Pembroke, VA · On-site
$40K - $45K/yr
Exempt (Salaried) Work Schedule: Full-time; evenings, weekends, holidays, and extended hours as business levels require. Position Purpose The Sous Chef assists the Hotel Resort Chef in leading all ...
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Pembroke, VA · On-site
$40K - $45K/yr
Exempt (Salaried) Work Schedule: Full-time; evenings, weekends, holidays, and extended hours as business levels require. Position Purpose The Sous Chef assists the Hotel Resort Chef in leading all ...
Executive Chef salaries in our group begin where this range ends -- the path up is real and defined. What We Offer Health/dental/vision benefits, paid time off, dining privileges across all eight ...
Executive Chef salaries in our group begin where this range ends -- the path up is real and defined. What We Offer Health/dental/vision benefits, paid time off, dining privileges across all eight ...
Executive Chef salaries in our group begin where this range ends - the path up is real and defined. What We Offer Health/dental/vision benefits, paid time off, dining privileges across all eight ...
Executive Chef salaries in our group begin where this range ends - the path up is real and defined. What We Offer Health/dental/vision benefits, paid time off, dining privileges across all eight ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
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Arlington, VA · On-site
$85K - $95K/yr
Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Annual Performance Bonus ... The successful candidate will thrive in a dynamic corporate environment, balancing day-to-day ...
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
New
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
New
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Quick apply
Purcellville, VA · On-site
$60K - $76K/yr
Executive Chef Salary: $60,000 to $76,500/ Year Our Passion is Food! At Bon Appetit Management ... We are a restaurant company that operates in contract food service. That means you will have the ...
Ruther Glen, VA · On-site
$13.75 - $19/hr
Also, the No.1 fashion brand in Japan! * GU launched its first store in Japan in 2006. * GU has ... Salary: $ 20.00 per Hour * This is a part-time nonexempt position * 401K Savings Plan (with ...
Ruther Glen, VA · On-site
$13.75 - $19/hr
Also, the No.1 fashion brand in Japan! * GU launched its first store in Japan in 2006. * GU has ... Salary: $ 20.00 per Hour * This is a part-time nonexempt position * 401K Savings Plan (with ...
Midlothian, VA · On-site
$65K - $90K/yr
A leader who builds culture in the kitchen -- low turnover follows you around * Experience developing menus and specials that sell Compensation & Growth Executive Chef salaries start at $65,000 and ...
Midlothian, VA · On-site
$65K - $90K/yr
A leader who builds culture in the kitchen -- low turnover follows you around * Experience developing menus and specials that sell Compensation & Growth Executive Chef salaries start at $65,000 and ...
Midlothian, VA · On-site
$65K - $90K/yr
A leader who builds culture in the kitchen - low turnover follows you around * Experience developing menus and specials that sell Compensation & Growth Executive Chef salaries start at $65,000 and ...
Midlothian, VA · On-site
$65K - $90K/yr
A leader who builds culture in the kitchen - low turnover follows you around * Experience developing menus and specials that sell Compensation & Growth Executive Chef salaries start at $65,000 and ...
$75K - $85K/yr
Sous Chef Location: Central VA Salary: $75,000-$85,000 Benefits: MDV, PTO, 401(k), relocation ... Award-winning luxury restaurant and inn in the Blue Ridge foothills known for world-class fine ...
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$75K - $85K/yr
Sous Chef Location: Central VA Salary: $75,000-$85,000 Benefits: MDV, PTO, 401(k), relocation ... Award-winning luxury restaurant and inn in the Blue Ridge foothills known for world-class fine ...
$70K - $75K/yr
Central VA Salary: $70K - $75K Benefits: MDV, PTO, 401(k), relocation assistance Property ... Expertise in classical and modern cooking techniques Responsibilities: * Oversee savory kitchen ...
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$70K - $75K/yr
Central VA Salary: $70K - $75K Benefits: MDV, PTO, 401(k), relocation assistance Property ... Expertise in classical and modern cooking techniques Responsibilities: * Oversee savory kitchen ...
Alexandria, VA · On-site
$80K - $90K/yr
Competitive salary * Free food & snacks * Health insurance * Paid time off Benefits/Perks ... In this role, you'll be responsible for creating innovative menus and preparing delicious meals for ...
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Alexandria, VA · On-site
$80K - $90K/yr
Competitive salary * Free food & snacks * Health insurance * Paid time off Benefits/Perks ... In this role, you'll be responsible for creating innovative menus and preparing delicious meals for ...
$70K - $97K/yr
Competitive salary + bonus structure (DOE)About UsUP on the Roof is a vibrant, upscale rooftop ... in both food quality and guest satisfaction.What You'll DoLead all kitchen operations, including ...
$70K - $97K/yr
Competitive salary + bonus structure (DOE)About UsUP on the Roof is a vibrant, upscale rooftop ... in both food quality and guest satisfaction.What You'll DoLead all kitchen operations, including ...
