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Catering Jobs in Alaska (NOW HIRING)

Hilton Anchorage

Catering Admin

Anchorage, AK · On-site

The Catering Administrative Assistant provides administrative and operational support to the Catering team. This position helps coordinate meetings, banquets, weddings, and other events while ...

Compass Group

CATERING ATTENDANT

Fairbanks, AK · On-site

$24/hr

We are hiring immediately for full and part-time CATERING ATTENDANT positions. * Address : University of Alaska Fairbanks - 1731 S. Chandalar Dr., P.O. Box 756655, Fairbanks, AK 99775. Note: online ...

Columbia Sussex

Catering Sales Manager

Anchorage, AK · On-site

$53K - $68K/yr

Catering Manager Location: Marriott Anchorage Downtown The Catering Manager will be responsible for overseeing all aspects of catering operations, including menu planning, food preparation, staffing ...

Zifty

Catering Delivery Driver

Anchorage, AK · On-site

$28/hr

Catering Delivery Drivers Needed! Earn an average of $28 per delivery! Catering deliveries will be completed within 10 miles of Anchorage. * Live, dedicated driver support is available to help when ...

Zifty

Catering Delivery Driver

Anchorage, AK · On-site

$28/hr

Catering Delivery Drivers Needed! Earn an average of $28 per delivery! Catering deliveries will be completed within 10 miles of Anchorage. * Live, dedicated driver support is available to help when ...

DeliverThat

Catering Delivery Driver

Anchorage, AK · On-site

$17 - $21.50/hr

Catering Delivery Driver DeliverThat is built for the ones who show up--the early risers, the hustlers, and the doers. We're seeking confident and dependable independent contract delivery ...

New

Zifty.com

Catering Delivery Driver

Eagle, AK · On-site

$36/hr

Catering Delivery Drivers Needed! Earn an average of $36 per delivery! Deliveries begin on October 13th! Catering deliveries will be completed within 10 miles of Eagle River. * Live, dedicated driver ...

Zifty.com

Catering Delivery Driver

Eagle River, AK · On-site

$36/hr

Catering Delivery Drivers Needed! Earn an average of $36 per delivery! Deliveries begin on October 13th! Catering deliveries will be completed within 10 miles of Eagle River. * Live, dedicated driver ...

Zifty

Catering Delivery Driver

Eagle, AK · On-site

$36/hr

Catering Delivery Drivers Needed! Earn an average of $36 per delivery! Deliveries begin on October 13th! Catering deliveries will be completed within 10 miles of Eagle River. * Live, dedicated driver ...

Zifty.com

Catering Delivery Driver

Anchorage, AK · On-site

$36/hr

Catering Delivery Drivers Needed! Earn an average of $36 per delivery! Deliveries begin on October 13th! Catering deliveries will be completed within 10 miles of Anchorage. * Live, dedicated driver ...

Zifty

Catering Delivery Driver

Eagle River, AK · On-site

$36/hr

Catering Delivery Drivers Needed! Earn an average of $36 per delivery! Deliveries begin on October 13th! Catering deliveries will be completed within 10 miles of Eagle River. * Live, dedicated driver ...

DeliverThat

Catering Delivery Driver

Anchorage, AK

$10 - $15/hr

S. to fulfill catering and route-based food deliveries. Join a driver-first platform that values your time, respects your hustle, and rewards your effort. Why Drive with DeliverThat? * Confident ...

ASM Global

Catering Supervisor

Bethel, AK · On-site

Oversee and/or participate in stand set up and closing procedures. Ensure that all work stations remain clean and sufficiently stocked. Order replacement stock. Efficiently and accurately complete ...

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All JobsCatering JobsCatering Jobs in Alaska

Catering information

See Alaska salary details

$11

$23

$38

How much do catering jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for catering in Alaska is $23.86, according to ZipRecruiter salary data. Most workers in this role earn between $17.36 and $28.99 per hour, depending on experience, location, and employer.

What is catering?

Catering is a service that provides food and beverages for events, gatherings, or organizations, often including preparation, delivery, set-up, and sometimes service staff. Caterers work for a variety of occasions such as weddings, corporate events, parties, and conferences. The service can range from delivering prepared meals to full-service event planning, including menu design, table settings, and cleanup. Catering companies work closely with clients to customize menus and ensure dietary needs and preferences are met.

What is the difference between a caterer and a chef?

The main difference between a caterer and a chef is that a caterer works at private events rather than in a brick and mortar shop. Some caterers begin their careers as chefs and then change to catering full-time. However, there is no rule that you can’t be both. Many chefs run catering businesses on the side or vice versa. Additionally, many have similar training, including culinary or hospitality school. Caterers may also switch careers to become chefs.

