ZipRecruiter

Log In

1

Chief+Steward Jobs (NOW HIRING)

D.C. Global Talent Inc.

Chief Steward

Big Sky, MT · On-site

$75K - $80K/yr

Chief Steward Luxury Resort | Montana, USA Compensation * Base Salary: $75,000 - $80,000 / year * Housing Allowance: $1,000 / month * Relocation Assistance: $3,000 Role Overview Leads a team of ...

Discovery Land Company

Chief Steward

Hobe Sound, FL · On-site

The Chief Steward will be responsible for overseeing and inspecting the cleanliness of the kitchens and food preparation areas while supervising a small group of staff that are an integral part of ...

Barbuto

Chief Steward

Manhattan, NY · On-site

$25 - $27/hr

The work environment is friendly, familial, and we are looking for a motivated Chief Steward to join our team. SUMMARY: Working with the Chef and Sous Chefs, and overseeing the Dishwasher department ...

Kerzner International

Chief Steward

Big Sky, MT · On-site

$80K/yr

Chief Steward (17082) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their ...

Kerzner International

Chief Steward

Big Sky, MT

$80K/yr

Chief Steward (17082) At One&Only, we exist to create joy for our guests through anticipation, creativity, precision, empathy and warmth. We tailor every aspect of our guests' stay to bring their ...

Stabbert Offshore Crew

2nd Steward

Seattle, WA · On-site

$17 - $23.25/hr

Carry out galley maintenance and preparation under the direction of the Chief Steward * Assist with the planning and prepping of daily meals * May be responsible for up to two meals as assigned by ...

Marriott

Chief Steward

Nashville, TN · On-site

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and ...

Marriott International

Chief Steward

Nashville, TN · On-site

$65K - $88K/yr

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and ...

Marriott

Chief Steward

Nashville, TN · On-site

JOB SUMMARY Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and ...

next page

Showing results 1-20

All JobsChief+Steward Jobs

Chief Steward information

See salary details

$33K

$124.4K

$200.5K

How much do chief+steward jobs pay per year?

As of Sep 5, 2026, the average yearly pay for chief+steward in the United States is $124,409.00, according to ZipRecruiter salary data. Most workers in this role earn between $93,000.00 and $146,000.00 per year, depending on experience, location, and employer.
More about Chief Steward jobs

What states have the most Chief+Steward jobs?

States with the most job openings for Chief+Steward jobs include:

What job categories do people searching Chief+Steward jobs look for?

The top searched job categories for Chief+Steward jobs are:

Chief Steward jobs near you
Infographic showing various Chief+Steward job openings in the United States as of June 2026, with employment types broken down into 85% Full Time, and 15% Part Time. Highlights an 95% In-person, and 5% Hybrid job distribution, with an average salary of $124,409 per year, or $59.8 per hour.

Chief Steward

D.C. Global Talent Inc.

Big Sky, MT • On-site

$75K - $80K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 16 days ago

Job description

Chief Steward
Luxury Resort | Montana, USA
Compensation
  • Base Salary: $75,000 - $80,000 / year
  • Housing Allowance: $1,000 / month
  • Relocation Assistance: $3,000

Role Overview
Leads a team of Stewards in a hands-on capacity, coordinating back-of-house kitchen operations to support the culinary team in delivering outstanding service. Balances stewarding functions - cleanliness, chemical safety, inventory - with people management, reporting to the Executive and Sous Chef.
Key Deliverables
  • Back-of-house operations - oversee cleanliness, sanitation, and chemical usage/safety compliance across all functions and outlets
  • Inventory & cost control - manage raw material stock, plateware/glassware/silverware inventory, and back-of-house supply ordering
  • Equipment & safety compliance - inspect equipment and work areas against health and safety standards
  • Team leadership - supervise, train, schedule, and motivate the stewarding team; recruit and onboard seasonal and international interns in coordination with HR
  • Cross-functional coordination - liaise with the Executive/Sous Chef and Front-of-House leadership on planning, VIPs, and daily priorities
  • Service quality - respond to guest feedback and uphold service standards within the department

Required Qualifications
  • 2+ years of experience in a similar management-level stewarding role
  • Dual-skilled as both manager and hands-on steward
  • Familiarity with large hotel/resort operations
  • Working knowledge of chemicals, safety data sheets, and health department regulations
  • Experience managing a profit center - stock, cost pricing, ordering
  • Food Handler's Certification required

Client identity withheld pending mutual candidate interest. Full benefits (medical/dental/vision, PTO, and travel benefits) shared upon progression.

Apply