promoting sustainability initiatives and providing guidance on reducing waste. Compost Coordinators play a key part in diverting organic material from landfills and producing valuable compost for soil enrichment.
More about Compost Coordinator jobs
What cities are hiring for Compost Coordinator jobs? Cities with the most Compost Coordinator job openings:
What are the most commonly searched types of Compost jobs? The most popular types of Compost jobs are:
What states have the most Compost Coordinator jobs? States with the most job openings for Compost Coordinator jobs include:
Infographic showing various Compost Coordinator job openings in the United States as of June 2026, with employment types broken down into 100% As Needed. Highlights an 100% Physical job distribution, with an average salary of $51,711 per year, or $24.9 per hour.
Kitchen Coordinator - Lake Allatoona

Kitchen Coordinator - Lake Allatoona

City of Atlanta

Atlanta, GA • On-site

$16.50/hr

Full-time

Posted 9 days ago


City Of Atlanta (Georgia) rating

7.9

Company rating: 7.9 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

305th of 663 rated public administrative organizations


Job description

THIS IS A SEASONAL POSITION

Parks & Recreation

Kitchen Coordinator

Posting Expires: Open Until Filled 

Salary: $16.50

Purpose of Classification: 

The kitchen coordinator manages the overall food-service operation at Camp Best Friends Lake Allatoona including menu planning, purchasing, preparation, nutrition, safety, service, sanitation, record keeping, sustainability initiatives (including compost and vegetable garden). The Camp Best Friends program serves 3 meals to approximately 100 people in its Dining Hall. This position will live onsite Monday night through Friday morning.  Room and board will be provided.
 

Minimum Qualifications: 
   High School Diploma or GED. 
   Knowledge of and experience in food service: ordering, inventory, budgeting, food preparation, family-style serving, buffet serving, cleaning, and institutional kitchen equipment.
   Ability to work within a budget and purchase supplies efficiently.
   Experience in supervising effectively.
   Experience at a summer camp or residential program a plus.
   Must pass background check and physical.
   MVR background check to operate vehicles
   Must pass background check for criminal and child protective findings. 
   Must pass a drug screening.

Preferred Qualifications:
   Current CPR/First Aid or Wilderness First Aid or First Responder
   High school graduate, or the equivalent, with at least three years of experience in meal preparation, preferably with experience in group meal preparation, supervision of volunteers and program management or equivalent combination of education and experience
   Experience working with youth in a camp and/or school setting.

Additional Information: 
    City of Atlanta Training June 1st- June 5th, 2026. 
    Summer staff will be required to work an 8-hour shift Monday - Friday from June 8th - July 24th, 2026; Vacation requests during this time will not be approved.
    Work location: Downtown Atlanta
    Resumes will be accepted

#DPR2026
 

Essential duties and responsibilities: The following duties are normal for this job. These are not to be construed as exclusive or all-inclusive. Other duties may be required or assigned. 
   Manage the daily operations of the camp food and dining service including coordinating activities between the kitchen and the front of the house.
   Oversee the planning and preparation of nutritionally balanced camp meals, snacks and outdoor program food.
   Ensure the service of camp meals through directing the work of other employees.
   Ensure safe and efficient preparation and serving of camp meals.
   Oversee the inventory and ordering of food, equipment, and supplies and arrange for the routine maintenance, sanitation, and upkeep of the camp kitchen, its equipment, and facilities while keeping safety regulations in mind.
   Maintain inventory of food and small wares.
   Order food and kitchen supplies consistent with menus and enrollment counts.
   Maintain high standards of cleanliness, sanitation, and safety.
   Clean and maintain all food-service areas, including kitchen, dining hall, storage and kitchen recycling.
   Inspect equipment and ensure equipment is repaired as necessary.
   Promote practices that seek to reduce waste, reuse items, and recycle/compost as much as possible.
   Work in other areas of camp as necessary. Could include maintenance, office, outdoors.
 


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