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Clinical Nutrition Assistant Jobs in Spring, TX (NOW HIRING)

Nutrition Assistant I

Shenandoah, TX · On-site

$15 - $20.50/hr

Nutrition Assistant I Inspired by faith. Driven by innovation. Powered by humankindness ... Clinical services provided include cardiovascular services, diagnostic imaging, women's services ...

Nutrition Assistant I

Houston, TX · On-site

$14.75 - $20/hr

Nutrition Assistant I Inspired by faith. Driven by innovation. Powered by humankindness ... Luke's is an internationally recognized leader in research and clinical excellence that has given ...

Nutrition Assistant I

Houston, TX · On-site

$14.75 - $20/hr

Luke's is an internationally recognized leader in research and clinical excellence that has given ... As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ...

Nutrition Assistant I

Houston, TX

$14.75 - $20/hr

Luke's is an internationally recognized leader in research and clinical excellence that has given ... As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ...

Nutrition Assistant I

Conroe, TX · On-site

$13.75 - $18.75/hr

Clinical services provided include cardiovascular services, diagnostic imaging, women's services ... Job Summary and Responsibilities As a Nutrition Assistant, you will assist in delivering high ...

Nutrition Assistant I

The Woodlands, TX · On-site

$13.25 - $18/hr

Clinical services provided include cardiovascular services, diagnostic imaging, women's services ... As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ...

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Clinical Nutrition Assistant information

See Spring, TX salary details

$10

$18

$25

How much do clinical nutrition assistant jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for clinical nutrition assistant in Spring, TX is $18.00, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $20.77 per hour, depending on experience, location, and employer.

How does a clinical nutrition assistant typically collaborate with dietitians and other healthcare staff?

Clinical Nutrition Assistants work closely with registered dietitians, nurses, and food service teams to ensure patients receive appropriate meals that align with their dietary needs. They often collect and communicate patient information, assist in menu selection, and relay special dietary requests or restrictions. This role requires strong communication skills and attention to detail, as assistants help bridge the gap between patient care and food service operations, contributing to overall patient well-being.

What is the difference between Clinical Nutrition Assistant vs Dietetic Technician?

AspectClinical Nutrition AssistantDietetic Technician
CredentialsNone required or certification preferredRegistered with the Commission on Dietetic Registration (CDR)
Work EnvironmentHospitals, clinics, long-term care facilitiesHospitals, outpatient clinics, community health programs
Job ResponsibilitiesAssist with meal planning, patient education, data collectionImplement diet plans, monitor patient progress, collaborate with dietitians

The main difference between a Clinical Nutrition Assistant and a Dietetic Technician lies in their credentials and scope of responsibilities. While Clinical Nutrition Assistants typically do not require formal certification and focus on supporting dietitians, Dietetic Technicians are registered professionals with specific credentials and take on more advanced roles in diet planning and patient monitoring.

What are the key skills and qualifications needed to thrive as a clinical nutrition assistant?

To thrive as a Clinical Nutrition Assistant, you need knowledge of nutrition principles, food safety, and basic clinical procedures, often supported by a high school diploma or coursework in nutrition or dietetics. Familiarity with nutrition management software, hospital food service systems, and dietary guidelines is typically required. Strong communication, attention to detail, and teamwork skills help ensure accurate meal delivery and positive patient interactions. These abilities are vital for supporting patient health, adhering to dietary plans, and maintaining efficient clinical operations.

What is a clinical nutrition assistant?

Clinical Nutrition Assistants are healthcare professionals who support dietitians and nutritionists in hospitals, clinics, and other healthcare settings. Their primary responsibilities include helping to assess patients' dietary needs, preparing meal plans, delivering meals, and ensuring patients receive appropriate nutrition according to their medical conditions. They also educate patients about healthy eating habits and may assist with maintaining records and documentation related to nutrition care. Clinical Nutrition Assistants play an important role in promoting patient health and recovery through proper nutrition support.
What are popular job titles related to Clinical Nutrition Assistant jobs in Spring, TX? For Clinical Nutrition Assistant jobs in Spring, TX, the most frequently searched job titles are:
What job categories do people searching Clinical Nutrition Assistant jobs in Spring, TX look for? The top searched job categories for Clinical Nutrition Assistant jobs in Spring, TX are:
What cities near Spring, TX are hiring for Clinical Nutrition Assistant jobs? Cities near Spring, TX with the most Clinical Nutrition Assistant job openings:
Infographic showing various Clinical Nutrition Assistant job openings in Spring, TX as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 18% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $37,446 per year, or $18 per hour.

Nutrition Assistant I

CommonSpirit Health

Shenandoah, TX • On-site

$15 - $20.50/hr

Other

Posted 9 days ago


CommonSpirit Health rating

7.0

Company rating: 7.0 out of 10

Based on 531 frontline employees who took The Breakroom Quiz

416th of 887 rated healthcare providers


Job description

Nutrition Assistant I

Inspired by faith. Driven by innovation. Powered by humankindness. CommonSpirit Health is building a healthier future for all through its integrated health services. As one of the nation's largest nonprofit Catholic healthcare organizations, CommonSpirit Health delivers more than 20 million patient encounters annually through more than 2,300 clinics, care sites and 158 hospital-based locations, in addition to its home-based services and virtual care offerings.

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff. Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs. To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.

  • Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines.
  • Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
  • Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation.
  • May be responsible for one or more of the following: Cashiering Serving in the retail area Assembling, delivering and retrieving patient trays Performing cold food prep Performing utility assignments (e.g., dishwashing, washing pots & pans, maintaining equipment) Performing catering functions and or delivering/picking up catered food Supporting inventory maintenance duties Performing general cleaning of equipment and work areas (e.g., mopping, sweeping, emptying trash cans, etc.)

Required

  • One (1) year of Food Service or Customer Service Experience and
  • Food Handler Permit: TX, within 30 Days or
  • Servsafe Certification, within 30 Days

Preferred

  • High School Graduate General Studies, upon hire or
  • High School GED General Studies, upon hire and
  • Cashier experience

St. Luke's Health - The Woodlands Hospital is a 245 bed facility serving North Harris and Montgomery counties. The hospital has been recognized as a Best Hospital by U.S. News & World Report, and is proud to serve as the clinical home for the Dan L Duncan Cancer Center. The hospital was awarded an "A" hospital safety grade by The Leapfrog Group in both 2023 and 2025. Clinical services provided include cardiovascular services, diagnostic imaging, women's services (digital mammography and bone density studies), neurosciences, pediatric care (Newborn and Level III nurseries), surgery, pathology and pulmonary services, and sleep disorder services.

CommonSpirit Health™ is an Equal Opportunity/Affirmative Action employer committed to a diverse and inclusive workforce. All qualified applicants will be considered for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, marital status, parental status, ancestry, veteran status, genetic information, or any other characteristic protected by law. For more information about your EEO rights as an applicant, please click here [PDF] .


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