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Client Services Director Jobs in Bothell, WA (NOW HIRING)

Thomas Cuisine

Food Service Director - Hospital

Monroe, WA · On-site

$115K - $117K/yr

Ensure exceptional client and customer satisfaction through efficient, cost-effective food service ... Bring strong Director experience, with a background in scratch cooking in fine dining or country ...

RR Donnelley

Lead Office Services Associate

Seattle, WA · On-site

$27/hr

Communicate with direct reports, manager and client on job or deadline issues. * *Immediately ... Ensure team provides outstanding service to client, while building strong customer relationships.

CourtAvenue

Director, Business Innovations

Seattle, WA · On-site

The Director, Business Innovations acts as our client's partner, understanding their business needs ... Lead and mentor cross-functional teams to ensure exceptional client service, delivery quality, and ...

CourtAvenue

Director, Business Innovations

Seattle, WA · On-site

The Director, Business Innovations acts as our client's partner, understanding their business needs ... Lead and mentor cross-functional teams to ensure exceptional client service, delivery quality, and ...

CourtAvenue

Director, Business Innovations

Seattle, WA · On-site

$150K - $165K/yr

The Director, Business Innovations acts as our client's partner, understanding their business needs ... Lead and mentor cross-functional teams to ensure exceptional client service, delivery quality, and ...

CourtAvenue

Director, Business Innovations

Seattle, WA · On-site

$150 - $165/hr

The Director, Business Innovations acts as our client's partner, understanding their business needs ... Lead and mentor cross-functional teams to ensure exceptional client service, delivery quality, and ...

Cooley

Director of Client Development

Seattle, WA

Director of Client Development Cooley is seeking a Director of Client Development to join the ... strengthen service delivery and expand existing relationships. * Performance Monitoring ...

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Showing results 41-60

All JobsClient Services JobsClient Services Director JobsClient Services Director Jobs in Bothell, WA

Client Services Director information

See Bothell, WA salary details

$43K

$101.7K

$182.2K

How much do client services director jobs pay per year?

As of Aug 12, 2026, the average yearly pay for client services director in Bothell, WA is $101,668.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,700.00 and $122,400.00 per year, depending on experience, location, and employer.

What does a client services director do?

A Client Services Director oversees the relationship between an organization and its clients, ensuring client satisfaction and the successful delivery of services. They manage client accounts, lead client service teams, and develop strategies to meet client needs while supporting business goals. Their responsibilities often include building strong client relationships, addressing concerns, and identifying opportunities for growth. Additionally, they work closely with other departments to ensure consistent and high-quality service delivery.

What are some common challenges faced by a client services director and how can they be addressed?

A Client Services Director often encounters challenges such as managing multiple high-priority client accounts simultaneously and ensuring consistent delivery of high-quality service. Balancing client expectations with internal resource limitations can be demanding, requiring strong communication and negotiation skills. Building and leading a cohesive team is essential, as is fostering collaboration between sales, operations, and project management teams. Proactively addressing issues, setting clear processes, and maintaining open lines of communication with clients and staff are key strategies for overcoming these challenges.

What are the key skills and qualifications needed to thrive as a client services director?

To thrive as a Client Services Director, you need expertise in account management, strategic planning, and a proven track record in client relationship development, usually supported by a bachelor’s degree in business or a related field. Familiarity with CRM systems, analytics platforms, and project management tools is typically required. Outstanding communication, leadership, and problem-solving skills help you build trust with clients and lead teams effectively. These capabilities are crucial for driving client satisfaction, retaining key accounts, and achieving business growth.

How much does a Client Services Director make in the US?

A Client Services Director in the US typically earns between $90,000 and $180,000 annually, with the median salary around $130,000. Compensation varies based on industry, company size, experience, and location, and may include bonuses and benefits.

What is a client services director?

A client services director is a senior professional responsible for managing client relationships, ensuring customer satisfaction, and overseeing service delivery within an organization. They often lead teams, develop strategies to improve client retention, and coordinate with sales and operations to meet client needs and business goals.

What is the difference between Client Services Director vs Account Manager?

AspectClient Services DirectorAccount Manager
CredentialsBachelor's degree, experience in client management, leadership skillsBachelor's degree, experience in client relations, communication skills
Work EnvironmentStrategic planning, team leadership, high-level client interactionsDay-to-day client communication, project coordination, relationship management
Employer & Industry UsageMarketing, advertising, consulting firmsAdvertising agencies, tech companies, service providers

The main difference is that a Client Services Director oversees overall client relationships and strategic initiatives, while an Account Manager handles daily client interactions and project execution. The Director role is more strategic and leadership-focused, whereas the Account Manager is more involved in operational client management.