Williamsburg, VA · On-site
$60K - $65K/yr
You will play a key role in menu development, team leadership, cost management, and the continued ... Compensation & Benefits * Competitive salary based on experience * Performance-based bonus ...
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Williamsburg, VA · On-site
$60K - $65K/yr
You will play a key role in menu development, team leadership, cost management, and the continued ... Compensation & Benefits * Competitive salary based on experience * Performance-based bonus ...
Charlottesville, VA · On-site
$70K - $97K/yr
Competitive salary + bonus structure (DOE) About Us UP on the Roof is a vibrant, upscale rooftop ... This role requires strong leadership, creativity, and a commitment to excellence in both food ...
Charlottesville, VA · On-site
$70K - $97K/yr
Competitive salary + bonus structure (DOE) About Us UP on the Roof is a vibrant, upscale rooftop ... This role requires strong leadership, creativity, and a commitment to excellence in both food ...
| Aspect | Chef | Cook |
|---|---|---|
| Average Salary | ¥3,000,000 - ¥6,000,000 | ¥2,000,000 - ¥4,000,000 |
| Required Credentials | Cooking certifications, culinary school | Basic cooking skills, on-the-job training |
| Work Environment | Restaurants, hotels, fine dining | Fast food outlets, casual dining, cafes |
| Industry Usage | Leadership roles, menu planning | Food preparation, basic kitchen tasks |
In Japan, chefs typically earn higher salaries than cooks due to advanced skills, certifications, and leadership responsibilities. While both roles work in culinary environments, chefs often hold supervisory positions and require formal training, leading to increased earning potential.
For Chef Salary In Japan jobs in Virginia, the most frequently searched job titles are:
The top searched job categories for Chef Salary In Japan jobs in Virginia are:
Cities in Virginia with the most Chef Salary In Japan job openings:
$40K - $45K/yr
Full-time
Medical, Dental, Vision, Life, PTO
Re-posted 22 days ago
Position: Sous Chef (Salary)
Reports To: Hotel Resort Chef
Classification: Exempt (Salaried)
Work Schedule: Full-time; evenings, weekends, holidays, and extended hours as business levels require.
Position Purpose
The Sous Chef assists the Hotel Resort Chef in leading all culinary operations for Mountain Lake Lodge's restaurants, banquets, catering, weddings, festivals, and special events. This position provides hands-on leadership in a high-volume, full-service resort kitchen while ensuring exceptional food quality, sanitation, consistency, cost control, and team development.
Essential Responsibilities
· Assist in directing daily kitchen operations and lead the kitchen in the absence of the Hotel Resort Chef.
· Supervise, coach, schedule, and develop culinary associates while maintaining a positive, mentoring culture.
· Ensure consistent preparation, presentation, portion control, and quality standards.
· Maintain compliance with food safety, sanitation, and health department regulations.
· Monitor labor productivity, food costs, waste, and recipe adherence.
· Support menu development and seasonal features using Appalachian-inspired cuisine.
· Coordinate production for restaurant service, room service, banquets, weddings, and special events.
· Maintain a clean, organized, and safe kitchen.
Inventory & Purchasing
· Assist with ordering all food and kitchen supplies.
· Maintain inventory controls and conduct weekly/monthly inventories.
· Receive and inspect deliveries for quality and accuracy.
· Work with approved vendors and control purchasing costs.
· Minimize waste through proper rotation (FIFO) and storage practices.
Leadership Expectations
· Lead by example and foster teamwork across Culinary, Food & Beverage, Stewarding, Sales, and Guest Services.
· Train associates on recipes, safety, equipment, and standards.
· Conduct shift line-ups and daily production meetings.
· Maintain professional communication and accountability.
Qualifications
· 3–5+ years of progressive culinary leadership in a full-service hotel, resort, or upscale restaurant.
· Previous supervisory experience required.
· Strong experience with food ordering, purchasing, inventory management, and cost controls.
· Knowledge of food and labor cost management.
· Ability to work mornings, evenings, weekends, holidays, and during emergency operational needs.
· ServSafe Manager Certification preferred or obtainable upon hire.
Physical Requirements
· Stand and walk for extended periods.
· Lift up to 50 pounds.
· Work in hot, cold, and fast-paced kitchen environments.
Mountain Lake Leadership Expectations
This leadership position is expected to embody Mountain Lake's core values by leading with integrity, delivering passionate hospitality, supporting associates through coaching and accountability, and creating memorable guest experiences every day.
Welcome to Mountain Lake
Timeless Tranquility Meets Appalachian Mountain Adventure
Set in the middle of a 2,600-acre nature preserve and surrounded by breathtaking
Appalachian Mountains, our historic Mountain Lake Resort provides the ultimate rustic retreat.
