PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
DIETITIAN
Clarksville, TN · On-site
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
DIETITIAN
Clarksville, TN · On-site
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
DIETITIAN
Clarksville, TN · On-site
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
DIETITIAN
Clarksville, TN · On-site
Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... Support the growth of staff and dietetic interns through education and training as applicable What ...
PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
PART TIME DIETITIAN
Lebanon, TN · On-site
... chefs, we empower and uplift each other by working together, take responsibility for our ... Support the growth of staff and dietetic interns through education and training as applicable What ...
Chef Internship information
What are the key skills and qualifications needed to thrive in the chef internship position, and why are they important?
To thrive as a Chef Intern, you need basic culinary skills, attention to detail, and a willingness to learn, typically supported by enrollment in or completion of a culinary arts program. Familiarity with commercial kitchen equipment, food safety regulations, and basic knife handling techniques is often expected. Strong time management, teamwork, and communication skills help interns adapt to the fast-paced kitchen environment. These abilities ensure you can contribute effectively, follow instructions accurately, and develop professionally within a kitchen team.
What is a chef internship?
A Chef Internship is a hands-on learning experience where aspiring chefs work in a professional kitchen under the guidance of experienced chefs. Interns assist with food preparation, cooking, plating, and kitchen organization while developing essential culinary skills. This role provides valuable industry exposure, helping interns gain practical knowledge and improve their efficiency in a fast-paced environment. Chef internships are typically offered by restaurants, hotels, and catering companies, and may lead to full-time employment opportunities.
What kind of training and mentorship can I expect during a chef internship?
During a Chef Internship, you can expect hands-on training alongside experienced chefs and kitchen staff, often involving rotation through different kitchen stations to develop a well-rounded skill set. Interns typically receive direct mentorship from senior chefs who provide feedback on technique, timing, and kitchen best practices. You’ll have the opportunity to observe and participate in day-to-day kitchen operations, from preparing ingredients to plating dishes. This immersive experience helps build confidence and can be a strong stepping stone for advancing to higher-level culinary roles after the internship.
What do chef interns do?
Chef interns assist with food preparation, cooking, and kitchen cleanup under the supervision of professional chefs. They gain hands-on experience with kitchen tools, food safety practices, and culinary techniques while supporting daily kitchen operations.
What are the most commonly searched types of Chef jobs in Tennessee? The most popular types of Chef jobs in Tennessee are:
What are popular job titles related to Chef Internship jobs in Tennessee? For Chef Internship jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Chef Internship jobs in Tennessee look for? The top searched job categories for Chef Internship jobs in Tennessee are:
What cities in Tennessee are hiring for Chef Internship jobs? Cities in Tennessee with the most Chef Internship job openings:
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 26 days ago
Compass Group rating
6.4
Based on 1,088 frontline employees who took The Breakroom Quiz
338th of 483 rated business services
Job description
- We are hiring immediately for a Part Time Dietitian position.
- Location: Lebanon, TN
- Schedule: 15-20 hrs/week
- Requirement: RD | TN License
Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you’ll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Make a real impact as a Clinical Dietitian! You’ll provide Medical Nutrition Therapy and education in an acute care setting, working with a collaborative team to enhance patient outcomes through evidence-based nutrition care.
What You’ll Do:
• Clinical Nutrition Care: Perform comprehensive nutritional assessments and develop individualized care plans to promote recovery and improve health outcomes
• Education: Provide guidance on nutrition and lifestyle strategies to support sustainable, long-term wellness to patients, families, staff, and the community
• Evidence-Based Practice: Apply the latest research in alignment with the diet manual, company policies, and facility protocols to ensure high-quality, consistent care
• Quality & Performance Improvement: Contribute to QAPI initiatives aimed at advancing patient care and clinical excellence
• Collaboration & Service Excellence: Partner with the food service management team to help achieve patient satisfaction and service goals
• Mentorship & Professional Development: Support the growth of staff and dietetic interns through education and training as applicable
What We’re Looking For:
• Registered Dietitian Nutritionist (RDN) or CDR exam eligible
• Licensed Dietitian (or willing to obtain) in the state of practice as applicable
• Healthcare experience preferred—new graduates with strong clinical training are encouraged to apply
Why You’ll Love Working Here:
• You’ll be part of an environment where your ideas are welcomed, and your growth is encouraged
• You’ll have access to ongoing education, resources, development, and advancement opportunities to support your career path
• You’ll have the autonomy to apply your clinical judgment while still having guidance when you need it
BENEFITS FOR OUR TEAM MEMBERS
- Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.
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Pay
Benefits
Hours and flexibility
Workplace
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About Compass Group
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Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US