More about Client Services Director jobs
What are the most commonly searched types of Client Services jobs in Bothell, WA? The most popular types of Client Services jobs in Bothell, WA are:
What cities near Bothell, WA are hiring for Client Services Director jobs? Cities near Bothell, WA with the most Client Services Director job openings:
Client Services Director jobs near you
Infographic showing various Client Services Director job openings in Bothell, WA as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $101,668 per year, or $48.9 per hour.

Food Service Director - Hospital

Thomas Cuisine

Monroe, WA • On-site

$115K - $117K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago

Thomas Cuisine rating

7.1

Company rating: 7.1 out of 10

Based on 26 frontline employees who took The Breakroom Quiz

15th of 68 rated caterers

Job description

REAL Food re-fined.
Food Service Director - Hospital | Location: Monroe, WA 98272
Compensation: $115,000 to $117,000 annually DOE + 10% bonus eligibility | Full-Time
Schedule: Tuesday-Saturday, but open availability is appreciated.
Job Summary
We're seeking a passionate, hands-on leader to oversee culinary operations at EvergreenHealth in Monroe, WA. As Food Service Director, you'll bring proven leadership expertise and scratch kitchen experience to deliver high-quality, nourishing meals that support patient care, staff, and visitors. You'll lead and develop a dedicated team while overseeing sanitation, catering, inventory, and cost control-elevating the dining experience in a hospital setting through consistency, compassion, and operational excellence.
What You'll Do
  • Ensure exceptional client and customer satisfaction through efficient, cost-effective food service management
  • Oversee all food service operations, including sanitation, quality improvement, infection control, and catered events
  • Lead and develop staff through effective training, coaching, and supervisory support
  • Apply deep knowledge of food and catering trends, emphasizing quality, production, presentation, and cost control
  • Communicate effectively across all levels-management, clients, customers, and team members
  • Bring strong Director experience, with a background in scratch cooking in fine dining or country club settings
  • Optimize inventory levels, reduce waste, and manage turnover to support budget and operational goals
  • Other duties as directed.

What You Will Bring
  • B.S. or A.A. degree in Food Services Technology/Hospitality Management or Culinary Arts; or four (4) years of Culinary and Operations related experience, required
  • Five (5) to seven (7) years of direct food service operations management experience with inventory and purchasing knowledge
  • Exceptional leadership skills with a knack for driving operational excellence
  • Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Previous P&L accountability or contract-managed service experience is desirable
  • Skilled in change management and process improvement
  • Strong ability to uphold compliance and culinary standards
  • Proficient computer skills including various computer programs, Microsoft Office programs, e-mail, and the internet
  • ServSafe® Certification and State Food Handler Card, required
  • Ability to successfully pass a criminal background check (State and Federal) and a drug screen
  • Ability to provide documents for work authorization

Physical and Sensory Requirements
  • This job involves regular exposure to moving mechanical parts and a kitchen environment with fumes, airborne particles, and moderate noise. Employees must have the physical stamina to stand for long periods, lift trays, and perform repetitive tasks. Occasional exposure to wet or humid conditions, extreme temperatures, and vibration may occur. Reasonable accommodations are available for individuals with disabilities.

At Thomas Cuisine, our people are purposeful. They care about food and quality and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish but also contribute significantly to the satisfaction and well-being of our healthcare community.
What We Offer!
  • Life/Work Integration
    • Paid Bereavement Leave
    • Paid Parental Leave
    • Paid Baby Bonding Leave
    • Paid Elder Care Leave
    • Paid Time Off (Accrued)
    • Paid Holidays
  • Health & Wellness
    • 3 Medical Plans (Blue Cross)
    • Prescription, Dental, and Vision Coverage
    • Reimbursed Wellness Massages (Portion of cost)
    • Voluntary HSA with Company Match
    • Voluntary FSA
    • Free Employee Assistance Program (Behavioral Health Support)
    • Access to Wellness Initiatives (Fitness Memberships, etc.)
  • Financial Wellness
    • 401(k) Retirement Plan with Company Match
    • Company-Paid Basic Life Insurance
    • Company-Paid Accidental Death & Dismemberment (AD&D) Policy
    • Voluntary Short-Term Disability
    • Voluntary Employee, Spouse, and/or child(ren) Life Insurance, with AD&D
  • Plus
    • A supportive, collaborative work environment
    • Opportunities for growth

Who We Are
Founded in 1986, Thomas Cuisine is an award-winning, privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Our people are purposeful, they care about food and quality, and have a desire to make a positive impact in the world through REAL food. Embark on a rewarding culinary journey with us, where your skills will not only flourish, but also contribute significantly to the satisfaction and well-being of our growing community.
Our commitment to you
At Thomas Cuisine, we are dedicated to fostering a workplace that is diverse, equitable, inclusive, and where every individual feels a sense of belonging. We know that this commitment is an ongoing journey, and we will strive to improve and adapt as we grow. Our DEIB commitment is not just a statement but a living part of our company culture.
REAL Food | Genuine Service | Enduring Relationships
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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