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Chocolates Jobs in California (NOW HIRING)

Deux Cranes Chocolates and Confections

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Chocolate Boutique Retail Associate

Los Gatos, CA · On-site

$16.90 - $18/hr

Company Description Deux Cranes crafts chocolates and confections for adventurous, curious, and passionate consumers. As a minority-woman-owned business, we've been proudly featured in Food & Wine ...

Blue Nami Group

Cake Maker/Decorator

Sacramento, CA · On-site

$14.75 - $18.75/hr

Prepping sponge cakes, creams, chocolates, etc Frosting/decorating cakes, shortcakes, pastries Stocking organizing items ordered from vendors Being able to lift a MINIMUM of 25lbs. Checking product ...

Bluenami

Cake Maker/Decorator

Sacramento, CA · On-site

$14.75 - $18.75/hr

Duties include, but are not limited to: • Prepping sponge cakes, creams, chocolates, etc • Frosting/decorating cakes, shortcakes, pastries • Stocking organizing items ordered from vendors • ...

Poco Dolce Confections

Account Associate

San Francisco, CA · On-site

$56K - $76K/yr

We take pride that all of our chocolates are made by hand here at our San Francisco kitchen and go out to retailers and customers throughout the country. We are looking to train a hardworking ...

Wincome Hospitality

Pastry Cook III

Anaheim, CA · On-site

$25.24/hr

The Pastry cook is responsible for all dessert preparation in the pastry kitchen which may include, desserts, baked goods, cakes, cookies, ice cream, chocolates etc. The Pastry Cook is responsible ...

Oobli

Food Technologist, Product Development

Davis, CA · On-site

$60K - $90K/yr

... sweetened chocolates, Oobli partners with companies to help deliver great-tasting, affordable & healthier products. We're a team of biologists, engineers, food-lovers, health advocates ...

ovisllc93023

Housekeeping - Turndown Attendant

Ojai, CA · On-site

$20.80/hr

Turndown occupied and arrival guest rooms including: replace used amenities, ice, towels, glasses, turndown bed, leave chocolates, empty trash, close drapes, and turn on music, following proper ...

Oobli

Food Technologist, Product Development

Davis, CA · On-site

$60K - $90K/yr

... sweetened chocolates, Oobli partners with companies to help deliver great-tasting, affordable & healthier products. We're a team of biologists, engineers, food-lovers, health advocates ...

Auberge du Soleil

Turndown Attendant

Rutherford, CA

Provide a thoughtful and personalized touch, such as placing chocolates or other amenities, to enhance the guest experience during turndown service. Hourly Wage Range: $19.00-$19.50 Qualifications

Auberge Collection

Turndown Attendant

Rutherford, CA

$19 - $19.50/hr

Provide a thoughtful and personalized touch, such as placing chocolates or other amenities, to enhance the guest experience during turndown service. Hourly Wage Range: $19.00-$19.50 Qualifications

Auberge Collection

Turndown Attendant

Rutherford, CA · On-site

$19 - $19.50/hr

Provide a thoughtful and personalized touch, such as placing chocolates or other amenities, to enhance the guest experience during turndown service. Hourly Wage Range: $19.00-$19.50 Qualifications

Stanly Ranch

Turndown Attendant (On Call)

Napa, CA · On-site

Provide a thoughtful and personalized touch, such as placing chocolates or other amenities, to enhance the guest experience during turndown service. The starting range for this position is $21.00.

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All JobsChocolates JobsChocolates Jobs in California

Chocolates information

See California salary details

$10.9K

$64.8K

$106.6K

How much do chocolates jobs pay per year?

As of Aug 1, 2026, the average yearly pay for chocolates in California is $64,835.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,400.00 and $92,800.00 per year, depending on experience, location, and employer.

What are some common challenges faced by chocolatiers when working with different types of chocolate?

Chocolatiers often encounter challenges such as tempering chocolate correctly to achieve the right texture and shine, as different types (dark, milk, and white) require specific temperature ranges. Humidity and temperature control in the work environment are also crucial to prevent chocolate from seizing or blooming. Additionally, working with fillings and ensuring consistent quality across batches can be demanding, especially during busy seasons. Collaborating closely with pastry chefs, suppliers, and quality control teams is essential to maintain high standards and innovate new flavors.

What are the key skills and qualifications needed to thrive as a Chocolatier, and why are they important?

