Church Food Service Director information
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$39.1K - $46.2K
15% of jobs
$49.4K is the 25th percentile. Wages below this are outliers.
$46.2K - $53.3K
16% of jobs
$53.3K - $60.4K
15% of jobs
The median wage is $61.1K / yr.
$60.4K - $67.5K
16% of jobs
$74.1K is the 75th percentile. Wages above this are outliers.
$67.5K - $74.5K
12% of jobs
$74.5K - $81.6K
7% of jobs
$81.6K - $88.7K
6% of jobs
$88.7K - $95.8K
4% of jobs
$95.8K - $102.9K
4% of jobs
$102.9K - $110K
2% of jobs
How much do church food service director jobs pay per year?
As of Sep 12, 2026, the average yearly pay for church food service director in the United States is $66,613.00, according to ZipRecruiter salary data. Most workers in this role earn between $50,000.00 and $77,500.00 per year, depending on experience, location, and employer.
Church Food Service Directors are professionals responsible for overseeing the planning, preparation, and serving of food for church-related events and programs. They manage kitchen staff and volunteers, coordinate menus for gatherings like potlucks, community meals, and special events, and ensure compliance with food safety regulations. Additionally, they handle budgeting, ordering supplies, and maintaining kitchen equipment to support the church's hospitality and outreach efforts.
A Church Food Service Director needs experience in food service management, knowledge of food safety regulations, and often a background in nutrition or culinary arts. Familiarity with inventory management software, commercial kitchen equipment, and certifications like ServSafe are typically required. Strong leadership, communication, and organizational skills are vital for coordinating volunteers and ensuring smooth meal service operations. These competencies are crucial for maintaining safe, efficient, and welcoming food programs that support the church community.
A Church Food Service Director often encounters challenges such as coordinating volunteers with varying skill levels, ensuring compliance with food safety regulations, and managing tight budgets. During large-scale events, balancing timely meal preparation and service while accommodating special dietary needs can be demanding. Effective communication and organization are essential to maintain smooth operations and provide a welcoming dining experience for all attendees.
What are popular job titles related to Church Food Service Director jobs?
For Church Food Service Director jobs, the most frequently searched job titles are:
