Randallstown, MD · On-site
$69K - $95K/yr
Must have Executive and/or Sous Chef experience in preferably an institution style, multi-outlet setting such as Hospital, School, College, Senior Living or Corporate Dining setting. Requirements ...
Randallstown, MD · On-site
$69K - $95K/yr
Must have Executive and/or Sous Chef experience in preferably an institution style, multi-outlet setting such as Hospital, School, College, Senior Living or Corporate Dining setting. Requirements ...
Newport News, VA · On-site
$64K - $89K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Newport News, VA · On-site
$64K - $89K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
$72K/yr
College of Saint Mary The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the ...
$72K/yr
College of Saint Mary The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Omaha, NE · On-site
$72K/yr
College of Saint Mary The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the ...
Omaha, NE · On-site
$72K/yr
College of Saint Mary The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Omaha, NE. As an executive chef, you will have the ...
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Washington, DC · On-site
$81K - $112K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Barnesville, GA · On-site
$75K/yr
Gordon State College - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Barnesville, GA. As an executive ...
Barnesville, GA · On-site
$75K/yr
Gordon State College - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Barnesville, GA. As an executive ...
Gordon State College - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Barnesville, GA. As an executive ...
Gordon State College - Resident Dining The Role at a glance: We are looking to add an experienced, motivated executive chef for our Elior Collegiate Dining team in Barnesville, GA. As an executive ...
Newport News, VA · On-site
$64K - $89K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Newport News, VA · On-site
$64K - $89K/yr
The Executive Chef is responsible for the successful operation and administration of the culinary ... Bachelor's Degree (Four Year College or University) preferred: or 6 Years Work Equivalent
Lake Mary, FL · On-site
$62K - $86K/yr
The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... College or Culinary School Degree, required. * Combination of education and experience equivalent ...
Lake Mary, FL · On-site
$62K - $86K/yr
The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... College or Culinary School Degree, required. * Combination of education and experience equivalent ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Quick apply
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Gambier, OH · On-site
$59K - $82K/yr
AVI Foodsystems is looking for an energetic and optimistic leader to fill the position of Executive Chef at Kenyon College. Founded in 1960, AVI Foodsystems has evolved into one of the most respected ...
Birmingham, AL · On-site
$67K - $92K/yr
The Executive Chef provides strategic, operational, and spiritual leadership for all culinary operations at Highlands College. This role is responsible for shaping and executing a compelling campus ...
Birmingham, AL · On-site
$67K - $92K/yr
The Executive Chef provides strategic, operational, and spiritual leadership for all culinary operations at Highlands College. This role is responsible for shaping and executing a compelling campus ...
$70K - $97K/yr
The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... College or Culinary School Degree, required. * Combination of education and experience equivalent ...
$70K - $97K/yr
The Executive Chef supervises and coordinates culinary activities for all dining venues: Bistro ... College or Culinary School Degree, required. * Combination of education and experience equivalent ...
$52K - $72K/yr
The Executive Chef provides strategic, operational, and spiritual leadership for all culinary operations at Highlands College. This role is responsible for shaping and executing a compelling campus ...
$52K - $72K/yr
The Executive Chef provides strategic, operational, and spiritual leadership for all culinary operations at Highlands College. This role is responsible for shaping and executing a compelling campus ...
Holderness, NH · On-site
$75K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
Quick apply
Holderness, NH · On-site
$75K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
Holderness, NH · On-site
$73K - $101K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
Holderness, NH · On-site
$73K - $101K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
Holderness, NH · On-site
$73K - $101K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
Holderness, NH · On-site
$73K - $101K/yr
... college-preparatory school near Plymouth, New Hampshire. Our ideal candidate has strong culinary ... What the Executive Chef will do: * Communicate daily with production staff on all food production ...
$40K - $48.2K
1% of jobs
$48.2K - $56.4K
4% of jobs
$56.4K - $64.5K
7% of jobs
$71.6K is the 25th percentile. Wages below this are outliers.
$64.5K - $72.7K
15% of jobs
$72.7K - $80.9K
18% of jobs
The median wage is $83.2K / yr.
$80.9K - $89.1K
19% of jobs
$96K is the 75th percentile. Wages above this are outliers.
$89.1K - $97.3K
14% of jobs
$97.3K - $105.5K
9% of jobs
$105.5K - $113.6K
5% of jobs
$113.6K - $121.8K
5% of jobs
$121.8K - $130K
3% of jobs
$40K
$86.9K
$130K
For College Executive Chef jobs, the most frequently searched job titles are:
Randallstown, MD • On-site
$69K - $95K/yr
Other
Posted 6 days ago
5.6
Based on 139 frontline employees who took The Breakroom Quiz
We're excited to post this opportunity and eager to find a candidate who is truly passionate about food and culinary excellence! This role will oversee food production across multiple service areas in a fastpaced healthcare environment, requiring strong leadership, organization, creativity, and a commmitment to delivering quality every day!
Metz Culinary Management is growing and we have an opening for Rock Star Executive Chef who shares our passion for Food and Service and Leadership.We are seeking a Culinary Leader, with a passion for Food, Service and AMAZING Presentations.
Our Executive Chef must have a mentoring management style creating a culture of fun, creativity and growth. If you have the CULINARY CHOPS and passion for current, trending and diverse menus, and are ready to hit the ground running in a fast paced, high volume setting, we would like to hear from you!Must have Executive and/or Sous Chef experience in preferably an institution style, multi-outlet setting such as Hospital, School, College, Senior Living or Corporate Dining setting.
Requirements:
Metz Culinary Management Values are what separates us from the competition.Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.
As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.
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Supercuts, located in Minneapolis, MN, is a renowned company in the beauty services industry, best known for its hair salon services. The company began its operations in 1975 with the mission to provide high-quality, low-fuss hairstyling services. Supercuts offers an array of services, including haircuts, hair color, waxing, and specialty services for men, women, and children. From its early beginnings, Supercuts has prioritized accessibility, affordability, and reliability as its core values. Over the years, Supercuts has grown tremendously and has made its mark in the industry with around 2,400 locations across the United States.
Retail and personal services
5,001 - 10,000 Employees
Minneapolis, MN, US