To thrive as a Chocolatier, you need expertise in chocolate tempering, confectionery techniques, and a solid understanding of food safety, often supported by culinary training or pastry certifications. Familiarity with specialized equipment like tempering machines, enrobing lines, and food-grade molds is typically required. Creativity, attention to detail, and strong customer service skills set outstanding chocolatiers apart. These skills ensure the production of high-quality, visually appealing chocolates and foster customer satisfaction in a competitive market.

What is the difference between Chocolates vs Pastry Chefs?

AspectChocolatesPastry Chefs
Required CredentialsFood safety certifications, culinary training in confectioneryCooking or baking certifications, culinary school
Work EnvironmentChocolate factories, specialty shops, boutiquesBakery kitchens, restaurants, hotels
Industry UsageManufacturing, artisanal chocolate makingBakery, pastry, dessert preparation

Chocolates and Pastry Chefs both require culinary skills and certifications, but Chocolates focus on confectionery production in manufacturing or boutique settings, while Pastry Chefs specialize in a variety of baked goods in kitchens and restaurants. Their work environments and industry applications differ, though both roles are essential in the culinary industry.

What are chocolates?

Chocolates are sweet confections made primarily from cocoa beans, sugar, and often milk. They come in various forms such as bars, truffles, and candies, and can be dark, milk, or white chocolate. Chocolates are enjoyed worldwide as treats, gifts, and ingredients in desserts. Their rich flavor and smooth texture make them popular for both eating and baking.
What are popular job titles related to Chocolates jobs in California? For Chocolates jobs in California, the most frequently searched job titles are:
What job categories do people searching Chocolates jobs in California look for? The top searched job categories for Chocolates jobs in California are:
What cities in California are hiring for Chocolates jobs? Cities in California with the most Chocolates job openings:
Chocolates jobs near you
Infographic showing various Chocolates job openings in California as of July 2026, with employment types broken down into 72% Full Time, 25% Part Time, 1% Temporary, and 2% Nights. Highlights an 98% Physical, and 2% Hybrid job distribution, with an average salary of $64,835 per year, or $31.2 per hour.

Chocolate Boutique Retail Associate

Deux Cranes Chocolates and Confections

Los Gatos, CA • On-site

$16.90 - $18/hr

Part-time

Retirement, PTO

This job post has expired 1 day ago. Applications are no longer accepted.

Job description

Deux Cranes is a premium artisan chocolate and confectionery brand based in Los Gatos, known for handcrafted bonbons, bars, and seasonal creations made entirely in-house. We're looking for a Boutique Retail Associate to be the face of our shop — someone who loves connecting with customers, has a sharp eye for detail, and is excited to grow with a small, hands-on team.

Schedule

3–4 days/week

10:00am–5:30pm, Tuesday–Friday

9:00am -4:30pm Saturday (1–2 Saturdays/month expected)

What You'll Do

  • Greet and assist boutique and online customers, sharing the story and quality behind Deux Cranes products through knowledgeable, engaging sampling and conversation

  • Process purchases and handle cash/credit card transactions with care and accuracy

  • Answer phone calls and email inquiries

  • Own bonbon packaging and inventory — you'll be the go-to person for keeping our bonbon case stocked, fresh, and beautifully packaged for boutique, online, and wholesale orders

  • Assist chocolatiers with packaging other finished products

  • Support order fulfillment during busy periods

  • Keep the boutique clean, organized, and welcoming

  • Help order shop supplies and count inventory

  • Receive deliveries and check them against vendor invoices for accuracy and quality

What We're Looking For

  • 6+ months of retail experience

  • Experience with Shopify (or similar POS) strongly preferred

  • A genuine service mindset — you look for ways to help people

  • Sharp attention to detail and comfort following processes

  • Ability to juggle multiple tasks and adjust when priorities shift

  • Strong communication skills and awareness of how others are feeling

  • Comfortable standing on your feet for extended periods; able to lift up to 30 lbs., and to bend, push, pull, and grasp as needed

  • High school diploma or equivalent preferred

Work Environment: Indoor boutique setting with moderate noise, frequent use of a point-of-sale system, and an active working kitchen on site.

Company Description

Deux Cranes crafts chocolates and confections for adventurous, curious, and passionate consumers. As a minority-woman-owned business, we've been proudly featured in Food & Wine Magazine, The Washington Post, and The New York Times. Our small, driven team thrives on collaboration and hard work, creating every product with meticulous attention to detail, style, and aesthetics. We aim to bridge multiculturalism with sweets, making chocolates that resonate with people from diverse backgrounds. At Deux Cranes, our greatest joy is fostering meaningful connections through our confections.