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Chartwells Catering Jobs (NOW HIRING)

Compass Group

CATERING ATTENDANT (ON CALL)

Scranton, PA · On-site

Prior catering or banquet server experience is required. * Perks: Will train! * Pay range: $15.00 ... At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together ...

Compass Group

CATERING ATTENDANT (ON CALL)

Scranton, PA · On-site

Prior catering or banquet server experience is required. * Perks: Will train! * Pay range: $15.00 ... At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together ...

Compass Group

SENIOR CATERING MANAGER

Pittsburgh, PA

$65K - $75K/yr

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing ... The Catering Manager (sales and operations) is responsible for the successful execution of all ...

Compass Group

CATERING ATTENDANT

Dobbs Ferry, NY · On-site

$20/hr

Previous catering or restaurant experience is required. * Fixed Pay Rate: $20.00 per hour ... At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together ...

Compass Group

CATERING ATTENDANT

Newark, NJ · On-site

$18/hr

Prior catering and event experience is required. * Fixed Pay Rate: $18.00 per hour. *Internal ... At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together ...

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Chartwells Catering information

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How much do chartwells catering jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for chartwells catering in the United States is $22.15, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $26.92 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chartwells Catering professional?

To thrive as a Chartwells Catering professional, you need strong food preparation skills, attention to detail, and experience in hospitality or food service, often supported by food safety certifications. Familiarity with point-of-sale (POS) systems, catering management software, and health and safety regulations is typically required. Excellent communication, teamwork, and customer service skills help you stand out in fast-paced catering environments. These abilities ensure high-quality service, adherence to safety standards, and positive client experiences at events.

What is the difference between Chartwells Catering vs Food Service Worker?

AspectChartwells CateringFood Service Worker
CredentialsMay require food safety certification, relevant experienceOften requires food handler permit, basic training
Work EnvironmentSchool, university, or corporate catering settingsRestaurants, cafeterias, catering events
Employer & IndustryEducational institutions, large catering companiesRestaurants, cafeterias, catering services

Chartwells Catering professionals typically handle large-scale catering in educational or corporate settings, often requiring specific certifications. Food Service Workers perform similar tasks but usually in more general food service environments like cafeterias or restaurants. While both roles involve food preparation and service, Chartwells Catering staff often work in specialized catering environments with different certification requirements.

What are some common challenges faced by catering staff at Chartwells Catering, and how are they typically addressed?

Catering staff at Chartwells Catering often face challenges such as working in fast-paced environments, managing tight event schedules, and coordinating with multiple departments to ensure seamless service. These challenges are typically addressed through thorough pre-event briefings, clear communication among team members, and comprehensive training on both food safety and customer service standards. Teamwork is essential, as staff collaborate closely to set up venues, serve guests efficiently, and quickly resolve any on-site issues, ensuring a positive experience for clients and attendees.

What is Chartwells Catering?

Chartwells Catering is a division of Chartwells, a food service company that specializes in providing catering and dining services to schools, universities, and other institutions. Their catering team offers a variety of food and beverage options for events such as meetings, conferences, and special occasions. Chartwells focuses on menu customization, sustainability, and high-quality service to meet the needs of their clients. They also prioritize fresh ingredients and can accommodate dietary restrictions upon request.
More about Chartwells Catering jobs
What states have the most Chartwells Catering jobs? States with the most job openings for Chartwells Catering jobs include:
What job categories do people searching Chartwells Catering jobs look for? The top searched job categories for Chartwells Catering jobs are:
Chartwells Catering jobs near you
Infographic showing various Chartwells Catering job openings in the United States as of August 2026, with employment types broken down into 65% Full Time, 34% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $46,074 per year, or $22.2 per hour.

EXECUTIVE CHEF - CATERING - THE CATHOLIC UNIVERSITY OF AMERICA

Chartwells HE

Washington, DC • On-site

$55K - $65K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago

Job description

Location:  THE CATHOLIC UNIVERSITY OF AMERICA - WASHINGTON, DC

Salary:  $55,000 - $65,000

Other Forms of Compensation: Medical, Dental, Vision, 401k, PTO 

At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech, food-infused social spaces that bring people together to promote meaningful relationships and interactions. We are food-forward difference makers, bound together by a desire to feed hungry minds and prepare students for success.

We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career journey with us and look forward to hearing from you. 

Job Summary

Filling every occasion with great food and service! We are currently seeking a Catering Executive Chef for our small yet premiere catering department at The Catholic University of America in Washington, DC. Events encompass a diverse spectrum, spanning from coffee services to exclusive VIP dining occasions to Presidential events, hosted both on-campus and off-campus.

If you enjoy crafting and implementing innovative culinary solutions then this may be the opportunity you have been waiting for! In this Catering Executive Chef role, you will be a lead culinarian within our catering program where you will spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and customer satisfaction, and fostering employee training and growth. With Chartwells rapid growth trajectory, there's immense potential for you to advance professionally and make an immediate impact in our culinary landscape!  

Key Responsibilities:

  • Plan regular and modified menus according to established guidelines, follow standardized recipes, portioning and presentation standards.  
  • Complete and apply daily production worksheets and waste log sheets.  
  • Supervise and train chefs, cooks and other team members on food preparation/ presentation, safe food handling, operation of equipment, food safety and sanitation. 
  • Ensure the implementation of culinary standards, including recipe compliance and food quality. 
  • Manage inventory of food and non-food supplies, maintaining compliance with established guidelines while ensuring necessary products are available when needed. 
  • Follow federal, state, and local health and sanitation regulations and department procedures, as evidenced through audits conducted by local health departments and third-party entities. 
  • Aid in the forecasting of food and labor costs and monitor actual financial results. 
  • Foster strong client relationships to align our programs with their objectives, driving satisfaction and retention. 
  • Perform other duties as assigned to support the efficient functioning of dining service operations. 

Preferred Qualifications:  

  • A.S. degree or equivalent experience. 
  • Three or more years of progressive culinary or kitchen management experience, depending on formal degree or training. 
  • Experience in high-volume, hands-on foodservice operations. 
  • Must be experienced with computers. 
  • ServSafe® Certified.  

Embark on a dynamic career journey with us, where innovation and creativity thrive, and your contributions make a tangible impact on campus life! Join our team and be part of crafting outstanding dining experiences at The Catholic University of America. 

Apply to Chartwells Higher Education today!

Chartwells Higher Education is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Applications are accepted on an ongoing basis.

Chartwells Higher Ed maintains a drug-free workplace.

Associates at Chartwells Higher Ed are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1553777

Chartwells HE 

SHARON MCNEELEY 

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