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Chefs Assistant Jobs in Iowa (NOW HIRING)

HyVee

Sushi Chef

Waverly, IA · On-site

Sushi Chef Department: Asian FLSA : Non-Exempt General Function : As a Sushi Chef, this position ... Assistant Managers of Store Operations, Perishables; and Health Wellness Home; Food Service ...

Main Street Markt

Grocery Store Assistant Manager

Pella, IA · On-site

$50K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Main Street Markt is looking for an Assistant Store Manager to add to their customer service team ... Enjoy chef-crafted grab and go dishes, artisan grocery goods, specialty wines, cheeses and more. An ...

The Outing Club

Sous Chef and Lead Cooks

Davenport, IA · On-site

$19 - $25/hr

Seeking experienced line cooks and sous chef for private club. This is a hands on position who ... assist in all other management areas of the kitchen to include menu development, scheduling ...

The Outing Club

Sous Chef or Lead Cook

Davenport, IA · On-site

$19 - $25/hr

Seeking experienced line cooks and sous chef for private club.This is a hands on position who leads ... assist in all other management areas of the kitchen to include menu development, scheduling ...

The Outing Club

Sous Chef and Lead Cooks

Davenport, IA

$16.25 - $20.75/hr

Seeking experienced line cooks and sous chef for private club. This is a hands on position who ... assist in all other management areas of the kitchen to include menu development, scheduling ...

Main Street Markt

Grocery Store Assistant Manager

Pella, IA · On-site

$50K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Main Street Markt is looking for an Assistant Store Manager to add to their customer service team ... Enjoy chef-crafted grab and go dishes, artisan grocery goods, specialty wines, cheeses and more. An ...

Orchestrate Hospitality

Grocery Store Assistant Manager

Pella, IA · On-site

$50K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Main Street Markt is looking for an Assistant Store Manager to add to their customer service team ... Enjoy chef-crafted grab and go dishes, artisan grocery goods, specialty wines, cheeses and more. An ...

American Cruise Lines

Lead Line Cook

Fort Madison, IA

$15.50 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests ...

American Cruise Lines

Lead Line Cook

Fort Madison, IA · On-site

$15.50 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related items that are produced in the galley in accordance with the menu matrix as well as any special requests ...

Elmcrest Country Club

Line Cook

Cedar Rapids, IA

$15.75 - $19.50/hr

... Assist in the execution of large-scale banquet menus, ensuring consistent quality for every guest. * Culinary Collaboration: Follow recipes and plating specifications provided by the Executive Chef ...

YBI Recruiting

Marketplace Culinary Supervisor

Grinnell, IA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

This position requires the Chef to be a certified sous chef or working towards this certification. Essential Responsibilities: * Assist in the directing and supervision of the HOH (Heart of the House ...

New

PF Changs

Line Cook

West Des Moines, IA · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Plates prepared foods based on chef's guidance * Responsible for the setup, operation, break down, and cleaning of all kitchen equipment * May need to assist with washing dishes, sweeping/mopping ...

P.F. Chang's

Line Cook

West Des Moines, IA · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Plates prepared foods based on chef's guidance * Responsible for the setup, operation, break down, and cleaning of all kitchen equipment * May need to assist with washing dishes, sweeping/mopping ...

PF Changs

Line Cook

West Des Moines, IA

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Plates prepared foods based on chef's guidance * Responsible for the setup, operation, break down, and cleaning of all kitchen equipment * May need to assist with washing dishes, sweeping/mopping ...

Grand Falls Casino and Golf Resort

Cook III

Larchwood, IA · On-site

$16.75 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Support the Chef and Sous Chefs in menu execution, and specialty item preparation. * Assist with training, and mentoring of junior kitchen staff. * Ability to take instructions, as well as relay ...

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All JobsChefs JobsChefs Assistant JobsChefs Assistant Jobs in Iowa

Chefs Assistant information

See Iowa salary details

$11

$17

$24

How much do chefs assistant jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chefs assistant in Iowa is $17.88, according to ZipRecruiter salary data. Most workers in this role earn between $15.34 and $19.86 per hour, depending on experience, location, and employer.

What is a chefs assistant?

Chefs Assistants, also known as kitchen assistants or commis chefs, support chefs in the preparation and cooking of food in professional kitchens. Their duties often include washing, peeling, and chopping ingredients, maintaining cleanliness, organizing kitchen tools, and sometimes helping with basic cooking tasks. Chefs Assistants are crucial for ensuring the kitchen runs smoothly and efficiently. They often learn essential culinary skills on the job, making this role a common entry point for those interested in a culinary career.

What are the key skills and qualifications needed to thrive as a chefs assistant?

