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Chef Salaries In Usa Jobs in Kansas (NOW HIRING)

Executive Chef

Wichita, KS · On-site

$85K - $95K/yr

... Salary: $85,000-$95,000/annually Other Forms of Compensation: Bonus Eligible As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Lenexa, KS · On-site

$60K - $65K/yr

SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Overland Park, KS · On-site

$48K - $65K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... competitive salary & quarterly bonus eligibility Eligibility for medical, dental, and vision ...

New

Sous Chef

Overland Park, KS

$48K - $65K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

New

Sous Chef

Overland Park, KS · On-site

$48K - $65K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

New

Sous Chef

Overland Park, KS · On-site

$48K - $65K/yr

Additionally, the Sous Chef supports managing quality in all aspects of their job. Job Requirements ... Restaurant Managers receive competitive salary & quarterly bonus eligibility * Eligibility for ...

New

Sous Chef

Lenexa, KS · On-site

$60K - $65K/yr

SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Executive Chef

Wichita, KS · On-site

$85K - $95K/yr

... Salary: $85,000-$95,000/annually Other Forms of Compensation: Bonus Eligible As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Lenexa, KS

$60K - $65K/yr

SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Executive Chef

Wichita, KS · On-site

$85K - $95K/yr

... Salary: $85,000-$95,000/annually Other Forms of Compensation: Bonus Eligible As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Lenexa, KS · On-site

$60K - $65K/yr

SOUS CHEF-LENEXA, KS Pay Grade: 11 Salary: $60,000-$65,000/annually As the leader in business and ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

... Salary: $85,000-$95,000/annually Other Forms of Compensation: Bonus Eligible As the leader in ... Eurest is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Sous Chef

Lawrence, KS

$44K - $59K/yr

Sous Chef will employ its culinary and managerial skills in order to play a critical role in maintaining and enhancing our customers' satisfaction. This is a salaried position, salary commensurate ...

Chef Manager

Wakarusa, KS · On-site

$65K - $75K/yr

Chef Manager-Topeka, KS Salary: $65,000-$75,000/annually A family of companies and experiences As ... We have over 284,000 US associates who work in award-winning restaurants, corporate cafes ...

Chef Manager

Wakarusa, KS · On-site

$65K - $75K/yr

Chef Manager-Topeka, KS Salary: $65,000-$75,000/annually A family of companies and experiences As ... We have over 284,000 US associates who work in award-winning restaurants, corporate cafes ...

Chef Manager-Topeka, KS Salary: $65,000-$75,000/annually A family of companies and experiences As ... We have over 284,000 US associates who work in award-winning restaurants, corporate cafes ...

Chef Manager-Topeka, KS Salary: $65,000-$75,000/annually A family of companies and experiences As ... We have over 284,000 US associates who work in award-winning restaurants, corporate cafes ...

Overland Park, KS Salary: $75,000/yr Pay Frequency: Weekly - Direct Deposit What We Offer You ... In addition, the Chef Manager will be responsible for client relationship management and overseeing ...

Overland Park, KS Salary: $75,000/yr Pay Frequency: Weekly - Direct Deposit What We Offer You ... In addition, the Chef Manager will be responsible for client relationship management and overseeing ...

Sous Chef - SSH

Leawood, KS · On-site

$48K - $65K/yr

Experience in a steakhouse is a plus Salary Range Competitive Position Sous Chef - SSH Division Sullivan's Steakhouse Exempt/Non-Exempt Exempt EOE Statement We are an equal employment opportunity ...

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Chef Salaries In Usa information

What is the difference between Chef Salaries In Usa vs Line Cook Salaries In Usa?

Salary RangeChef Salaries In UsaLine Cook Salaries In Usa
Average Annual Salary$50,000 - $80,000$25,000 - $35,000
Entry-Level Salary$35,000$20,000
Experienced Salary$70,000+$30,000+

Chefs typically have more experience, certifications, and responsibilities than line cooks. While chefs earn higher salaries due to leadership roles and culinary expertise, line cooks focus on food preparation and kitchen support. The salary difference reflects the level of skill, responsibility, and work environment in the culinary industry.

Are chefs in demand right now?

Chefs are currently in demand due to the growth of the hospitality industry and increased consumer interest in diverse cuisines. Opportunities are available in restaurants, hotels, and catering services, especially for those with specialized skills or certifications. However, demand can vary by region and economic conditions.

Do chefs make good money?

Chefs' salaries vary based on experience, location, and establishment type, but they generally earn a median annual wage around $50,000. Executive chefs and those working in high-end restaurants or hotels can earn significantly more, especially with specialized skills and certifications. However, the profession often involves long hours and physically demanding work.

What type of chef gets paid the most?

Executive chefs typically earn the highest salaries among chefs, often due to their leadership responsibilities, menu planning, and management duties in restaurants or hotels. Specialized roles such as pastry chefs or culinary directors can also command high pay, especially with extensive experience and certifications. Salary levels depend on the establishment's size, location, and the chef's expertise.

What type of chef is the highest paid?

Executive chefs, also known as head chefs or chef de cuisine, are typically the highest-paid chefs due to their leadership responsibilities, menu planning, and management duties in restaurants or hotels. Specialized roles such as pastry chefs or culinary directors can also command high salaries, especially with extensive experience and certifications.

What are popular job titles related to Chef Salaries In Usa jobs in Kansas?

For Chef Salaries In Usa jobs in Kansas, the most frequently searched job titles are:

What job categories do people searching Chef Salaries In Usa jobs in Kansas look for?

The top searched job categories for Chef Salaries In Usa jobs in Kansas are:

Infographic showing various Chef Salaries In Usa job openings in Kansas as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution.

Executive Chef

Eurest

Wichita, KS • On-site

$85K - $95K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 22 days ago


Eurest Services rating

7.7

Company rating: 7.7 out of 10

Based on 72 frontline employees who took The Breakroom Quiz

7th of 68 rated caterers


Job description

Position Title: EXECUTIVE CHEF-WICHITA, KS 

Salary: $85,000-$95,000/annually

Other Forms of Compensation: Bonus Eligible 

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more.

Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.

Job Summary

Working as the Executive Chef, you will be responsible for overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Plans regular and modified menus according to established guidelines
  • Follows standardized recipes, portioning and presentation standards. Completes and utilizes daily production worksheets and waste log sheets. Tastes completed meals to ensure quality
  • Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on Company and regulatory standards
  • Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas. Ensures that kitchen staff follows and completes schedules as assigned
  • Maintains inventory of food and non-food supplies to stay within established guidelines while assuring that necessary product is available when needed
  • Makes all decisions regarding utilization of leftover food products staying within Company guidelines for such products
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third-party audits
  • Follows facility, department, and Company safety policies and procedures to include occurrence reporting
  • Participates and attends departmental meetings, staff development, and professional programs, as appropriate

Preferred Qualifications:

  • A.S. or equivalent experience
  • 5+ years of progressive culinary/kitchen management experience, depending upon formal degree or training
  • Extensive catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences
  • Hands-on chef experience a must
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Apply to Eurest today!

Eurest is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Eurest are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2026/01/2026_Wage-Transparency_Eurest.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Eurest maintains a drug-free workplace.

Applications are accepted on an ongoing basis.


What Eurest Services employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Eurest

Sourced by ZipRecruiter

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, "connect with people, inspire through food, create solutions, and live our promise," is exemplified throughout our organization. Eurest is proud to serve the world's most respected successful corporations, including many of the Fortune 500.

Industry

Food services and drinking places

Company size

11 - 50 Employees

Headquarters location

Charlotte, NC, US

Year founded

1996

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