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Chinese Cuisine Jobs (NOW HIRING)

Ugly Dumpling

Supervisor

Linden, NJ · On-site

$20 - $25/hr

Inspired by the bustling food streets of Shanghai and the rich history of family cookbooks of old and modern Chinese cuisine, we are dedicated to reimagining those most favored local recipes by ...

MOGU Modern Chinese Kitchen

Team Lead

East Meadow, NY · On-site

$18/hr

MOGU Modern Chinese Kitchen is a pioneer in using smart tech and air-baking techniques to change the future of Chinese cuisine. We are flavor-forward, ingredient-conscious, and freshness-obsessed!

Ugly Dumpling

Supervisor

Fairfax, VA · On-site

$20 - $25/hr

Inspired by the bustling food streets of Shanghai and the rich history of family cookbooks of old and modern Chinese cuisine, we are dedicated to reimagining those most favored local recipes by ...

Ugly Dumpling

Supervisor

Bronx, NY · On-site

$20 - $25/hr

Inspired by the bustling food streets of Shanghai and the rich history of family cookbooks of old and modern Chinese cuisine, we are dedicated to reimagining those most favored local recipes by ...

La Chinesca

La Chinesca is Hiring Line Cooks

Philadelphia, PA · On-site

$15.75 - $19.75/hr

Experience with both Mexican or Chinese Cuisine is not required, but a plus. Summary/Objective: The Line Cook is responsible for their work station and meal service. Requirements: Candidates must ...

Mott 32 Vegas Management

Bus Person

Las Vegas, NV · On-site

Restaurant Management Team About Mott 32 Mott 32 is one of the world's most awarded Chinese restaurants, renowned for its sophisticated dining experience, signature modern Hong Kong cuisine, and ...

Mott 32

Bus Person

Las Vegas, NV · On-site

Restaurant Management TeamAbout Mott 32 Mott 32 is one of the world's most awarded Chinese restaurants, renowned for its sophisticated dining experience, signature modern Hong Kong cuisine, and ...

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All JobsChinese Cuisine Jobs

Chinese Cuisine information

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$24.5K

$64.3K

$107K

How much do chinese cuisine jobs pay per year?

As of Aug 14, 2026, the average yearly pay for chinese cuisine in the United States is $64,311.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chinese cuisine chef, and why are they important?

To thrive as a Chinese Cuisine Chef, you need expertise in traditional and modern Chinese cooking techniques, a deep understanding of flavor profiles, and usually formal culinary training or certification. Familiarity with commercial kitchen equipment, wok handling, and food safety standards is essential. Creativity, attention to detail, and strong teamwork are valuable soft skills for excelling in a busy kitchen environment. These skills ensure consistent, high-quality dishes and efficient kitchen operations, which are crucial for customer satisfaction and restaurant success.

What is the difference between Chinese Cuisine vs Sushi Chef?

AspectChinese CuisineSushi Chef
Required CredentialsCooking certifications, culinary schoolSushi-making certification, culinary training
Work EnvironmentRestaurants, culinary schoolsJapanese restaurants, sushi bars
Industry UsageGlobal, diverse cuisinesSpecialized in Japanese cuisine

Chinese Cuisine and Sushi Chef both require culinary skills and certifications, but Chinese Cuisine covers a broad range of dishes and cooking styles, while Sushi Chefs focus specifically on Japanese sushi preparation. Chinese Cuisine chefs work in diverse settings worldwide, whereas Sushi Chefs are typically found in Japanese restaurants or sushi bars. Both roles are essential in the culinary industry but differ in cuisine specialization and training focus.

What are some common challenges chefs face when working in a professional Chinese cuisine kitchen?

Chefs specializing in Chinese cuisine often face challenges such as maintaining consistency in flavor and presentation, especially when preparing dishes in high-volume environments. The fast-paced nature of the kitchen, combined with the complexity of traditional cooking techniques like wok hei (wok aroma) and precise knife skills, can be demanding. Additionally, sourcing authentic ingredients and adapting recipes to local tastes while preserving authenticity requires creativity and adaptability. Collaboration with a diverse kitchen team and effective communication are also essential to ensure smooth operations and high-quality dishes.

What is Chinese cuisine?

Chinese cuisine refers to the diverse culinary traditions and cooking styles originating from China. It encompasses a wide range of flavors, ingredients, and techniques that vary regionally, such as Cantonese, Sichuan, and Hunan cuisines. Typical characteristics include the use of rice, noodles, vegetables, meats, and a variety of seasonings like soy sauce, ginger, and garlic. Chinese cuisine emphasizes balance in taste, color, and texture, making it one of the most influential food cultures in the world.
More about Chinese Cuisine jobs

What states have the most Chinese Cuisine jobs?

States with the most job openings for Chinese Cuisine jobs include:

What job categories do people searching Chinese Cuisine jobs look for?

The top searched job categories for Chinese Cuisine jobs are:

Chinese Cuisine jobs near you
Infographic showing various Chinese Cuisine job openings in the United States as of August 2026, with employment types broken down into 76% Full Time, 22% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $64,311 per year, or $30.9 per hour.

Team Member - Front of House (FOH)

MOGU Modern Chinese Kitchen

Woodbury, NY

$17/hr

Full-time

Re-posted 10 days ago

Job description

Job Summary:

The Associate, FOH sets the first impression by providing the highest level of service to all customers entering the restaurant. Primary responsibilities include entering orders into MOGU's Point-of-Sale system (POS), processing cash and credit payments, helping to fulfill the dine-in or to-go orders and ensuring an outstanding dining experience for customers.

Supervisory Responsibilities:
  • None
Duties/Responsibilities:
  • Greets customers with a wave and smile as they enter and leave the restaurant.
  • Ensures the proper cleanliness of the dining room at all times.
  • Accurately process all customer transactions including cash and credit card payments.
  • Responsible for learning and mastering the POS system.
  • Answers customers' questions regarding the menu.
  • Delivers all food to dine-in guests.
  • Ensures that food is prepared correctly and returns incorrect or improperly cooked orders to kitchen.
  • Staying in motion to assist with other restaurant tasks such as maintaining a clean and tidy work area, cleaning the dining area.
  • Constantly engaging customers in the dining room.
  • Ensure customers and 3PD drivers receive the correct bags.
  • Ensure all soda is pulled up neatly with labels facing outwards.
  • Adhere to the company uniform policy.
  • Performs other related duties as assigned.
Required Skills/Abilities:
  • Proven working experience as a cashier or customer service recommended.
  • Strong attention to detail.
  • Must be punctual, trustworthy and honest.
  • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Excellent interpersonal, listening and customer service skills
  • Well-organized with ability to take and place food and beverage orders accurately.
  • Ability to operate point-of-sale systems.
  • Basic mathematical skills.
Education and Experience:
  • Must successfully complete MOGU's training course.
Physical Requirements:
  • Prolonged periods of standing and walking.
  • Must be able to lift, balance, and carry trays of food weighing up to 15 pounds.

MOGU Modern Chinese Kitchen is a pioneer in using smart tech and air-baking techniques to change the future of Chinese cuisine. We are flavor-forward, ingredient-conscious, and freshness-obsessed!

Education:no requirementsEmployment Type: FULL_TIME

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