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Chef Hourly Jobs in Iowa (NOW HIRING)

Edgewater

Chef

Atlantic, IA

Chef As our Chef, you'll play a key role in supporting the health, happiness, and daily experience of the residents at Heritage House in Atlantic As our Chef, you will: * Lead Meal Production with ...

Stoney Creek Hospitality Corporation

Head Chef

Moravia, IA · On-site

$55K - $65K/yr

Head Chef Accountability The Head Chef is responsible for the daily operation of the hotel's kitchen, ensuring food is prepared safely, consistently, and in accordance with company standards. This ...

Great Western Dining

Chef

Sioux City, IA · On-site

$55K - $62K/yr

The Chef is responsible for planning, organizing, and directing the overall operations of the Food Service to residents in accordance with current standards, guidelines, and regulations to assure ...

Meskwaki Bingo Casino Hotel

Lucky's Sous Chef

Tama, IA · On-site

$22.66/hr

Document and report to Executive Chef incidents-of-interest involving F&B employees and customers related to safety, service, products and performance. Provide written shift summaries as directed.

WellSpire, LLC

Sous Chef

Bettendorf, IA

$44K - $60K/yr

Sous Chef As Sous Chef, you'll be a key leader in our culinary team, supporting the Culinary Director in delivering high-quality, nutritious, and beautifully presented meals. You'll help oversee ...

Edgewater

Sous Chef

Bettendorf, IA

$44K - $60K/yr

Sous Chef As Sous Chef, you'll be a key leader in our culinary team, supporting the Culinary Director in delivering high-quality, nutritious, and beautifully presented meals. You'll help oversee ...

WesleyLife

Sous Chef

Bettendorf, IA · On-site

$44K - $60K/yr

Sous Chef As Sous Chef, you'll be a key leader in our culinary team, supporting the Culinary Director in delivering high-quality, nutritious, and beautifully presented meals. You'll help oversee ...

Great Western Dining Service Inc

Chef

Sioux City, IA · On-site

$55K - $62K/yr

The Chef is responsible for planning, organizing, and directing the overall operations of the Food Service to residents in accordance with current standards, guidelines, and regulations to assure ...

GREAT WESTERN DINING

Chef

Sioux City, IA · On-site

$55K - $62K/yr

The Chef is responsible for planning, organizing, and directing the overall operations of the Food Service to residents in accordance with current standards, guidelines, and regulations to assure ...

Upper Crust Food Service

Head Chef

Iowa City, IA · On-site

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...

Compass Group

Sous Chef

Davenport, IA · On-site

$51K - $56K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful food service operation of the hospital's large-scale kitchen, serving patients, retail customers in the cafeteria and ...

Compass Group

Sous Chef

Davenport, IA

$51K - $56K/yr

Job Summary Working as the Sous Chef, you will be responsible for the successful food service operation of the hospital's large-scale kitchen, serving patients, retail customers in the cafeteria and ...

Upper Crust Food Service

Head Chef

Iowa City, IA · On-site

Today, the chefs of Upper Crust Food Service prepare tens of thousands of meals weekly for students across the country. At Upper Crust Food Service, YOU are the crucial ingredient for providing fresh ...

Meskwaki Bingo Casino Hotel

F&B Sous Chef

Tama, IA · On-site

$22.66/hr

Document and report to Executive Chef incidents-of-interest involving F&B employees and customers related to safety, service, products and performance. Provide written shift summaries as directed.

WesleyLife

Sous Chef

Bettendorf, IA · On-site

$44K - $60K/yr

Sous Chef As Sous Chef, you'll be a key leader in our culinary team, supporting the Culinary Director in delivering high-quality, nutritious, and beautifully presented meals. You'll help oversee ...

Marcus Hotels

Executive Sous Chef

Coralville, IA

$60K/yr

Executive Sous Chef Experienced culinary leader who thrives in a fast-paced hospitality environment and enjoys leading teams that create memorable guest experiences? The Hyatt Regency Coralville ...

HyVee

Sushi Chef

Des Moines, IA

Sushi Chef Department: Hy-Chi FLSA ... Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two ...

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Showing results 21-40

All JobsChef Hourly JobsChef Hourly Jobs in Iowa

Chef Hourly information

See Iowa salary details

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$23

$41

How much do chef hourly jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for chef hourly in Iowa is $23.13, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $29.13 per hour, depending on experience, location, and employer.

What are the typical responsibilities and team interactions for a chef hourly position?

As a Chef Hourly, your daily responsibilities generally include preparing and cooking menu items according to standardized recipes, maintaining kitchen cleanliness, and ensuring food safety guidelines are followed. You will work closely with other kitchen staff such as line cooks, prep cooks, and dishwashers, as well as communicate regularly with front-of-house staff to coordinate timely food service. The role often requires adaptability during busy periods and a strong sense of teamwork to keep operations running smoothly. Effective communication and attention to detail are key to success in this fast-paced environment.

What is a chef hourly?

Chef Hourly jobs refer to culinary positions where chefs are paid by the hour, rather than receiving a fixed annual salary. Hourly chefs typically work in restaurants, catering services, hotels, or institutional kitchens and are responsible for preparing, cooking, and presenting food according to menu specifications. These roles may include tasks such as maintaining kitchen cleanliness, supervising junior staff, and ensuring food safety standards are met. Compensation and hours can vary based on the employer, location, and level of experience. Chef Hourly positions are ideal for those who seek flexible work hours or are starting their culinary careers.

