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Chinese Cuisine Jobs (NOW HIRING)

Compass Group

Chinese Cuisine Chef

Miami, FL · On-site

$90K - $100K/yr

Chinese Cuisine Chef (Miami, FL) Salary: $90K/Yr - $100K/Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Compass Group

Chinese Cuisine Chef (Miami, FL)

Miami, FL · On-site

$90K - $100K/yr

Chinese Cuisine Chef (Miami, FL) Salary: $90K/Yr - $100K/Yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Embassy Manor

Cook (Specializes in Chinese Cuisine)

Edison, NJ · On-site

$14.25 - $19/hr

) AristaCare is seeking a part-time Cook that specializes in Chinese Cuisine. In this role, you will prepare food and assure the quality of food is provided in accordance with state/federal guidelines.

Gategroup

Sous Chef, Chinese Cuisine

Dallas, TX · On-site

$70K - $73K/yr

Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and ...

gategroup

Sous Chef, Chinese Cuisine

Dallas, TX

$78K/mo

Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and ...

Gategroup

Sous Chef, Chinese Cuisine

Dallas, TX · On-site

$70K - $73K/yr

Reporting to the Executive Chef for the unit, the Chinese Cuisine Sous Chef, Operations assists the Executive Chef in designing and preparing meals for Chinese/Taiwan/Hong Kong airline customers and ...

Wok Star Chinese

wok cook

Dallas, TX · On-site

$16 - $19/hr

Knowledge of Wokstar Chinese cuisine * Ability to work in a fast-paced environment * Excellent communication and teamwork skills * Flexibility to work evenings, weekends, and holidays If you are ...

Aegis Living

Cook - Chinese Cuisine

Newcastle, WA · On-site

$24/hr

Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis of Newcastle is looking for a Cook to provide quality meals and care to our senior ...

Aegis Living

Cook - Chinese Cuisine

Newcastle, WA

$24/hr

Overview Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis of Newcastle is looking for a Cook to provide quality meals and care to our senior ...

Hudson Manpower

Head Chef

Jersey City, NJ · On-site

About the Role The Head Chef - Modern Chinese Cuisine will lead the culinary direction of a high-end, luxury Chinese dining restaurant, responsible for delivering an elevated, contemporary ...

Aegis Living

Cook - Chinese Cuisine

Newcastle, WA

$24/hr

Cook- Hiring Now! Are you interested in a career without late nights and clear growth opportunities? Aegis of Newcastle is looking for a Cook to provide quality meals and care to our senior residents.

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All JobsChinese Cuisine Jobs

Chinese Cuisine information

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$24.5K

$64.3K

$107K

How much do chinese cuisine jobs pay per year?

As of Aug 25, 2026, the average yearly pay for chinese cuisine in the United States is $64,311.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,500.00 and $88,500.00 per year, depending on experience, location, and employer.

What is Chinese cuisine?

Chinese cuisine refers to the diverse culinary traditions and cooking styles originating from China. It encompasses a wide range of flavors, ingredients, and techniques that vary regionally, such as Cantonese, Sichuan, and Hunan cuisines. Typical characteristics include the use of rice, noodles, vegetables, meats, and a variety of seasonings like soy sauce, ginger, and garlic. Chinese cuisine emphasizes balance in taste, color, and texture, making it one of the most influential food cultures in the world.

What are the key skills and qualifications needed to thrive as a Chinese cuisine chef, and why are they important?

To thrive as a Chinese Cuisine Chef, you need expertise in traditional and modern Chinese cooking techniques, a deep understanding of flavor profiles, and usually formal culinary training or certification. Familiarity with commercial kitchen equipment, wok handling, and food safety standards is essential. Creativity, attention to detail, and strong teamwork are valuable soft skills for excelling in a busy kitchen environment. These skills ensure consistent, high-quality dishes and efficient kitchen operations, which are crucial for customer satisfaction and restaurant success.

