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Chocolate Artist Jobs (NOW HIRING)

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Sales Associate

Manhattan, NY ยท On-site

$15.50 - $21/hr

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired ...

Head Chef, Chicago Academy

Chicago, IL ยท Hybrid

$110K - $125K/yr

Crafts the most attractive curriculum, covering newest trends in the pastry arts, as well as traditional chocolate theory and methodology and instructs Academy courses * Ensure that the Academy and ...

Head Chef, Chicago Academy

Chicago, IL ยท On-site

$110K - $125K/yr

Crafts the most attractive curriculum, covering newest trends in the pastry arts, as well as traditional chocolate theory and methodology and instructs Academy courses * Ensure that the Academy and ...

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Chocolate Artist information

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$40

How much do chocolate artist jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for chocolate artist in the United States is $24.65, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $27.88 per hour, depending on experience, location, and employer.

What is a chocolate artist?

Chocolate artists are skilled professionals who use chocolate as their primary medium to create edible art. They design and craft intricate sculptures, decorations, and desserts, often for special events, displays, or competitions. Their work combines culinary knowledge with artistic techniques such as molding, carving, painting, and tempering chocolate. Chocolate artists may work in bakeries, chocolateries, hotels, or as independent artisans, and their creations are admired both for their beauty and taste.

What are the key skills and qualifications needed to thrive as a chocolate artist, and why are they important?

To thrive as a Chocolate Artist, you need expertise in chocolate tempering, molding, and decoration, often supported by culinary training or chocolatier certification. Familiarity with specialized tools like tempering machines, airbrushes, and food-safe molds is essential. Creativity, attention to detail, and patience are critical soft skills that set outstanding chocolate artists apart. These competencies ensure the creation of visually stunning and high-quality chocolate pieces that delight clients and meet industry standards.

What are some common challenges chocolate artists face when working on intricate designs?

Chocolate artists often encounter challenges such as temperature sensitivity, humidity control, and maintaining the structural integrity of their pieces. Because chocolate is highly reactive to slight changes in temperature, even a brief lapse can cause blooming or melting, compromising the final design. Precision and patience are essential, especially when working on detailed sculptures or delicate decorations, and collaboration with pastry chefs or event coordinators is common to ensure the artwork aligns with overall presentation goals.

What is the difference between Chocolate Artist vs Pastry Chef?

AspectChocolate ArtistPastry Chef
CredentialsMay require culinary training, specialized chocolate work coursesFormal culinary education often preferred, pastry-specific certifications
Work EnvironmentChocolate studios, confectionery shops, specialty boutiquesBakery kitchens, restaurants, hotels
Industry UsageFocuses on chocolate sculpture, decoration, and confectioneryBroader pastry and dessert preparation

While both roles involve culinary skills, a Chocolate Artist specializes in creating artistic chocolate pieces and decorations, often requiring specific training in chocolate work. A Pastry Chef has a broader focus on various baked goods and desserts. The roles overlap in culinary skills but differ in specialization and work environment.

How do you become a chocolate artist?

To become a chocolate artist, you typically need to develop skills in chocolate tempering, sculpting, and decorating through formal training, workshops, or self-study. Gaining experience by creating a portfolio of work and understanding food safety standards is also important for success in this field.

What are popular job titles related to Chocolate Artist jobs?

For Chocolate Artist jobs, the most frequently searched job titles are:

Infographic showing various Chocolate Artist job openings in the United States as of September 2026, with employment types broken down into 55% Full Time, 44% Part Time, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $51,263 per year, or $24.6 per hour.

Sales Associate

Manhattan, NY โ€ข On-site

Kreuther Handcrafted Chocolate
Retailย โ€ขย 11 - 50 employees

$15.50 - $21/hr

Part-time

Re-posted 10 days ago


Job description

Do you love chocolate. Do you have a passion for hospitality. Then we are looking for you.


Kreuther Handcrafted Chocolate, the product of years of culinary partnership between Chef Gabriel Kreuther and Pastry Chef Marc Aumont, is looking for a sales associate.
KHC provides the opportunity work for Chef Marc Aumont, a true chocolate artist who creates inventive chocolates, pastries, and chocolate sculptures rooted in classical French technique and inspired by classic New York flavor combinations. The concept of the shop is simple: only the best quality ingredients and finest craftsmanship served in beautiful, thoughtful packaging.
The right candidate has a love for chocolate, passion for connecting with people, excellent customer service skills, and a desire to learn and grow with our team