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Catering Jobs in Rochester, MN (NOW HIRING)

Compass Group

CATERING ATTENDANT

Rochester, MN · On-site

$20.91/hr

Previous catering and stocking experience is preferred. * Fixed Pay Rate: $20.91 per hour Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a Compass ...

Compass Group

CATERING ATTENDANT

Rochester, MN · On-site

$19.89/hr

Previous catering or food service experience required. * Fixed Pay Rate: $19.89 per hour Make a difference in the lives of people, your community, and yourself . At Morrison Healthcare, a Compass ...

Panera Bread

Catering Lead

Rochester, MN · On-site

$14 - $17.25/hr

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Rochester, MN · On-site

$15 - $18.25/hr

Catering Lead At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way-you're in the ...

Panera Bread

Catering Lead

Rochester, MN

$15 - $18.25/hr

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their ...

Panera Bread

Catering Lead

Rochester, MN

$14 - $17.25/hr

As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their ...

Hy-Vee, Inc.

Catering Coordinator

Rochester, MN · On-site

$15.25 - $18.25/hr

Catering Coordinator Department: Catering FLSA: Non-Exempt General Function As a Catering Coordinator, this position will be responsible for setting the department standards for customer service ...

HyVee

Catering Coordinator

Rochester, MN · On-site

$15.25 - $18.25/hr

Catering Coordinator Department: Catering FLSA: Non-Exempt General Function As a Catering Coordinator, this position will be responsible for setting the department standards for customer service ...

ASM Global

Catering Sales Manager

Rochester, MN · On-site

$52K - $68K/yr

Catering Sales Manager DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world ...

ASM Global

Catering Sales Manager

Rochester, MN · On-site

$52K - $68K/yr

Catering Sales Manager DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world ...

AEG

Catering Sales Manager

Rochester, MN · On-site

$55K - $71K/yr

Catering Sales Manager DEPARTMENT: Food and Beverage REPORTS TO: Director of Food and Beverage FLSA STATUS: Salaried, Exempt LEGENDS GLOBAL Legends Global is the premier partner to the world ...

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Catering information

See Rochester, MN salary details

$10

$22

$36

How much do catering jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for catering in Rochester, MN is $22.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.39 and $27.36 per hour, depending on experience, location, and employer.

What does a catering job do?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. Workers may set up tables, serve guests, and ensure food presentation meets quality standards, often requiring good customer service skills and knowledge of food safety. The role can include working in kitchens, event venues, or on-site locations with flexible hours depending on the event schedule.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

What Is the Difference Between a Caterer and a Chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

How much money can you make from catering?

Catering professionals' earnings vary based on experience, location, and the scale of events, with many earning between $15 and $30 per hour or more. Skilled caterers who manage large events or own their business can earn significantly higher incomes, especially with tips and additional services.

What is the best way to find catering jobs?

Catering jobs can be found through online job boards, catering company websites, and industry-specific staffing agencies. Networking within the hospitality industry and obtaining relevant certifications, such as food safety, can also improve job prospects. Applying directly to event venues and catering businesses is another effective approach.

What do you need to work in catering?

To work in catering, you typically need good communication skills, the ability to work in a fast-paced environment, and relevant experience or training in food service. Some positions may require food safety certifications or a valid food handler's permit. Physical stamina and flexibility with work hours are also important for catering roles.

What are the key skills and qualifications needed to thrive as a Catering Professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.
More about Catering jobs
What are the most commonly searched types of Catering jobs in Rochester, MN? The most popular types of Catering jobs in Rochester, MN are:
What are popular job titles related to Catering jobs in Rochester, MN? For Catering jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Catering jobs in Rochester, MN look for? The top searched job categories for Catering jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Catering jobs? Cities near Rochester, MN with the most Catering job openings:
Catering jobs near you
Infographic showing various Catering job openings in Rochester, MN as of June 2026, with employment types broken down into 54% Full Time, 38% Part Time, and 8% Contract. Highlights an 100% In-person job distribution, with an average salary of $46,834 per year, or $22.5 per hour.

CATERING ATTENDANT

Compass Group

Rochester, MN • On-site

$20.91/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 5 days ago

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,055 frontline employees who took The Breakroom Quiz

292nd of 426 rated business services

Job description

  • We are hiring immediately for full time CATERING ATTENDANT positions.
  • Location: Mayo Clinic St Mary's - 1216 Second Street South West, Rochester, MN 55905. Note: online applications accepted only.
  • Schedule: Full time schedule. 7:00 am to 3:30 pm, days may vary; rotating weekends. More details upon interview.
  • Requirement: Previous catering and stocking experience is preferred.
  • Fixed Pay Rate: $20.91 per hour

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.
Essential Duties and Responsibilities:
  • Assembles and delivers all food and supplies for catered functions to their scheduled locations.
  • Logs and maintains food temperatures.
  • Arranges tables and decorations.
  • Arranges buffet tables with food, beverage and service items according to standards.
  • Serve food and beverages to guests.
  • Thoroughly cleans location after event is completed.
  • Returns food and beverages, serving equipment and utensils to catering facility.
  • Distributes and collects customer comment cards for catered functions.
  • Stocks, cleans and maintains catering facility and equipment.
  • Ensures guests receive friendly, courteous service at all times.
  • Maintains in-depth knowledge of complete menu and products on hand.
  • Maintains clean and safe work environment.
  • Follows safety and sanitation policy and procedures at all times.
  • Performs other duties as assigned.

Qualifications:
  • Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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