What are the key skills and qualifications needed to thrive as a catering professional, and why are they important?

To thrive in catering, you need strong organizational skills, food safety knowledge, and experience in culinary preparation, often backed by a relevant food handling certificate. Familiarity with catering management software, commercial kitchen equipment, and event planning tools is highly beneficial. Excellent communication, teamwork, and problem-solving abilities help you excel in dynamic, client-focused environments. These skills ensure events run smoothly, client expectations are met, and food safety and quality standards are maintained.

What are some common challenges faced by catering professionals during large events, and how can they be addressed?

Catering professionals often encounter challenges such as managing last-minute changes to guest counts, accommodating dietary restrictions, and coordinating with multiple vendors or event planners. Successfully addressing these challenges requires strong organizational skills, effective communication, and flexibility. Establishing clear protocols, maintaining open lines of communication with clients and team members, and preparing contingency plans can help ensure events run smoothly and client expectations are met.

What is the difference between Catering vs Food Service Worker?

AspectCateringFood Service Worker
CredentialsOften requires food safety certifications, catering-specific trainingTypically requires basic food handling permits
Work EnvironmentEvent venues, private parties, corporate eventsRestaurants, cafeterias, fast food outlets
Employer & IndustryEvent planning companies, catering servicesRestaurants, food establishments, hospitality industry
Job FocusPreparing, serving, and managing food at eventsServing customers, food prep, maintaining cleanliness

While both catering and food service workers handle food, catering focuses on preparing and serving food at special events and requires event-specific skills and certifications. Food service workers typically work in restaurants or cafeterias, providing daily customer service. The roles overlap in food handling but differ in environment and scope.

Is catering a good side hustle?

Catering can be a viable side hustle for those with cooking skills, organizational abilities, and customer service experience. It often involves flexible hours and the potential for additional income, but requires managing food safety, permits, and equipment. Success depends on local demand, marketing, and the ability to handle event logistics.

What does a catering job consist of?

A catering job involves preparing, serving, and delivering food and beverages for events such as parties, weddings, or corporate functions. It often requires setting up tables, maintaining cleanliness, and providing customer service, with skills in food safety and time management being important. The work environment can be fast-paced and may involve working evenings or weekends.
More about Catering jobs

What are the most commonly searched types of Catering jobs in Alaska?

The most popular types of Catering jobs in Alaska are:

What are popular job titles related to Catering jobs in Alaska?

For Catering jobs in Alaska, the most frequently searched job titles are:

What job categories do people searching Catering jobs in Alaska look for?

The top searched job categories for Catering jobs in Alaska are:

What cities in Alaska are hiring for Catering jobs?

Cities in Alaska with the most Catering job openings:

Catering jobs near you
Infographic showing various Catering job openings in Alaska as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $49,619 per year, or $23.9 per hour.

Catering Admin

Hilton Anchorage

Anchorage, AK • On-site

Full-time

Re-posted 10 days ago

Job description

The Catering Administrative Assistant provides administrative and operational support to the Catering team. This position helps coordinate meetings, banquets, weddings, and other events while ensuring accurate communication between clients and hotel departments.

Key Responsibilities:
  • Assist with preparing contracts, proposals, banquet event orders, menus, and event documents.
  • Respond to client inquiries and direct leads to the appropriate manager.
  • Maintain event files, calendars, contact information, and catering systems.
  • Collect event details, including guest counts, menus, room setup, timelines, and billing instructions.
  • Distribute banquet event orders and event updates to hotel departments.
  • Communicate changes promptly to Banquets, Culinary, Front Office, Engineering, and Housekeeping.
  • Schedule appointments, site tours, tastings, and planning meetings.
  • Prepare signage, menus, place cards, and other event materials.
  • Track deposits, payments, signed contracts, and required documentation.
  • Assist with group rooming lists and reservation details when needed.
  • Attend event and banquet meetings and take accurate notes.
  • Follow up with clients before and after events.
  • Support events on-site when operational assistance is required.
  • Maintain professional communication and protect confidential guest and business information.
  • Perform other duties assigned by hotel leadership.

Qualifications:
  • Previous administrative, hospitality, catering, sales, or customer-service experience preferred.
  • Strong written and verbal communication skills.
  • Excellent organization and attention to detail.
  • Ability to manage multiple deadlines and last-minute changes.
  • Proficiency in Microsoft Outlook, Word, and Excel.
  • Experience with hotel sales, catering, or property-management systems is preferred.
  • Professional, dependable, and comfortable working with clients and hotel departments.
  • Ability to work occasional evenings, weekends, and holidays based on event needs.