What is the difference between Chef Hourly vs Line Cook?

AspectChef HourlyLine Cook
CredentialsCulinary degree or equivalent experienceHigh school diploma or culinary training
Work EnvironmentVaries from fine dining to casual restaurants, often with more responsibilitiesKitchen stations in restaurants, focusing on specific prep or cooking tasks
Employer & Industry UsageUsed across all restaurant types, often with supervisory dutiesCommon in restaurants, hotels, and catering services
Search & Comparison IntentPeople comparing roles with more responsibility or higher payPeople seeking entry-level kitchen positions

While both roles work in restaurant kitchens, a Chef Hourly typically has more experience, responsibilities, and often supervises others, whereas a Line Cook focuses on specific cooking tasks. Understanding these differences helps job seekers find the right position based on their skills and career goals.

What are the key skills and qualifications needed to thrive as a chef hourly, and why are they important?

To thrive as a Chef Hourly, you need foundational culinary skills, experience in food preparation, and often a food handler's certification or culinary degree. Familiarity with commercial kitchen equipment, inventory systems, and point-of-sale software is typically required. Strong teamwork, time management, and adaptability are crucial soft skills for excelling in a fast-paced kitchen environment. These abilities ensure efficient kitchen operations, consistent food quality, and a positive dining experience for guests.

What are the most commonly searched types of Chef jobs in Iowa?

The most popular types of Chef jobs in Iowa are:

What cities in Iowa are hiring for Chef Hourly jobs?

Cities in Iowa with the most Chef Hourly job openings:

Chef Hourly jobs near you

Chef

Edgewater

Atlantic, IA

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 2 days ago

Job description

Join WesleyLife and Help Revolutionize the Aging Experience! 

WesleyLife is revolutionizing the experience of aging by challenging the stigma that aging means decline and promoting the idea that life transitions are opportunities for growth and purpose. Come be a part of the revolution!  

About the Role: Chef

As our Chef, you’ll play a key role in supporting the health, happiness, and daily experience of the residents at Heritage House in Atlantic 

As our Chef, you will:  

  • Lead Meal Production with Creative Input – Take charge of preparing high-quality hot and cold meals, follow and contribute to refined recipes, and ensure every plate meets our elevated standards.
  • Make an Impact on Health and Well-Being – Craft meals that cater to specialized dietary needs and modified diets, directly contributing to our residents' quality of life and satisfaction.
  • Work Clean, Smart, and Efficiently – Embrace infection control best practices, minimize food waste, and thrive in a fast-paced kitchen that values initiative, precision, and teamwork.
  • Work alongside our Director of Food & Beverage- Assist with the overall operation of the kitchen. 

Opening: 

  • Full-Time

Community Location: 1200 Brookridge Cir, Atlantic, IA 50022

What We Offer 

We know a great career is about more than just a paycheck — it's about belonging, growth, and making a difference. At WesleyLife, we provide:  

Compensation & Flexibility: 

  • Starting pay rate will be based on years of experience.
  • DailyPay Access: Get paid when you need it — instantly access your earnings before payday 
  • Shift differential offered for evening and weekend hours

Health & Wellness: 

  • Comprehensive Benefits Package: Including health care, vision, dental, and 401(k). 
  • Free wellness center memberships and cash incentives for healthy habits 
  • Voluntary benefits including life, accident, and critical illness coverage 

Education & Career Growth: 

  • Scholarship Assistance: Up to $3,000/year 
  • Tuition Reimbursement: Up to $1,500/year 
  • Educational Discounts: 18% off tuition at Purdue University Global 
  • Ongoing leadership training and development pathways 

Extra Perks: 

  • $5,000 Sign On Bonus, to be paid out in three increments over the course of 6 months. 
  • Referral Bonus Program — bring your friends and earn rewards 
  • Recognition and appreciation programs that highlight your impact 
  • A workplace culture that prioritizes respect, teamwork, and support 
  • Work-Life Balance
  • Benefits available 1st of the month after 30 days

Heritage House, nestled on 17 acres in Atlantic, Iowa, offers a modern farmhouse aesthetic and breathtaking views of the surrounding landscape. As Atlantic's premier community for active individuals aged 55 and older, Heritage House embodies simplicity and charm. Residents and team members embrace a friendly, welcoming atmosphere where friendships flourish over shared meals and community activities. Proudly integrated into the Atlantic community, Heritage House offers a newly renovated campus with opportunities for innovative professionals seeking a rewarding career with flexible scheduling, competitive compensation, and a supportive work environment. 

Why Choose WesleyLife? 

At WesleyLife, you're not just starting a job — you're joining a purpose-driven community where your well-being, growth, and impact truly matter. With nearly 80 years of excellence in serving older adults, we empower our team members to thrive while making meaningful connections and changing lives every day. 

WesleyLife is proud to be recognized as one of Senior Care’s Best Places to Work by WeCare Connect! We’re committed to a workplace where every team member is seen, heard, and appreciated. 

Ready to Make a Difference? 

We’re excited to meet people who share our passion for service, wellness, and community. 

Apply today and help us continue to revolutionize the aging experience — the WesleyLife Way. 

WesleyLife believes in welcoming all people to our team and is an equal opportunity employer. Because of our commitment to your health and well-being, you will be required to successfully complete a pre-hire health assessment, drug screen, and tobacco screen prior to beginning employment  

Apply