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Chef Train Jobs in Columbia, SC (NOW HIRING)

Senior Living Hiring

Sous Chef

Sumter, SC · On-site

$18 - $28/hr

The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.

Ruth's Chris Steak House

Sous Chef

Columbia, SC · On-site

$46K - $62K/yr

... train, and inspire kitchen staff to deliver excellence with every plate. • Oversee daily food ... Previous sous chef experience required Additional Info: We are an equal opportunity employer/ E ...

Compass Group

SOUS CHEF

Sumter, SC · On-site

$44K - $60K/yr

SOUS CHEF (PRISMA) Pay Grade: 12 Reports To: EXECUTIVE CHEF Morrison Healthcare ,a Compass Health ... Train, coach, and motivate hourly culinary associates * Support food-cost controls, purchasing ...

Covenant Place

Sous Chef

Sumter, SC

$18 - $28/hr

The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.

Ruth's Chris Sizzling Steak Concepts

Sous Chef

Columbia, SC

$46K - $62K/yr

Join Our Team as a Sous Chef at Ruth's Chris Steak House At Ruth's Chris Steak House, we believe in ... Lead, train, and inspire kitchen staff to deliver excellence with every plate.Oversee daily food ...

Compass Group

SOUS CHEF

Sumter, SC · On-site

$44K - $60K/yr

SOUS CHEF (PRISMA) Pay Grade: 12 Reports To: EXECUTIVE CHEF Morrison Healthcare , a Compass Health ... Train, coach, and motivate hourly culinary associates * Support food-cost controls, purchasing ...

Compass Group

SOUS CHEF

Sumter, SC · On-site

$44K - $60K/yr

SOUS CHEF (PRISMA) Pay Grade: 12 Reports To: EXECUTIVE CHEF Morrison Healthcare , a Compass Health ... Train, coach, and motivate hourly culinary associates * Support food-cost controls, purchasing ...

Covenant Place

Executive Chef

Sumter, SC

$50K - $79K/yr

Recruit, train, and lead the culinary team, fostering a positive and productive work environment ... Chef! Apply today to make a difference at Covenant Place!

Senior Living Hiring

Executive Chef

Sumter, SC · On-site

$79K/yr

Recruit, train, and lead the culinary team, fostering a positive and productive work environment ... Chef! Apply today to make a difference at Covenant Place!

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$100K - $125K/yr

Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $125,000 ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

New

Compass Group

EXECUTIVE CHEF I

Sumter, SC · On-site

$63K - $87K/yr

... train, mentor, and develop culinary team members Stay hands-on in the kitchen and support the team ... Chef de Cuisine, Executive Sous Chef, or similar leadership experience High-volume, complex ...

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$100K - $125K/yr

Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $125,000 ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$100K - $125K/yr

Position Title: Sr. Executive Chef Pay Grade: 16 Reports To: Sr. DFNS Salary: $100,000 - $125,000 ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

New

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$66K - $91K/yr

Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SR. DFNS Salary: 100 - 120K Other ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

New

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$66K - $91K/yr

Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SR. DFNS Salary: 100 - 120K Other ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

Compass Group

SR. EXECUTIVE CHEF

Columbia, SC · On-site

$66K - $91K/yr

Position Title: SR. EXECUTIVE CHEF Pay Grade: 16 Reports To: SR. DFNS Salary: 100 - 120K Other ... Recruit, train, coach, and inspire the culinary team * Build a positive, accountable, and ...

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All JobsChef Train JobsChef Train Jobs in Columbia, SC

Chef Train information

See Columbia, SC salary details

$9

$22

$41

How much do chef train jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for chef train in Columbia, SC is $22.78, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $28.70 per hour, depending on experience, location, and employer.

What is a chef train?

Chef Train jobs typically refer to positions involved in training aspiring chefs or culinary students. These roles may include culinary instructors, chef trainers, or mentors who teach cooking techniques, food safety, and kitchen management. Chef trainers work in culinary schools, restaurants, or corporate environments to help develop the skills of new chefs and kitchen staff. Their responsibilities often include designing lesson plans, conducting practical demonstrations, and evaluating student performance. Having extensive culinary experience and strong communication skills are essential for success in this field.

What are the key skills and qualifications needed to thrive as a chef train?

To thrive as a Chef Train, you need a solid background in culinary techniques, food safety, and kitchen operations, often gained through formal culinary education or apprenticeship. Familiarity with commercial kitchen equipment, recipe management software, and food safety certifications like ServSafe is typically required. Strong leadership, teamwork, and communication skills help you effectively manage kitchen staff and ensure smooth operations. These skills and qualities are vital for maintaining high standards of food quality, safety, and efficiency in a demanding culinary environment.

