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Chefs Jobs in Portland, OR (NOW HIRING)

Chefs' Warehouse

Dispatcher

Portland, OR · On-site

$22 - $24/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Day Warehouse Worker

Portland, OR · On-site

$22/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Night Picker

Portland, OR · On-site

$21 - $22/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Day Warehouse Janitor

Portland, OR · On-site

$19 - $21/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Delivery Driver Non CDL

Portland, OR · On-site

$22 - $24/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

Chefs' Warehouse

Delivery Driver CDL B

Portland, OR · On-site

$25/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

The Chefs' Warehouse

Night Picker

Portland, OR

$21 - $22/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

The Chefs' Warehouse

Dispatcher

Portland, OR

$22 - $24/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

The Chefs' Warehouse

Night Picker

Portland, OR

$21 - $22/hr

About The Chefs' Warehouse The Chefs' Warehouse, Inc. ( combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty ...

The Chefs' Warehouse

Recolector nocturno

Portland, OR

$21 - $22/hr

Sobre Chef's Warehouse The Chefs' Warehouse, Inc. ( combina una calidad excepcional y el desarrollo de marca con una amplia gama de distribución de servicios de alimentación durante más de 40 ...

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All JobsChefs JobsChefs Jobs in Portland, OR

Chefs information

See Portland, OR salary details

$10

$22

$41

How much do chefs jobs pay per hour?

As of Jul 31, 2026, the average hourly pay for chefs in Portland, OR is $22.16, according to ZipRecruiter salary data. Most workers in this role earn between $17.12 and $23.80 per hour, depending on experience, location, and employer.

What is the difference between Chefs vs Cooks?

AspectChefsCooks
CredentialsFormal culinary training, certifications often preferredLess formal training, on-the-job experience common
Work EnvironmentProfessional kitchens, restaurants, hotelsVaried settings including restaurants, cafeterias, catering
Job ResponsibilitiesMenu creation, kitchen management, high-level cookingFood preparation, basic cooking tasks
Industry UsageLeadership roles in culinary establishmentsSupport roles, assisting Chefs

Chefs typically have formal training and oversee kitchen operations, while Cooks focus on food preparation and support the culinary team. Both roles are essential in the food service industry, but Chefs usually hold higher responsibilities and require more credentials.

What jobs can you get as a chef?

As a chef, you can work in various roles such as executive chef, sous chef, pastry chef, line cook, or kitchen manager. These positions involve preparing food, managing kitchen staff, and overseeing culinary operations, often requiring culinary training and certifications. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What's the highest paying chef job?

Executive chefs, head chefs, or culinary directors typically earn the highest salaries among chef roles, especially in high-end restaurants, hotels, or private clubs. They often have extensive experience, leadership skills, and may oversee large teams and complex operations, which contribute to higher compensation.

What are some common challenges chefs face when working in a fast-paced kitchen environment?

Chefs often encounter challenges such as managing time effectively during busy service periods, coordinating with kitchen staff to ensure dishes are prepared correctly and on schedule, and maintaining high standards of quality and consistency under pressure. Additionally, chefs must adapt quickly to unexpected situations, like last-minute menu changes or equipment issues. Strong communication and organizational skills are essential to navigate these challenges and keep the kitchen running smoothly.

What jobs do chefs do?

Chefs prepare, cook, and present food in restaurants, hotels, and other food service establishments. They plan menus, manage kitchen staff, ensure food safety standards, and often specialize in specific cuisines or techniques. Strong cooking skills, creativity, and knowledge of food safety are essential for this role.

What is the highest paying type of chef?

Executive chefs, also known as head chefs, tend to be the highest paid among culinary professionals, often earning six-figure salaries in upscale restaurants, hotels, or private clubs. Specialized roles such as pastry chefs or culinary directors can also command high wages, especially with extensive experience and management responsibilities.

What are chefs and what do they do?

