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Commission Task Force Chef Jobs in Tennessee (NOW HIRING)

The Crossings at Tellico Village

Sous Chef

Loudon, TN

$44K - $59K/yr

This role will perform area sanitation tasks, including cleaning of all cooking equipment and ... Do you want to work for a company where you are the driving force behind every decision made?

The Crossings at Tellico Village

Sous Chef

Loudon, TN · On-site

$21/hr

This role will perform area sanitation tasks, including cleaning of all cooking equipment and ... Do you want to work for a company where you are the driving force behind every decision made?

pdrpeople

$17.50 - $22/hr

Carrying out deep-clean tasks as requested by the Head Chef. About you... * Experience working in a ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

pdrpeople

$17.50 - $22/hr

Carrying out deep-clean tasks as requested by the Head Chef. About you... * Experience working in a ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

pdrpeople

Completing deepclean tasks as directed by the Head Chef. About you... * Experience in highvolume ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

pdrpeople

Completing deepclean tasks as directed by the Head Chef. About you... * Experience in highvolume ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

pdrpeople

$12.75 - $15.75/hr

Supporting basic food preparation tasks as directed by senior chefs. * Communicating clearly with ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

pdrpeople

$12.75 - $15.75/hr

Supporting basic food preparation tasks as directed by senior chefs. * Communicating clearly with ... We want to be a force for good and caring for our parks, people, and planet is a natural component ...

Constellis

Personnel Escort

Erwin, TN · On-site

Knowledge of Nuclear Regulatory Commission orders and standards. Perform all tasks associated with ... Heavy work: Exerting up to 200 pounds of force occasionally, and/or up to 50 pounds of force ...

Constellis

Personnel Escort

Erwin, TN

Knowledge of Nuclear Regulatory Commission orders and standards. Perform all tasks associated with ... Heavy work: Exerting up to 200 pounds of force occasionally, and/or up to 50 pounds of force ...

Margaritaville Nashville

Prep Cook

Nashville, TN · On-site

$16 - $18/hr

Performs other duties and tasks as assigned or determined by chefs, management or supervisors and ... Must be able to carry loads greater than 35 pounds and exert up to 50 pounds of force occasionally ...

Margaritaville Nashville

Line Cook

Nashville, TN · On-site

$18 - $22/hr

Performs other duties and tasks as assigned or determined by chefs, management or supervisors and ... Must be able to carry loads greater than 35 pounds and exert up to 50 pounds of force occasionally ...

Bridgestone HosePower LLC.

Account Manager

Nashville, TN · On-site

$40K - $50K/yr

... sales force. As An Account Manager You Will: * Contact established, inactive, and prospective ... Ability to multi-task, and prioritize multiple projects simultaneously Bridgestone HosePower offers ...

TNBR Careers

Part-Time: Saluqi Pantry Attendant

Memphis, TN · On-site

$15.50 - $18.75/hr

Southwest is a Tennessee Board of Regents institution, accredited by the Commission on Colleges of ... Other tasks as assigned by supervisors Minimum Qualifications * Associate's Degree (Bachelor ...

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Commission Task Force Chef information

How does a Commission Task Force Chef typically collaborate with other departments during special projects or events?

As a Commission Task Force Chef, you’ll frequently work alongside various departments such as event planning, procurement, and front-of-house teams to execute special functions or high-profile events. Collaboration often involves aligning on menus, coordinating timelines, and ensuring dietary or client-specific requirements are met. Effective communication and flexibility are essential, as you may need to adjust to last-minute changes or work with unfamiliar teams. This cross-departmental interaction not only helps deliver seamless events but also broadens your professional network and skill set.

What is a Commission Task Force Chef?

A Commission Task Force Chef is a professional chef who is hired on a temporary basis, typically to handle specific tasks, projects, or to fill in during busy periods at hotels, restaurants, or catering companies. Unlike permanent staff, these chefs are brought in for their expertise and flexibility, often helping with menu development, staff training, or managing kitchen operations during transitions or special events. Their role requires adaptability, strong culinary skills, and the ability to quickly integrate into new teams and work environments.

What is the difference between Commission Task Force Chef vs Line Cook?