What are some typical challenges a chef train might face when working with kitchen staff of varying experience levels?

A Chef Trainer often encounters the challenge of adapting teaching methods to suit kitchen staff with different skill sets and learning speeds. Balancing hands-on demonstrations with individual coaching requires patience and strong communication skills. Additionally, maintaining kitchen efficiency while providing thorough training can be demanding, especially during busy service periods. Successful Chef Trainers find ways to motivate and engage all team members, ensuring that training does not disrupt daily operations.

What is the difference between Chef Train vs Line Cook?

AspectChef TrainLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentTraining kitchens, culinary schools, or prep stationsRestaurant kitchen, fast-paced environment
Employer & Industry UsageUsed in culinary training programs and professional kitchensCommon in restaurants and food service establishments
Primary RoleTeaching cooking techniques and skillsPreparing specific dishes on the line

Chef Train roles focus on training aspiring chefs and developing culinary skills, often in educational or professional settings. Line Cooks are responsible for preparing dishes during service in restaurants. While both roles require culinary knowledge, Chef Trains emphasize instruction and skill development, whereas Line Cooks focus on execution and efficiency in the kitchen.

How can I train as a chef?

To train as a chef, individuals typically complete culinary education through vocational schools, community colleges, or culinary institutes, gaining skills in cooking techniques, food safety, and kitchen management. Many aspiring chefs also gain experience through apprenticeships, internships, or entry-level positions in restaurants to develop practical skills. Certification programs like ServSafe can enhance food safety knowledge and job prospects.

What are popular job titles related to Chef Train jobs in Columbia, SC?

For Chef Train jobs in Columbia, SC, the most frequently searched job titles are:

What job categories do people searching Chef Train jobs in Columbia, SC look for?

The top searched job categories for Chef Train jobs in Columbia, SC are:

What cities near Columbia, SC are hiring for Chef Train jobs?

Cities near Columbia, SC with the most Chef Train job openings:

Chef Train jobs near you
Infographic showing various Chef Train job openings in Columbia, SC as of July 2026, with employment types broken down into 77% Full Time, 20% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $47,390 per year, or $22.8 per hour.

Sous Chef

Senior Living Hiring

Sumter, SC • On-site

$18 - $28/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 9 days ago

Job description

) Why Join Us?
We foster a culture of compassion, leadership, and growth-for our residents and our team. We offer:
  • Competitive salary with bonus potential
  • Comprehensive health, dental, and vision insurance
  • Paid time off and holidays
  • Ongoing professional development opportunities
  • Company-paid life insurance
  • Company-paid Employee Assistance Program

Role Overview:
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning, preparing, and serving high-quality meals to residents and guests. This position ensures compliance with nutrition standards, dietary needs, and safety guidelines while helping to create a positive dining experience that enhances the overall quality of life in the community.
Essential Duties and Responsibilities:
  • Assist the Executive Chef with daily kitchen operations, including meal preparation, cooking, and plating.
  • Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
  • Collaborate on menu planning, incorporating resident preferences and dietary requirements.
  • Monitor food inventory, place orders, and manage stock rotation to minimize waste.
  • Uphold regulatory standards and ensure compliance with health, safety, and sanitation guidelines.
  • Step in to lead the kitchen team in the absence of the Executive Chef.
  • Contribute to a welcoming and efficient dining experience that reflects ALG Senior's standards of excellence.

Qualifications:
  • Previous culinary experience, preferably in senior living, healthcare, or hospitality.
  • Proven leadership or supervisory experience in a kitchen setting.
  • Strong knowledge of food safety, nutrition, and dietary restrictions.
  • Ability to work flexible hours, including weekends and holidays.
  • Culinary degree or relevant certification preferred but not required.
  • Passion for providing excellent service and creating meaningful experiences for residents.
Senior Living Hiring logo

About Senior Living Hiring

Sourced by ZipRecruiter

Senior Living Hiring offers more than just a Healthcare, Hospitality, or Cook position. We offer a wide range of jobs across a broad spectrum of skillsets. A career in senior living means making a difference in the lives of our residents. It's your chance to brighten their day, and they will brighten yours. We believe in providing a foundation for career growth through educational and professional development.

Industry

Hospitality services

Company size

1,001 - 5,000 Employees

Headquarters location

Hickory, NC, US

Year founded

2020

Social media

Facebook

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