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Cheese Production Supervisor Jobs (NOW HIRING)

At Hilmar Cheese Company we improve lives around the world through wholesome dairy products. Since ... A Typical Day The Production Supervisor is responsible for relative assigned shift and/or crew ...

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Cheese Production Supervisor information

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$29.5K

$70.9K

$114K

How much do cheese production supervisor jobs pay per year?

As of Aug 23, 2026, the average yearly pay for cheese production supervisor in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What does a cheese production supervisor do?

A Cheese Production Supervisor oversees the daily operations of cheese manufacturing within a facility. They manage production staff, ensure safety and quality standards are met, and coordinate schedules to meet production targets. Their responsibilities also include monitoring equipment, troubleshooting issues, and maintaining records of production processes. Supervisors work closely with quality assurance teams to guarantee the final product meets regulatory and company standards.

What are the key skills and qualifications needed to thrive as a cheese production supervisor?

To thrive as a Cheese Production Supervisor, you typically need experience in food manufacturing, knowledge of dairy processing, and a background in quality assurance or food science. Familiarity with production management software, HACCP protocols, and food safety certification are commonly required. Strong leadership, problem-solving, and communication skills set top performers apart by fostering efficient team operations and swift issue resolution. These skills are crucial to ensure product quality, regulatory compliance, and smooth production workflows in a demanding food manufacturing environment.

What are some common challenges faced by cheese production supervisors, and how can they effectively address them?

Cheese Production Supervisors often encounter challenges such as maintaining consistent product quality, managing production schedules, and ensuring compliance with food safety regulations. To address these, supervisors work closely with their teams to monitor production processes, perform regular quality checks, and provide ongoing training on safety and sanitation protocols. Effective communication and problem-solving skills are essential for quickly resolving issues on the production floor and meeting daily output targets. Collaboration with quality assurance, maintenance, and logistics teams is also key to ensuring smooth operations and the timely delivery of products.

What is the difference between Cheese Production Supervisor vs Cheese Processing Technician?

AspectCheese Production SupervisorCheese Processing Technician
CredentialsHigh school diploma; some roles prefer certifications in food safety or supervisionHigh school diploma; certifications in food safety or equipment operation often preferred
Work EnvironmentOversees production lines, manages staff, ensures safety and quality standardsOperates equipment, monitors cheese processing, performs quality checks
Industry UsageCommonly employed in cheese manufacturing plants, overseeing entire productionWorks within cheese production facilities, focusing on processing tasks

The Cheese Production Supervisor primarily manages staff and oversees the entire cheese manufacturing process, ensuring safety and quality standards. In contrast, the Cheese Processing Technician focuses on operating equipment and performing specific processing tasks. Both roles require knowledge of food safety, but the supervisor has more managerial responsibilities, while the technician is more hands-on with production equipment.

More about Cheese Production Supervisor jobs
Infographic showing various Cheese Production Supervisor job openings in the United States as of August 2026, with employment types broken down into 87% Full Time, 9% Part Time, 2% Contract, and 2% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $70,872 per year, or $34.1 per hour.

Cheese Production Specialist 6AM-6PM Alternative Schedule

Masters Gallery Foods, Inc.

Oostburg, WI โ€ข On-site

$25.10/hr

Full-time

Re-posted 27 days ago


Job description

A Schedule That Fits Your Life!

12 Hours Alternative Schedule, 2-2-3 Rotation (2-shifts on, 2-shifts off, 3-shifts on; rotating) (6:00AM-6:00PM)

Under the direction of the Shift Production Supervisor, as a Cheese Production Specialist team member, you'll be responsible to providing bulk cheese to production lines and operating cheese cutting/shredding equipment.

But first, let's talk wage! As you grow in this position with Masters Gallery Foods, you will receive a wage increase at both 90 days AND one year. Take a look for yourself:

  • Starting Pay (Level I): $25.10/hour

  • After 90 Days (Level II): $26.97/hour

How You Will Contribute to our Legacy of Excellence:

  • Perform manual lifting and carrying (approximately up to 40lbs) by opening, cleaning and placing cheese on production lines
  • Remove all packaging from cheese
  • Inspect bulk cheese for mold or contaminant, remove and clean accordingly
  • Lift and place cheese on conveyors (weight varies from 5 lbs. to 40 lbs. per lift)
  • Operate all automated and manual cutting systems
  • Operate all shredding equipment
  • Maintain record of bulk cheese usage utilizing RF inventory scanners
  • Perform other duties as assigned
  • Consistent and reliable attendance to maintain adequate staffing levels and meet customer commitments is required

What You Have to Offer:

  • You are able to frequently reach, grasp, and lift 40 lbs. and occasionally up to 70lbs independently
  • You are able to stand for long periods of time
  • You are committed to remaining safe in all aspects of the job
  • You are willing to learn and love the idea of being a team player
  • You are able to visually inspect product for food quality purposes
  • You are able to read and calculate using basic math.

Working Environment

  • Comfortable climate-controlled work environment - our facilities are clean and contain cool temperatures.
  • Smoke-free campus promoting a healthy and wellness lifestyle.
  • Our equipment consists of robotic case packers, case erectors, case sealers, and moving belts which can be noisy. Fork-lifts also drive in the packaging area.

What Masters Gallery Foods Can Offer You:

We're a company built on many values, among them are passion, integrity, and people, which means if you join Masters Gallery, you'll join a team brought together by enthusiasm, trust, and dedication. Beyond our commitment to offering exceptional products and customer service, Masters Gallery is committed to career development, flexibility, and fun at work.

To uphold those values, Masters Gallery Foods provides:

  • A generous benefits package (health, dental, vision, disability, life insurance, critical illness, accident coverage, 401(k) with company match, and more)
  • Vacation Time Off (service-based paid time off and 10 paid holidays)
  • Center for Health and Wellness - Free to employees and their dependents
  • Incentives and incentive programs (such as tuition reimbursement, student loan forgiveness, subsidized fitness programs, cell phone discount programs, employee assistance program, and more)
  • Opportunities to give back to the community (drives, activities, matched donations, and more)
  • Green sustainability initiatives
  • Continuous improvement initiatives - technology driven
  • Training and development programs
  • Cheese Store, free popcorn, hot beverages, and filtered Culligan water
  • Listen to Sirius XM Radio while you work!
  • Continuous communication with Employees - Company App
  • Opportunities to give feedback and suggestions in a judgement-free zone
  • Numerous fun activities throughout the year (potlucks, company picnics, holiday party and more)

Masters Gallery is an Equal Opportunity Employer. We encourage all qualified applicants to apply.