AspectCommission Task Force ChefLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentHigh-pressure kitchen, leadership roleFast-paced kitchen station
Industry UsageRestaurants, catering, hospitalityRestaurants, hotels, food service
Primary ResponsibilitiesOverseeing kitchen operations, managing staffPreparing dishes on specific station

The Commission Task Force Chef typically holds a leadership role with managerial responsibilities, requiring culinary credentials and experience. In contrast, a Line Cook focuses on preparing dishes within a specific station. While both work in similar environments, the Chef oversees operations, whereas the Line Cook executes specific tasks. Understanding these differences helps clarify career paths and job expectations in the culinary industry.

What are the key skills and qualifications needed to thrive as a Commission Task Force Chef?

To thrive as a Commission Task Force Chef, you need advanced culinary skills, menu planning expertise, and significant experience in high-volume or specialized food service environments, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, food safety regulations (such as ServSafe certification), and inventory management systems is typically required. Leadership, adaptability, and strong communication are crucial soft skills for coordinating teams and delivering consistent quality in diverse or temporary settings. These skills ensure efficient operations, food safety, and customer satisfaction during dynamic or large-scale culinary assignments.
What are the most commonly searched types of Task Force Chef jobs in Tennessee? The most popular types of Task Force Chef jobs in Tennessee are:
What are popular job titles related to Commission Task Force Chef jobs in Tennessee? For Commission Task Force Chef jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Commission Task Force Chef jobs in Tennessee look for? The top searched job categories for Commission Task Force Chef jobs in Tennessee are:
What cities in Tennessee are hiring for Commission Task Force Chef jobs? Cities in Tennessee with the most Commission Task Force Chef job openings:
Commission Task Force Chef jobs near you
Infographic showing various Commission Task Force Chef job openings in Tennessee as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 8% Part Time, and 6% Contract. Highlights an 67% Physical, 1% Hybrid, and 32% Remote job distribution.

Sous Chef

Tutera Senior Living & Health Care

Loudon, TN

$21/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago

Job description

Sous Chef

Tellico Village | Loudon, TN

 

Are you a Sous Chef seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking culinary rockstars to join our team! If you are dedicated and compassionate, WE WANT YOU!

What Will You Do in This Role?

As a Sous Chef, you will be responsible for ensuring all food items are prepared to culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste. The Sous Chef will also inspect all aspects of the culinary service, including logs, cooking equipment, storage rotation, and food service regularly to ensure they are up-to-date, clean, and sanitary. This role will perform area sanitation tasks, including cleaning of all cooking equipment and workstations, and ensure foot safety is performed at all times. As a Sous Chef, you will also assist in leading the culinary team in day-to-day operation.

Do You Have What It Takes?

  • A fire and passion for working with seniors
  • A flexible, fun, and energetic personality
  • High school diploma, or equivalent, preferred
  • Minimum of two years of experience as a chef in a large-scale cooking operation preferred
  • Prior dietary experience in a LTC/SNF/AL/MC setting preferred
  • Professional image in both appearance and behavior
  • Excellent written and oral communication skills

Why is Tutera THE Employer of Choice?

  • Tutera Senior Living & Health Care is guided by one single purpose: To live the YOUNITE philosophy in every decision, every day. Based on genuine respect, YOUNITE is how we get to know residents and team members on a personal level. By asking about our employees’ and residents’ unique needs and preferences, we actively listen and then deliver. Do you want to work for a company where you are the driving force behind every decision made?
  • Tutera offers stability; our family-owned company was founded in 1985!
  • Tutera offers a competitive starting wage and amazing benefits! We take care of you so you can be a rockstar at work and at home!
  • Tutera Senior Living & Health Care is dedicated to growing and developing our Tutera rockstars. Through Tutera University, every employee has the opportunity to learn new skills and become the best health care rockstar they can be!

Apply today and let us show you how we are inspired by you.

Equal Opportunity Employer. The wage and benefit information provided in this listing is subject to change. Benefits eligibility criteria must be met to enroll in available benefits.


How Can You Benefit?

  • Advanced Pay
  • Financial Literacy Classes
  • Employee Assistance Program offering Mental Health Resources, Legal Guidance, Financial Information, and more!
  • Child Care Discount
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • 401(k) for Eligible Locations
  • Tuition Reimbursement
  • Paid Time Off
  • Holiday Pay
  • Exclusive Tutera Perks
  • Tutera University
  • Advancement Opportunities

2026-18775

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