To thrive as a Chef's Assistant, you need basic culinary skills, knowledge of food safety standards, and often a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment and food handling certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure safe, organized, and high-quality food preparation, supporting the kitchen's smooth operation.

What are some common challenges faced by a chefs assistant, and how can they be effectively managed?

As a Chef's Assistant, you may encounter challenges such as working under tight time constraints, adapting to fast-paced kitchen environments, and maintaining consistent food quality. Effective communication with chefs and team members is essential to ensure smooth workflow and prevent errors. Staying organized, being proactive, and continuously learning kitchen procedures can help you manage these challenges successfully while developing valuable culinary skills.

What is the difference between Chefs Assistant vs Kitchen Helper?

AspectChefs AssistantKitchen Helper
Required CredentialsBasic culinary knowledge, sometimes certificationsMinimal qualifications, on-the-job training
Work EnvironmentProfessional kitchens, assisting chefsSupport roles in kitchens, general cleaning and prep
Employer & Industry UsageRestaurants, hotels, catering servicesFood service establishments, cafeterias
Search & Comparison IntentRoles assisting chefs with food prep and organizationSupport staff helping in kitchen tasks

Chefs Assistants typically have some culinary knowledge and work closely with professional chefs in busy kitchen environments. Kitchen Helpers usually perform basic support tasks like cleaning and prep, often with minimal qualifications. Both roles are essential in food service settings but differ in responsibilities and skill requirements.

What is the average salary of a chef's assistant?

The average salary of a chef's assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the establishment. Entry-level positions may start lower, while experienced assistants or those working in high-end kitchens can earn more. The role often requires basic culinary skills and the ability to follow instructions in a fast-paced environment.

What are popular job titles related to Chefs Assistant jobs in Iowa?

For Chefs Assistant jobs in Iowa, the most frequently searched job titles are:

What job categories do people searching Chefs Assistant jobs in Iowa look for?

The top searched job categories for Chefs Assistant jobs in Iowa are:

What cities in Iowa are hiring for Chefs Assistant jobs?

Cities in Iowa with the most Chefs Assistant job openings:

Chefs Assistant jobs near you
Infographic showing various Chefs Assistant job openings in Iowa as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,191 per year, or $17.9 per hour.

Sous Chef

Fleming's Prime Steakhouse and Wine Bar

West Des Moines, IA • On-site

$45K - $62K/yr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 22 days ago

Job description

Text "Prime" to 30437 to apply now!
By texting Prime to 30437 you will opt-in to receive hiring messages and account related messages from Fleming's Steakhouse. Text HELP for help or smshelp@paradox.ai. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.
At Fleming's Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine!
The soul of our brand is rooted in our Principles & Beliefs. Our values form the foundation for everything we do in every restaurant. They serve to guide how we lead and operate!
Fleming's is rooted in our principles and beliefs. We foster a passionate team culture where everyone is supported, encouraged, engaged and celebrated. Our first in class training programs enable our restaurants to have a positive environment to learn, grow and advance.
As a successful Sous Chef, you will be the key to fulfilling our promise to make every guest visit a memorable celebration of food, wine, and personalized service. Ensuring that Fleming's is an employer of choice in your community by creating a work environment where we welcome and respect who you are! You'll leave work every day knowing your positive contributions are appreciated.
Specific responsibilities of a Sous Chef will include:
  • Driving our high-quality employee standards by helping to maintain a fully staffed kitchen, fostering an inclusive environment, developing our kitchen Associates, and holding the team accountable in a constructive and supportive way.
  • Implementing effective security protocols to always ensure the ongoing safety of both our employees and guests.
  • Driving restaurant results by supervising the set-up and food production areas within the kitchen to maximize productivity and minimize waste. Ensuring line checks, testing, training, recipe adherence, expo management, cook times, cooking, etc.
  • Taking pride in presenting quality food by ensuring that all menu items are made according to recipe and the presentation is to our high standards.
  • Enforcing safety and sanitation practices by showcasing a passion for excellence and maintaining immaculate facilities.
  • Living our Principles & Beliefs that people are inherently good and seek a sense of belonging and significance. Be a role model and foster a passionate culture within your restaurant of having fun! We strive to support our People in living full, balanced lives.

Requirements:
  • Minimum of 2 years prior kitchen supervisory or kitchen management experience
  • Minimum of 2 years of previous polished casual or fine dining experience preferred
  • Availability to work a flexible schedule
  • Legal authorization to work in the United States
  • Must be at least 21 years of age
  • Basic computer proficiency preferred

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/
Compensation Range: Varies By Location - Varies by Location, based on a 45-hour work week (40 hours of regular and 5 hours of overtime)
We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.
Application Instructions
  • Click below to join our extraordinary team! A new window will open where you can complete your application with the help of our virtual assistant Callie. We look forward to hearing from you!

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