Chefs are culinary professionals who are responsible for preparing, cooking, and presenting food in restaurants, hotels, or other food establishments. They often design menus, select ingredients, and oversee kitchen staff to ensure the quality and consistency of dishes. Chefs may specialize in certain cuisines or techniques, and they must maintain high standards of cleanliness and food safety. In addition to cooking, chefs often manage budgets, order supplies, and train junior staff.

What are the key skills and qualifications needed to thrive as a Chef, and why are they important?

To thrive as a Chef, you need strong culinary skills, creativity, and a deep understanding of food safety and kitchen operations, often supported by formal culinary training or certification. Familiarity with commercial kitchen equipment, recipe management systems, and inventory software is typically required. Excellent teamwork, leadership, and time management abilities set standout chefs apart. These skills ensure consistently high-quality dishes, efficient kitchen workflows, and a positive dining experience for guests.
What are the most commonly searched types of Chefs jobs in Portland, OR? The most popular types of Chefs jobs in Portland, OR are:
What are popular job titles related to Chefs jobs in Portland, OR? For Chefs jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Chefs jobs in Portland, OR look for? The top searched job categories for Chefs jobs in Portland, OR are:
What cities near Portland, OR are hiring for Chefs jobs? Cities near Portland, OR with the most Chefs job openings:
Chefs jobs near you
Infographic showing various Chefs job openings in Portland, OR as of July 2026, with employment types broken down into 77% Full Time, 21% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,093 per year, or $22.2 per hour.

Dispatcher

Chefs' Warehouse

Portland, OR • On-site

$22 - $24/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 9 days ago

Chefs' Warehouse rating

6.8

Company rating: 6.8 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

33rd of 49 rated food wholesalers

Job description

About The Chefs' Warehouse
The Chefs' Warehouse, Inc. (http://www.chefswarehouse.com) combines exceptional quality and brand building with broadline food service distribution for more than 40 years. With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in a hybrid approach of convenience and superior quality. We introduce more than 4,000 artisan producers of the world's finest ingredients from over 40 countries to the finest chefs in the world. We passionately consult, sell, and build relationships with more than 50,000 customers through the most experienced network of over 600 consultive sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.
Mission: The mission of The Chefs' Warehouse is to provide the world's greatest ingredients to the world's best chefs.
Our C.H.E.F.S. Values:
Curious & Creative
Hungry For Food & Results
Entrepreneurial
Forward Thinking & Flexible
Supportive (Of Peers & Chefs)
Position Summary: Pairs motor vehicles and drivers in the morning prior to the beginning of drivers' daily route.
What you'll do:
  • Dispatch all drivers and helpers.
  • Daily record keeping of agency and helpers for payroll.
  • Must record and collect all material given to drivers (ex: gas cards, fobs keys, radio's, etc.).
  • Maintain hand truck inventory and update spreadsheet.
  • Maintain and update ez-pass account.
  • Respond to all emails within 5 minutes and continue responses until resolved.
  • Must complete hand off log with or without issues.
  • Responsible for maintaining and charging all phones.
  • Monitor geo tab and address drivers on all alerts.
  • Update routers with delivery windows and any address issues.
  • Check emails before dispatching for any updates, changes or notes.
  • Answer all phone messages.
  • Must monitor mobile cast (drivers must use phones daily and correctly) and address any issues.
  • Complete daily activity sheet.
  • Complete wufoo report daily.
  • Update pickup sheet with purchasing twice a day 2pm and 4:00 pm.
  • Send email updates regarding any issues with the routes including delays.
  • Update invoice register in as400 for the company.
  • During the day continually follow up on all pickups with drivers before they become issues.
  • Assist drivers with directions, roadside assistance, accident guidelines, etc.

About you:
  • High school diploma or G.E.D. required
  • 2+ year of dispatch experience, preferably in a transportation industry.

The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

What Chefs' Warehouse employees say

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Benefits

Hours and flexibility

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Chefs' Warehouse logo

About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985

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