What are some common challenges chefs face when working in a professional Chinese cuisine kitchen?

Chefs specializing in Chinese cuisine often face challenges such as maintaining consistency in flavor and presentation, especially when preparing dishes in high-volume environments. The fast-paced nature of the kitchen, combined with the complexity of traditional cooking techniques like wok hei (wok aroma) and precise knife skills, can be demanding. Additionally, sourcing authentic ingredients and adapting recipes to local tastes while preserving authenticity requires creativity and adaptability. Collaboration with a diverse kitchen team and effective communication are also essential to ensure smooth operations and high-quality dishes.

What is the difference between Chinese Cuisine vs Sushi Chef?

AspectChinese CuisineSushi Chef
Required CredentialsCooking certifications, culinary schoolSushi-making certification, culinary training
Work EnvironmentRestaurants, culinary schoolsJapanese restaurants, sushi bars
Industry UsageGlobal, diverse cuisinesSpecialized in Japanese cuisine

Chinese Cuisine and Sushi Chef both require culinary skills and certifications, but Chinese Cuisine covers a broad range of dishes and cooking styles, while Sushi Chefs focus specifically on Japanese sushi preparation. Chinese Cuisine chefs work in diverse settings worldwide, whereas Sushi Chefs are typically found in Japanese restaurants or sushi bars. Both roles are essential in the culinary industry but differ in cuisine specialization and training focus.

More about Chinese Cuisine jobs

What states have the most Chinese Cuisine jobs?

States with the most job openings for Chinese Cuisine jobs include:

What job categories do people searching Chinese Cuisine jobs look for?

The top searched job categories for Chinese Cuisine jobs are:

Chinese Cuisine jobs near you
Infographic showing various Chinese Cuisine job openings in the United States as of August 2026, with employment types broken down into 74% Full Time, 24% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $64,311 per year, or $30.9 per hour.

Chinese Cuisine Chef

Compass Group

Miami, FL • On-site

$90K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 496 rated business services

Job description

Position Title: Chinese Cuisine Chef (Miami, FL)
Salary: $90K/Yr - $100K/Yr
Other Forms of Compensation: Benefits
Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards- Best Places to Work, This is R/A !
Job Summary:
As the Chinese Cuisine Chef / Chef de Cuisine, you will play a key role in the successful operation of the culinary department, with a specialized focus on authentic and modern Chinese dishes. Responsibilities include overseeing the preparation and execution of Chinese menu items, ensuring proper techniques, flavor profiles, and presentation standards. You will assist in developing daily menus, including traditional and innovative offerings, while maintaining consistency and quality. This role may also involve supervising hourly culinary staff, collaborating with the Executive Chef on menu development, and supporting inventory management and ordering.
*Experience with authentic and traditional Chinese cuisine is required for this role.
Key Responsibilities:
  • Assists the Executive Chef with managing cost controls and controlling expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and executes catering events
  • Rolls out new culinary programs in conjunction with the Company marketing and culinary team

Preferred Qualifications:
  • Experience with authentic and traditional Chinese cuisine required
  • Strong working knowledge of regional Chinese cuisines (e.g., Cantonese, Sichuan, Hunan), with the ability to adapt traditional techniques to high-volume production
  • Strong technical foundation in wok cooking, sauce development, and traditional Chinese preparation methods
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • High-volume production experience required
  • Ability to execute established menus with consistency while contributing to thoughtful menu development
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers, including Microsoft Office (Word, Excel, and PowerPoint), Outlook, email, and the Internet
  • ServSafe certified - highly desirable

Apply to Restaurant Associates today!
Restaurant Associates is a member of Compass Group USA
Click here to Learn More about the Compass Story
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates at Restaurant Associates are offered many fantastic benefits.
  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Applications are accepted on an ongoing basis.
Restaurant Associates maintains a drug-free workplace.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf
Req ID: 1562889
Restaurant Associates
NANCY M TEIXEIRA
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