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Chefs Assistant Jobs in Reno, NV (NOW HIRING)

Compass Group

CHEF, SOUS (HOURLY) (FULL TIME)

Reno, NV

$25/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

CHEF, SOUS (HOURLY) (FULL TIME)

Reno, NV

$25/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Chartwells HE

CHEF, SOUS (HOURLY) (FULL TIME)

Reno, NV · On-site

$25/hr

The advertised program is a conversational recruiting assistant that helps you apply to jobs with ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Schussboom Brewing Company

Head Chef

Reno, NV

... Chef to lead our kitchen team as we continue year over year growth and prepare for future ... Manage food and labor costs * Assist with management of staff scheduling Perks: * Competitive ...

Vail Resorts

Lead Sous Chef

Truckee, CA · On-site

$22 - $24.69/hr

Yes    Job Requirements: * Assist executive chef in day to day operations of restaurants. * Responsibilities include writing daily menu, ordering, receiving , teaching culinary students ...

Northstar California Resort

Lead Sous Chef

Truckee, CA · On-site

$22 - $24.69/hr

Yes    Job Requirements: * Assist executive chef in day to day operations of restaurants. * Responsibilities include writing daily menu, ordering, receiving , teaching culinary students ...

Sugar Bowl Resort

In-Country H2B Chef: 2026-2027 Season

CA · On-site

$20 - $31/hr

Beyond the line, our Chefs are leaders. You'll maintain the cleanliness and organization of your ... Assist with food preparation and serving area inspections to ensure every meal is handled with care ...

Peppermill & Western Village

Sushi Cook

Reno, NV

$14 - $18.75/hr

Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.

Peppermill & Western Village

Master Cook

Sparks, NV

$14.25 - $19.25/hr

Works in close conjunction with Restaurant Chef and Assistant Master Cooks on all items pertaining to the outlet, maintaining proper par stocks, inventory control and quality of purchased goods.

Palisades Tahoe

Chef

Olympic Valley, CA

$67K - $93K/yr

Manages and coordinates activities of cooks and kitchen employees. Assist in overseeing Palisades ... Leadership: Manage a team of 30-50 employees and 3 Sous Chefs. Carry out supervisory ...

Palisades Tahoe

Chef

Reno, NV

$67K - $93K/yr

Manages and coordinates activities of cooks and kitchen employees. Assist in overseeing Palisades ... Leadership: Manage a team of 30-50 employees and 3 Sous Chefs. Carry out supervisory ...

Palisades Tahoe

Chef

Olympic Valley, CA

$67K - $93K/yr

Manages and coordinates activities of cooks and kitchen employees. Assist in overseeing Palisades ... Leadership: Manage a team of 30-50 employees and 3 Sous Chefs. Carry out supervisory ...

Palisades Tahoe

Chef

Truckee, CA

$67K - $93K/yr

Manages and coordinates activities of cooks and kitchen employees. Assist in overseeing Palisades ... Leadership: Manage a team of 30-50 employees and 3 Sous Chefs. Carry out supervisory ...

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Chefs Assistant information

See Reno, NV salary details

$12

$18

$26

How much do chefs assistant jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for chefs assistant in Reno, NV is $18.98, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $21.11 per hour, depending on experience, location, and employer.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What are the most commonly searched types of Chefs jobs in Reno, NV?

The most popular types of Chefs jobs in Reno, NV are:

What are popular job titles related to Chefs Assistant jobs in Reno, NV?

For Chefs Assistant jobs in Reno, NV, the most frequently searched job titles are:

What job categories do people searching Chefs Assistant jobs in Reno, NV look for?

The top searched job categories for Chefs Assistant jobs in Reno, NV are:

What cities near Reno, NV are hiring for Chefs Assistant jobs?

Cities near Reno, NV with the most Chefs Assistant job openings:

Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Reno, NV as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 20% Part Time, 1% Temporary, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $39,479 per year, or $19 per hour.

Chef (Substitute) 2026/2027

Tahoe Truckee Unified School District

Truckee, CA • On-site

$24.74/hr

Full-time

Re-posted 18 days ago

Job description

Link to Job Description
Salary
$24.74 per hour
Purpose Statement
Under general supervision of the Director of Food Service, the job of the Chef is for the purpose of preparing, cooking, baking, serving, delivering and supporting the school meal programs at Tahoe Truckee Unifi ed School District (TTUSD). The role of the Chef includes school site production, and may include summer feeding programs, catering and contracted food services. Collaborate with team members to plan, coordinate and execute all department-wide catering and special events. Assume responsibility for school site production functions; conducting on-site review of school site food production and preparation, safety and sanitation to ensure compliance with District, federal and state regulations and policies; develop recipes, including meal contribution calculations, costing, production and presentation; train and assist Sous Chefs and Substitutes; assist in preparation and establishment of menu, food utilization rules and standards; and perform other related work as may be required.
Application Deadline
2026/2027 School Year
Requirements / Qualifications
  • Must be 18 years old
  • TB Test Fingerprints/Livescan
  • Letter(s) of Recommendation- Submit up to 3
  • Proof of HS Graduation
  • Resume
Length of Work Year
2026-2027 School Year
Employment Type
Substitute
Hours of Position:
On-Call
Comments and Other Information
AN EQUAL OPPORTUNITY EMPLOYER
Tahoe Truckee Unified School District prohibits discrimination, harassment, intimidation, and bullying based on perceived ancestry, age, color, disability, gender, gender identity, gender expression, nationality, race or ethnicity, religion, sex, sexual orientation, or association with a person or a group with one or more of these actual or perceived characteristics.
If you feel that you are a victim of discrimination, harassment, intimidation and/or bullying, please contact:
Personnel/Human Resources
Mike Shepherd
Executive Director of Human Resources
11603 Donner Pass Road
Truckee, CA 96161
Phone: 530-582-2500
Fax: 530-582-7606
Email: mshepherd@ttusd.org
Department Food and Nutrition Services Locations District Office

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