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Chicken Strips Jobs (NOW HIRING)

Chick-fil-A

$17/hr

The chain is popular for its breaded chicken sandwiches and waffle fries, as well as other menu items such as chicken strips and chicken nuggets.The chain was started in 1946 by chairman Truett Cathy;

Fun-Plex

Concessions: Back of House Team Member

Omaha, NE

$12.25 - $15.75/hr

Cook items such as chicken strips, burgers, and pizza by using fryers, grills, and ovens * Stock and clean kitchen service areas * Minimum Age: 16 Responsibilities and Duties of all Concessions Team ...

Chick-fil-A

$17/hr

The chain is popular for its breaded chicken sandwiches and waffle fries, as well as other menu items such as chicken strips and chicken nuggets.The chain was started in 1946 by chairman Truett Cathy;

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Chicken Strips information

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$15

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$46

How much do chicken strips jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for chicken strips in the United States is $30.16, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $35.82 per hour, depending on experience, location, and employer.

What are chicken strips?

Chicken strips, also known as chicken tenders or chicken fingers, are pieces of chicken breast meat that are breaded or battered and then fried or baked. They are a popular menu item in many restaurants and fast food chains, often served with dipping sauces. Chicken strips are known for their crispy coating and tender meat inside, making them a favorite among both children and adults. They can be enjoyed as a snack, appetizer, or main course.

What is the difference between Chicken Strips vs Food Service Worker?

AspectChicken StripsFood Service Worker
Primary RolePreparing and serving chicken strips and similar food itemsAssisting in various food service tasks, including customer service and food prep
Required SkillsFood handling, cooking, presentationCustomer service, food prep, sanitation
Work EnvironmentFast-food restaurants, casual diningRestaurants, cafeterias, catering
CertificationsFood handler's permit often preferredFood handler's permit often required

While Chicken Strips roles focus on preparing specific food items like chicken strips, Food Service Workers have broader responsibilities including customer interaction and various food prep tasks. Both roles require food safety knowledge and are common in the food service industry, but their scope and focus differ.

What are the key skills and qualifications needed to thrive as a Food Service Worker, and why are they important?

To thrive as a Food Service Worker, you need a solid understanding of food safety, basic cooking techniques, and customer service, often supported by a high school diploma or equivalent. Proficiency with kitchen equipment, point-of-sale (POS) systems, and adherence to health regulations is typically required. Strong communication, teamwork, and time management skills help individuals excel in fast-paced environments. These abilities ensure efficient operations, customer satisfaction, and compliance with safety standards in food service settings.

What are some common challenges faced by food service workers preparing chicken strips in a fast-paced restaurant environment?

Food service workers preparing chicken strips often face challenges such as maintaining consistent quality and ensuring food safety during high-volume shifts. It's important to follow strict guidelines for cooking temperatures and handling raw poultry to prevent cross-contamination. Additionally, the fast-paced nature of the job requires strong multitasking skills, as workers must balance cooking, plating, and coordinating with other team members to keep up with customer demands during busy hours.
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What job categories do people searching Chicken Strips jobs look for? The top searched job categories for Chicken Strips jobs are:
Chicken Strips jobs near you
Infographic showing various Chicken Strips job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 49% Full Time, 48% Part Time, and 2% Nights. Highlights an 95% Physical, and 5% Remote job distribution, with an average salary of $62,743 per year, or $30.2 per hour.
Front Counter Team Member (Generic)

Front Counter Team Member (Generic)

Chick-fil-A

$17/hr

Full-time

Posted 19 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,465 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants

Job description

Now hiring Hospitality Professionals with a starting wage of $17/hour.

General Responsibilities:To provide a "remarkable" experience with every guest you come in contact with.

Requirements:

  • Open availability
  • Dependable
  • Team player

Must be:

  • Team player
  • Focused
  • Passionate
  • Self-starter
  • Able to multi-task
  • Willing to give your best at all times

We offer:

  • Fun team environment
  • Cross training
  • Flexible schedules
  • Health insurance provided
  • Scholarships & retirement plans Available

We love to promote from within so there are opportunities to advance into leadership, including being considered for the high-performing leadership team.

About Chick-fil-A

Chick-fil-A operates one of the largest fast-food chains that specializes in chicken menu items, with more than 2000 restaurants in about 40 states. The chain is popular for its breaded chicken sandwiches and waffle fries, as well as other menu items such as chicken strips and chicken nuggets.The chain was started in 1946 by chairman Truett Cathy;Back then open 24 hours per day heestablished a policy that allrestaurants be closed on Sundays to guarantee family time each week and we continue to honor this today.

Working at Chick-fil-A Topanga & Roscoe is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: FULL_TIME

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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